Kamis Restaurant Cafe Bar in Cambridge Menu

Are you the owner? Manage this listing for free.

Kamis Restaurant Cafe Bar in Cambridge has no menu available, but can choose from many other options such as Brindisi DOC (Puglia) or Negroamaro (Puglia) from Lormant. Prezzo Plc offers many options including San Pellegrino Sparkling Water 1 litre and San Pellegrino Sparkling Water 500 ml. Sticks'N'Sushi includes a wide range like Rice & Coconut or Classic Miso Soup. Cod & Chips and Sausage and Chips from . Kervan Sofrasi offers Cambridge Blue Public House and Hidden Road Pinot Grigio.

Nearby Sample Menus

Amaretto (1 Litre) £17.00
Bacon & Maple Syrup £7.25
Snickers £4.85
Blueberry & Maple Syrup £7.25
Diet Coke £2.85
- 330ml glass bottle.
Vegan Soup of the Day £6.00
- With sourdough bread.
Chocolate Chip (1/2 Litre) £10.00
Lemon & Lime (1 Litre) £17.00

Soupe Du Jour (V)(VG) £4.95
- Freshly made each day by our chefs. Served with bread.
Kemiette (VO) £13.95
- Chefs selection of dips and salads with a brik pastry parcel, served with hot pitta bread, great for sharing.
Tagine Bread (V) £2.00
Couscous (V) £2.50
Vegetable Rice (V) £2.50
Bastilla £6.50
- Brik pastry parcels stuffed with turmeric, ginger and coriander cooked chicken, onions and toasted almonds. Dusted with icing sugar and cinnamon.
Humus Bel Laham £5.95
- Humus drizzled with olive oil, topped with diced marinated leg of lamb. Served with hot pitta bread.
Tagine Beldi £16.50
- Slow cooked lamb with onion, garlic, ginger, ras el hanout, potato, carrot and braised fennel. Topped with fresh coriander and served with tagine bread or plated with couscous.

Everyday I'm Truffling (V) £12.95
- Black truffle cream, porcini wild mushrooms and roasted red pepper.
Veddet Extra 330ml £5.30
White Chocolate & Raspberry Cheesecake £6.95
- With salted caramel ice cream.
The Steaks R High £19.95
- Fillet steak - medium rare, parmesan, black truffle cream and wild mushrooms.
Duvel Belgian 330ml £8.40
Broccoli & Pomegranate Salad (VG) £3.95
- Romanesco red cabbage, red onion, glazed roasted nut, flat leaf parsley and a sweet cider vinegar dressing.
Stump Jump Shiraz £21.95
Duck! £13.95
- Shredded duck, hoisin, spring onion, cucumber and mozzarella.

Griddle Hand Ripped Cabbage £8.80
Sweet & Sour Chicken £7.50
Singapore Style Fried Rice £6.80
Stir Fried Chinese Leek with Smoked Bean Curd £8.20
Bean Sprout Chow Mein £5.20
Special Fried Rice £6.50
Singapore Style Fried Noodle £6.80
Roasted Duck Rice £7.80

Egg Biryani £8.99
- An aromatic of flavoured rice cooked with eggs.
Chicken Noodles £9.99
- Ceylon style lightly curried rice noodles with boneless chicken.
Egg Noodles £8.99
- Ceylon style lightly curried rice noodles with eggs.
Egg Parotta £4.99
- Veechu parotta stuffed with eggs.
Lamb Rolls (2) £3.99
- Deep fried spring roll pad coated in bread crumbs filled with lamb potatoes and spices.
Gobi 65 £7.99
- Deep fried of cauliflower florets marinated and coated in special masala mix dipped in corn flour batter and deep fried.
Medu Vadai (2) £3.50
- Deep fried lentil doughnut containing with onions green chillies, vegetables, coconut and pepper corns.
Butter Paneer Masala £8.99
- Cottage cheese cooked with Indian spices and cooked in a creamy butter sauce.