Judy Brown in Burnham-On-Crouch Menu

Judy Brown in Burnham-On-Crouch has no menu available, but can choose from many other options such as Scoop of Vanilla Gelado or Bottomless Frozen Yogurt from Nandos Chickenland. Balti King offers many options including Pineapple Fritter and Banana Fritter. Anchor Inn includes a wide range like Child All 3 Courses or Adults All 3 Courses. Baingon Aloo Dupiaza (Mild) and Paneer Korai (Mild) from . The Coriander Indian Fusion offers Langthong Thai Restaurant and Kheng Khiew Wan Tao (Menium Spicy).

Nearby Sample Menus

  • Chicken Wings With Salt & Garlic -
  • Fruits Jelly -
  • Chinese Roasted Pork with Honey -
  • *Satay Chicken -
  • Japanese Noodles -
  • Lemon Chicken -
  • Roasted Pork Buns -
  • Juicy Pork Buns -
  • korma this dish is cooked in a thick creamy sauce with ground coconut & almonds, topped with a touch of cream - perfect for the mild palate. -
  • stuffed paratha stuffed with a spiced vegetable filling £1.40
  • shashlik firstly marinated, then skewered between chunks of fresh capsicum, onions and tomatoes before being grilled in the clay oven. CHICKEN / LAMB £5.95
  • - CHICKEN / PRAWN / MEAT £4.60
  • red tamarind sauce a delicious tangy and spicy sauce £0.50
  • shami kebab minced lamb patties, spiced and flavoured with a mix of special herbs and spices and shallow fried on a skillet. £2.20
  • fried rice £1.60
  • cheese naan stuffed with crumbled cheese £1.70
  • Ernest & Julio Gallo £13.00
  • Mixed Salad £4.00
  • Rock Salmon £8.57
  • Chicken & Mushroom Pie £3.86
  • Tomato Ketchup £1.43
  • Cheese & Onions £5.50
  • Doner Meat £5.71
    • With sauce.
  • BBQ Sauce £1.43
  • Lamb Chilli Massala £6.95
  • Onion Pulao £2.40
  • Chana Massala (Chick Peas) £2.55
  • Lamb Shank Anakali in special medium or hot spices £9.95
  • Chicken Shashlick with Malai Cooked with wine, cheese, sweet pepper, onions and tomatoes £8.75
  • Prawn £5.50
  • King Prawn £8.50
  • Chicken £4.25
  • - KING PRAWN £6.45
  • butter chicken prepared in a delicious and creamy butter sauce, mild and tasty. £5.95
  • balti a throughly garnished dish with onion, garlic, green peppers, fresh coriander, methi leaf & tomatoes, selected spices extensively teated to provide a delicious medium strength, a little condense -
  • saagwala a wonderful dish cooked with fresh spinach and spices in a medium strength thick sauce -
  • korma this dish is cooked in a thick creamy sauce with ground coconut & almonds, topped with a touch of cream - perfect for the mild palate. -
  • - CHICKEN TIKKA / LAMB TIKKA. £5.45
  • - KEEMA £4.95
  • tandoori mixed grill mixture of tandoori chicken, chicken tikka, lamb tikka, seekh kebab, tandoori king prawn & naan bread £7.15
Judy Brown

Judy Brown

location

Address

Station Road, Burnham-On-Crouch, Essex, CM08HF ,

phone

Phone

01621784778

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Station Road, Burnham-On-Crouch, Essex, CM08HF ,
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