James Storey in West Wimbledon Menu

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Paneer Pakora £4.25
- Indian cottage cheese dipped in homemade batter and deep fried.
Onion Bahjia £3.50
- Onion coated in mildly spiced gram flour batter, deep fried.
Punjabi Samosa £3.25
- Crisp flour patties filled with mixed vegetables served with fresh chutney.
Chilli Paneer £4.50
- Paneer stir-fried with chilli in true Indian tawa style.
Chole Chaat £4.50
- Mildly spiced, zesty chickpeas and potato with tamarind sauce.
Crispy Mushroom £4.50
- Fried mushrooms tossed with homemade spices.

Lamb or Chicken Samosa £3.50
- Delicately spiced lamb or chicken wrapped in pastry.
Chilli Garlic Fish £6.50
- Delicately cooked in garlic and ginger with spring onions.
Garlic Prawns £7.00
- Prawns, pan tossed with butter, garlic, green chillies and spring onions.
Chilli Chicken/Garlic Chicken £6.25
- Spicy boneless chicken cooked with aromatic Indian spices.
Masala Lamb Chops £6.50
- Marinated in ginger and Indian spices, cooked in punjabi style.
Keema Crackers £5.25
- Minced lamb in crispy Indian style bread served with spinach hummus.
Grilled Prawns £7.50
- Prawns marinated in homemade sauce and grilled in tandoor.

Paneer Tikka £4.95
- Indian cottage cheese marinated with Indian spices, cooked on a skewer, served with grilled vegetables.
Seekh Kebab £4.50
- Spicy minced lamb grilled with fresh chillies and ginger.
Chicken Tikka £5.50
- Cubes of chicken breast marinated in fresh aromatic Indian spices and grilled.
Lamb Tikka £6.50
- Cubes of lamb marinated in ginger, garlic and red chillies grilled in a traditional clay oven.
Tandoori Chicken £6.50
- Baby chicken marinated in spiced yoghurt and prepared in a traditional clay oven.
Hariyali Chicken Tikka £5.50
- Boneless chicken cubes covered with herb coating and cooked in tandoor.
Mixed Grill £10.50
- Assortment of seekh kebab, lamb chops, fish tikka, lamb tikka and chicken tikka.

Bhuna Chicken £8.50
- Chicken on the bone cooked with fried onions and ginger.
Chicken Tikka Masala £8.50
- Chicken tikka marinated and cooked specially with makhani sauce.
Butter Chicken £8.50
- Boneless chicken cooked with traditional mild curry.
Karahi Chicken £8.50
- Chicken cooked with capsicum, pepper and onion with spicy sauce.
Chicken Jalfrezi £8.50
- Boneless chicken cooked with onion and capsicum.
Chicken Saffron £8.95
- Boneless chicken cooked in a saffron and cashew nut sauce.
Chicken Cashew Nuts £8.95
- Boneless chicken cooked in a mild chef special cashew nut sauce.
Murgh Handi £8.50
- Chicken cooked with rich curry on the bone.
Murgh Sagwala £8.50
- Chicken cooked with spinach.
Murgh Methi £8.50
- Chicken cubes cooked in fresh fenugreek leaves.
Shahi Murgh Malai £8.50
- Chicken cooked in Malai curry.
Nihari Gosht £9.50
- Lamb shank simmered in our selected spices.
Bhuna Gosht £8.95
- Boneless lamb sauteed with fried onion and ginger.
Hariyali Gosht £8.95
- Boneless lamb cooked with spinach.
Lamb Rogan Josh £8.95
- Tender lamb cooked in tomato sauce with Kashmiri spices and crushed chillies.
Gosht Jalfraizi £8.95
- Boneless lamb cooked with dry masala, capsicum, onion and tomato.
Gosht Dahiwala £8.95
- Tender lamb cooked in yoghurt and secret spices relatively mild curry.
Sai's Fish Curry £8.50
- Fish cooked in onion and tomato gravy.
Malabar Prawnwala £9.95
- Fried prawns cooked in a specially prepared Indian spicy sauce and coconut.
Masala Prawns £9.95
- Prawns cooked in ginger and garlic.
Laal Maas £9.50
- Lamb cooked in a spicy rajasthani sauce.
Bhuna Keema Mutter £8.50
- Minced lamb and fresh green peas in a masala sauce.
Handi Meat £9.50
- Traditionally cooked Indian lamb served in a clay pot.

Aloo Gobi Masala Punjabi £5.50
- Potato and cauliflower cooked in traditional spices and ginger.
Karahi Bhindi £5.50
- Fried okra sauteed in cumin seeds and onion.
Baingan Bhurta £5.50
- Grilled aubergines cooked with tomato, green chillies and onions.
Mutter Paneer £6.25
- Indian cottage cheese cooked with green peas and traditional punjabi sauce.
Paneer Tikka Masala £7.00
- Tandoori grilled cottage cheese, capsicum, tomato and onion in makhani sauce.
Vegetarian Jalfrezi £6.95
- Mixed vegetables cooked in Indian spicy gravy.
Navratan Korma £5.95
- Fresh mixed vegetables and fruits cooked in nicely flavoured sauce.
Sarsoon Ka Saag £5.95
- Mustard leaves cooked punjabi style.
Subnam Tari £5.95
- Mixed vegetables cooked with mushrooms in homemade mild spicy sauce.
Saag Paneer £5.95
- Cottage cheese cooked with spinach.
Methi Egg Curry £5.50
- Boiled eggs cooked in spicy rich curry with fresh fenugreek leaves.
Bombay Aloo £4.95
- Potatoes cooked in rich onion and tomato sauce.
Aloo Baingan £5.50
- Aubergine and potatoes simmered in masala sauce.
Daal Makhani £5.25
- Black lentils cooked with butter and tomato gravy.
Daal Fry £5.50
- Yellow lentils with onions.
Punjabi Chole £4.95
- Chickpeas cooked with onion in typical punjabi style.
Quorn Mutter £6.50
- Quorn mince cooked with fresh green peas in a masala sauce.
Mushroom Mutter £6.50
- Mushroom and fresh green peas cooked in a homemade makhni sauce.

Steamed Rice £3.50
- Plain basmati rice.
Pilau Rice £3.75
- Steamed basmati rice with a hint of saffron.
Jeera Rice £3.75
- Sauteed rice cooked with cumin seeds.
Vegetable Byriani £7.50
- Mixed vegetables cooked with basmati rice, served with curry.
Hydrabadi Biryani £8.50
- Boneless lamb combined with basmati rice and cooked with Indian herbs on a low heat. Served with curry.
Chicken Biryani £8.50
- Chicken combined with basmati rice and cooked with Indian herbs. Served with curry.
Prawn Biryani £9.50
- Prawns combined with basmati rice and cooked with Indian herbs. Served with curry.
Selection of Rice £4.95
- Your choice of basmati rice, lemon, mushroom, peas or spinach.

Butter Naan £1.50
- Flour dough cooked in a clay oven.
Kulcha £2.50
- Flour dough with onions sprinkled with sesame seeds and cooked in a clay oven.
Tandoori Roti £1.50
- Wheat flour cooked in tandoor.
Chilli or Garlic Naan £2.50
- Naan bread topped with chilli or garlic.
Chilli Roti £2.50
- Roti topped with chopped green chillies.
Keema Naan £2.95
- Naan bread stuffed with minced meat.
Plain Paratha £2.50
- Thick-sheet dough prepared in tandoor.
Stuffed Paratha £2.95
- Choose your own stuffing, potato, cheese or vegetables.
Peshwari Naan £2.95
- Naan stuffed with sultanas, cherry and coconut.

Fried/Roasted Pappad £0.50
Onion/Cucumber Raitha £1.95
Cucumber Salad £2.50
Green Salad £2.50
Onion Salad £2.50

Nearby Sample Menus

Margherita Pizza £8.75
- Tomato sauce and mozzarella.
Deliziosa Pizza £7.00
Redbull £3.00
- 275ml can.
Rustica Pizza £12.50
- Margherita, sun dried tomatoes, mushrooms, black olives, red onion & rosemary.
Blue Moon (330ml Bottle) £4.50
- Belgian white beer.
Percheron Old Vine Cinsault £20.00
- 750ml red wine.
Salsiccia E Friarelli Pizza £13.50
- Proper Italian coarse pork sausage, rapini leaves, chilli flakes with a white base.
Desperados (330ml Bottle) £4.50
- Mexican tequilla beer.

Feta Cheese £4.00
- Turkish feta cheese with olive oil dressing.
Marinated Olives £3.50
- Olives with extra virgin olive oil, lemon, thyme & spices.
Mucver £11.95
- Courgette & feta cheese fritters served with tzatziki and salad.
Hoummous £4.50
- Chick peas with tahini a hint of garlic, lemon juice and olive oil.
Cheese Cake £5.50
- Homemade vanilla cheese cake served with a berry compote.
Kisir £4.50
- Couscous in tomato puree, red peppers and lemon juice.
Mix Boiled Vegetables £3.95
Veggie Mussaka £11.95
- Grilled vegetables in béchamel sauce served with rice & salad.

Lamb Kebab £12.95
- Marinated cubes of lamb cooked on charcoal.
Coke £1.60
Olives £2.95
- Green, black or mix.
BBQ Chicken Wrap £6.90
Cheese Peppers and Onion Omelette £7.95
- V.
Cacik £4.95
- Creamy yoghurt with cucumber, garlic, mint, olive oil. V. Served with toasted pita bread.
Bacon and Egg £4.40
Cheese £5.95
- V.