Jaipur Indian Restaurant in Wimbledon Menu

Appetisers & Starters Appetisers & Starters
  • King Prawn Butterfly £3.95
    • Delicious spiced whole king prawn wrapped in breadcrumbs & deep fried.
  • King Prawn Puri £4.95
    • King prawn cooked in a rich succulent spices & served with light shell bread.
  • Prawn Puri £2.95
    • Prawns cooked in a rich succulent spices & served with light shell bread.
  • Pakora £2.95
    • Sliced breast of chicken wrapped with aromatic spices & deep fried. (2 pcs in 1 portion).
  • Samosa £1.95
    • Traditional Indian samosa need no introduction (2 pcs in 1 portion).
  • Chat Masalla £2.95
    • Juicy pieces of chicken with fresh coriander, chillies & special homemade spices.
  • Tikka Starter £2.95
    • Tender pieces of boneless chicken marinated with traditional tikka spices skewered & grilled in a clay oven.
  • Sheek Kebab £2.95
    • Minced lamb cooked in a tandoor with coriander fresh herbs & onions.
  • Onion Bhaji £2.95
    • Shredded spiced onions touch of assorted vegetables wrapped with gram flour & deep-fried. (4 pcs in 1 portion)
  • Mulligatawny Soup £2.95
    • A delicious lentil soup made with various spices & herbs.
  • Garlic Prawn Mushroom £2.95
    • Prawn cooked with special homemade spices with garlic & mushroom.
  • Tandoori Chicken £3.50
    • A quarter pieces of chicken marinated with tandoori paste & homemade spices then cooked in the tandoor.
  • Aloo Champs £2.95
    • Potato mixed vegetables & egg with onion & special spices.
  • Mixed Platter £6.95
    • Onion bhaji, chicken tikka, lamb tikka & samosa.
  • Tandoori Mixed Platter £7.95
    • Chicken tikka & lamb tikka, seekh kebab & tandoori chicken.
Tandoori Sizzling Dishes Tandoori Sizzling Dishes
  • Tikka Main £6.75
  • Tandoori Mixed Grill £10.95
  • Tandoori Chicken £6.95
  • Tandoori King Prawn £10.95
  • Shashlik £7.95
  • Vegetable Shashlik £6.95
Balti Specialties Balti Specialties
  • Tandoori Chicken Balti £7.95
  • Chicken Balti £6.95
  • Lamb Balti £6.95
  • Prawn Balti £6.95
  • King Prawn Balti £9.95
  • Tikka Bhuna Balti £7.50
  • Tikka Jalfrezi Balti £7.50
  • Vegetable Balti £5.95
  • John's Special Balti (Medium) £8.95
Korai Specialities Korai Specialities
  • Chicken £6.95
  • Prawn £6.95
  • Fish £7.95
  • King Prawn £10.95
  • Vegetable £5.95
  • Lamb £7.95
Jaipur House Specials Jaipur House Specials
  • Passanda £7.95
    • Tender pieces of chicken cooked with creamy sauce with a hint of spices well worth to try those who likes more than korma.
  • Rezala £7.95
    • Specially marinated chicken first cooked in a clay oven than cooked in a moderately spiced thick sauce, delicately flavoured with touch of yoghurt very tasty mild to medium dish.
  • Chicken Sarajhi £6.95
    • Medium with butter, boiled egg, tomato & special herbs.
  • Garlic Chilli £8.95
    • Tender pieces of chicken or lamb marinated with a homemade garlic sauce, delicately flavoured with ginger, green chilies & capsicum, served with pilau.
  • Chicken Bengal £6.95
    • Medium hot mixed of special ingredients with mushrooms, tomatoes, potatoes, coriander & herbs.
  • Masalla £7.95
    • These popular dishes are cooked in tandoori sauce to give a unique delicate flavour.
  • Choley Lahori £7.95
    • Most popular dish in punjab & cooked with kabuli chana (chick peas).
  • Achar £7.95
    • Barbecued chicken grilled in clay oven re cooked with achar spices, served with fresh chopped tomatoes cucumber & fresh coriander.
  • Gosht Kata Masalla £6.95
    • Succulent sliced lamb braised golden brown in clarified butter with chopped onions, sliced ginger & a touch of garlic & cooked with other exotic spices.
  • Kurukshetra £8.95
    • Pieces of boneless chicken breast with cottage cheese & cooked with cashew nuts, almond sauce & other spices.
  • King Prawn Delight £10.95
    • Marinated in special ingredient, barbecued in clay oven & cooked with tropical fruits, cream & butter.
  • Saag £6.55
    • Cooked with spinach. Medium dish.
  • Green Masalla £7.95
    • Blend of green chillies, green peppers & fresh coriander & onion based. A thick fairly hot dish.
  • Butter Chicken In Cashew Nut Sauce £7.95
    • Rich sauce made with butter & cashew nuts mild.
Chef's Special Chef's Special
  • Jeera Special £7.95
    • Tender pieces of chicken cooked with cumin seeds, delicately flavoured with ginger & other spices.
  • Tava Gosht Lahori £7.95
    • Tender morsels of lean lamb tikka tossed over an iron skillet with the most exotic spices & herbs with crushed garlic & julienne of ginger root, than covered in a light sauce of fresh tomato, spring onion, capsicum & garnished with fresh coriander.
  • Naga £7.95
    • Spicy special dish.
  • Shatkora £8.95
    • Chef's special dish.
  • Xacuti £8.95
    • Exotic chicken tikka dish prepared with a total of 21 ingredients including fresh green chillies, onions & coriander. Spicy but medium hot - a goan speciality.
  • Rijoti (Medium) £8.95
    • A special recipe from jaipur, a dry dish prepared from pieces of meat cooked with ground onions, green peppers, mushrooms & herbs.
  • Haryali £7.95
    • Sliced barbecued tikka with spinach, yoghurt, butter & blended with fresh cream.
  • Shashlik Masalla (Medium) £8.95
    • Marinated in special sauce with tomatoes, green peppers & onions.
  • Kadmai Champ Garam Masalla £9.95
    • Tender lamb marinated in yoghurt, crushed garlic, root ginger & selected spices, cooked in an iron korai & finished with ginger.
Traditional Dishes Traditional Dishes
  • Curry £6.50
  • Korma £6.50
  • Madras £6.95
    • A fairly hot classic dish cooked with a tomato based sauce.
  • Vindaloo £6.95
    • A very hot dish from India, full of spice with potatoes.
  • Bhuna £6.95
    • A highly flavoured dish full of spice fairly dry medium to hot.
  • Dupiaza £6.95
    • An elegant dish cooked with whole sliced fried onions & green peppers.
  • Rogan Josh £6.95
    • A medium hot dish cooked with fresh green herbs & tomatoes fairly spicy.
  • Jalfrezi £6.95
    • A hot dish full of spice with onions, ginger, tomatoes, capsicums & green.
  • Maliwali £6.95
    • A highly flavoured dish cooked with yoghurt & cream.
  • Shahi Korma £6.95
    • A highly flavoured dish cooked with fresh cream, yoghurt & other homemade spices.
  • Green Masala £6.95
    • Cooked with fresh green chillies, coriander, ginger & garlic medium to hot.
  • Dhansak £7.95
    • This dish is cooked with specially preppared hot, sweet & sour sauce with lentils. Served with pilau rice.
Biriani Dishes Biriani Dishes
  • Vegetable Biryani £6.45
  • Chicken Biryani £7.95
  • Lamb Biryani £7.95
  • Chicken & Mushroom Biryani £7.95
  • Prawn & Mushroom Biryani £7.95
  • King Prawn Biryani £10.95
  • Special Mixed Biryani £8.95
    • Tikka & prawns.
Vegetable Dishes Vegetable Dishes
  • Vegetable Curry £3.50
    • A collection of fresh vegetable medium spiced dish.
  • Sag Ponir £3.50
    • Spinach cooked with homemade cheese with herbs & lightly spiced.
  • Mottor Ponir £3.50
    • Peas cooked with homemade cheese with herbs & lightly spiced.
  • Bhindi Bhaji £3.50
    • Okra cooked with herbs & lightly spiced.
  • Saag Bhaji £3.50
    • Fresh spinach cooked with herbs & lightly spiced.
  • Aloo Peas £3.50
    • Potato with chickpeas medium spiced.
  • Saag Chana £3.50
    • Spinach cooked with chickpeas medium spiced.
  • Saag Aloo £3.50
    • Spinach with potatoes medium spiced.
  • Chana Masalla £3.50
    • Chick peas cooked with medium spiced.
  • Mushroom Bhaji £3.50
    • Sliced mushroom cooked with medium spiced.
  • Mushroom Potato £3.50
    • Sliced mushroom cooked with potatoes medium spiced.
  • Gobi Bhaji £3.50
    • Cauliflower cooked with medium range of spices.
  • Gobi Aloo £3.50
    • Cauliflower cooked with potatoes lightly spiced.
  • Bombay Potato £3.50
    • Potatoes cooked with lightly spiced.
  • Brinjal Bhaji £3.50
    • Aubergine cooked with lightly spiced.
  • Plain Dall £3.50
    • Lentils cooked with lightly spiced.
  • Tarka Dall £3.50
    • Lentils double cooked with herbs & lightly spiced.
  • Dall Masalla £3.50
    • Lentils cooked with highly spiced.
  • Dall Sabji £3.50
    • Lentils cooked with vegetables & lightly spiced.
  • Jeera Aloo £3.50
    • Potatoes cooked with cumin seeds medium hot.
Condiments Condiments
  • Rice £1.95
  • Pilau Rice £2.40
    • Basmati rice with saffron.
  • Special Fried Rice £3.95
    • Pilau rice fried with eggs & peas.
  • Mushroom Rice £3.95
    • Pilau rice fried with mushrooms.
  • Egg Fried Rice £3.95
    • Pilau rice fried with eggs.
  • Plain Naan £1.80
    • Indian bread baked in tandoor.
  • Keema Naan £2.25
    • Naan bread stuffed with minced meat.
  • Peswari Naan £2.25
    • Stuffed with coconut, sultanas & almonds.
  • Garlic Naan £2.25
    • Naan bread with garlic toppings.
  • Stuffed Naan £2.25
    • Naan bread stuffed with vegetables.
  • Kulcha Naan £2.25
    • Naan bread stuffed with onions.
  • Plain Paratha £1.95
    • 2 layers of brown homemade bread fried in ghee.
  • Stuffed Paratha £2.25
    • Paratha stuffed with vegetables.
  • Tandoori Roti £1.50
    • A flat dry baked bread.
  • Chapati £1.50
    • Thin bread baked over a hot iron dish.
  • Poppadum £0.60
    • Thin flavoured crispy wafer.
  • Spicy Poppadum £0.60
    • Thin strong spicy flavoured crispy wafer.
  • Raitha £1.50
    • Plain yoghurt either with cucumber.
  • Relishes £0.50

Nearby Sample Menus

  • Bad Dog Pizza £15.50
    • Margherita, salamino piccante, gorgonzola, mixed peppers, rocket and bufala mozzarella.
  • Diavola Pizza £12.00
    • Margherita, salamino piccante & hot chillies.
  • Di Capra Pizza £13.00
    • Organic goats cheese, caramelised red onions and rocket.
  • Still Water £1.80
    • 330ml bottle.
  • Sparkling Water £1.80
    • 330ml bottle.
  • Mamma Mia Pizza £13.50
    • Margherita, parma ham, rocket and shaved parmigiano reggiano.
  • Calabrese Pizza £13.50
    • Margherita, 'nduja, salamino piccante, red onion and black olives.
  • Blue Moon (330ml Bottle) £4.50
    • Belgian white beer.
  • Kisir £4.50
    • Couscous in tomato puree, red peppers and lemon juice.
  • Adana Iskender £12.50
    • Minced lamb on crispy pitta bread with tomato & yoghurt.
  • Merlot (Red Wine) £10.95
  • Adana Kebab £11.95
    • Spicy minced lamb served with rice, tomato and salad.
  • Coke (Can) £2.20
  • Green Salad £6.50
    • Season green salad with olive oil dressing.
  • Tomato & Onion Salad £6.95
    • Finely chopped tomatoes and Spanish onion.
  • Coban Salad £6.95
    • Chopped tomatoes, cucumber, onions and parsley in olive oil and lemon dressing.
  • Chicken Escalope with Cheese £7.45
  • Bottled Juices £2.40
  • Sprite (Bottled) £2.20
  • Fried Scampi (8 pcs) £10.95
  • Caramel Machiato £3.80
    • Caramel sauce, vanilla syrup, creamy milk added to an espresso.
  • Chicken Salad £7.95
    • Lettuce, tomato, cucumber, carrot and BBQ chicken.
  • Happy Days Lamb Burger £9.45
    • Homemade lamb burger with salad and melted cheese.
  • New York Jack Burger £9.45
    • 1/2 Pounder burger with bacon and cheese.
  • 27.Grilled Chicken Steak (红烧鸡扒跟炒饭) £7.95
  • 98.Seafood in Thai Sauce (Hot) (海鲜泰汁汤米) £8.50
  • 48.Seafood in Thai Sauce (Hot) (海鲜泰汁炒面) £8.50
  • 4.Spicy Chicken Wings (Hot) (香辣鸡翅) £5.20
  • 110.Beef (牛肉汤河粉) £7.95
  • 87.Seafood in Thai Sauce (Hot) (海鲜泰汁汤面) £8.50
  • 19.Seafood in Black Bean Sauce (Hot) (海鲜士椒跟炒饭) £8.50
  • 176. XO Chicken Siu Mai (3) (XO鸡烧麦(3)) £4.80
  • Lemon Up £5.25
  • Kinder Bueno Sundae £9.99
  • Raspberry & Coconut Slice with Custard £6.50
  • Dairy Milk £6.25
  • Penut Butter & Nutella £6.25
  • Banana Boat Classic £8.75
  • Chocolate Brownie with Vanilla Ice Cream £6.50
  • Raffaello Sundae £8.75
Jaipur Indian Restaurant

Jaipur Indian Restaurant

location

Address

403 Durnsford Road, Wimbledon, London, SW198EE ,

phone

Phone

02089467954

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
403 Durnsford Road, Wimbledon, London, SW198EE ,
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