Ivy House Inn in Halifax Menu

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Ivy House Inn in Halifax has no menu available, but can choose from many other options such as Vitamin Volcano Smoothie or Vanilla Probiotic Yoghurt Drink from Pret A Manger (U.K.). Spen Lane Chinese Takeaway offers many options including Rubicon Mango (0.33L) and 7-Up (0.33L). The Restaurant Bar and Grill includes a wide range like Rekorderlig Strawberry & Lime Cider or Magner’s Irish Cider. Fentimans (Glass Bottle) and Lemonade (Glass Bottle) (175ml) from . Siam Oriental Restaurant offers Mykonos and Lamb Kofte.

Nearby Sample Menus

Puri Light and airy deep fried to give a crispy taste. £1.20
Lemon Rice Bosmati rice stir fried and lightly flavoured with fresh lemon. £2.50
Vegetable Karahi £8.90
Spiced Poppadoms £0.80
Murgh Paneer Soft fillets of chicken marinated in cream then crowned with paneer and lightly char grilled in the tandoor. £4.50
Handi Bhuna (Lamb or chicken Bhuna Asian style) £8.90
Mix Platter for 2 £9.90
Paratha An exotic multi-layered bread enriched with buller and baked in the clay oven. £1.90

the masala is a dish prepared in a sauce of coconut, almond powder & exotic. all these dishes are served with pilau rice. CHICKEN TIKKA / LAMB TIKKA / TANDOORI CHICKEN (TANDOORI KING PRAWN £6.95) £5.95
keema pilau rice stir fried with savoury minced lamb £1.95
- CHICKEN TIKKA / LAMB TIKKA £5.60
- CHICKEN CHAAT £2.65
- CHICKEN / PRAWN / MEAT £4.60
samosa triangular shaped pastry filled with spicy minced meat or vegetables, then deep fried. VEGETABLE / MEAT £1.95
saagwala a wonderful dish cooked with fresh spinach and spices in a medium strength thick sauce -
pathia sour & hot with garlic, onions, pepper & tomato puri -

Chicken £5.50
Extra Piece Chicken £1.20
Mixed Bhaji ( Mushroom & Onion Bhaji) £2.50
Shami Kebab £2.00
Chicken Tikka Masala (fillet of spring chicken soaked in specially selected herbs & spices cooked in an iron karahi with fresh ingredients) £5.50
Garlic Sausage (9/12/12-deep pan) £3.50/£5.00/£6.00
Vegetable Rice £2.00
Donner, topped with donner (Single/Double) £4.00/£4.50

Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
Bowl of green olives, black provençale olives or mixed olives £2.95
Potato wedges, spiced tomato relish £3.95
Warm Angel black pudding, crispy duck egg, mixed leaves, herb cro utons, chorizo and shallot dressing £6.95
Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50
Yorkshire and British cheese slate, a selection of local and Britis h cheeses, with a homemade walnut fruit cake 3 cheeses £5.50 / 5 cheeses £7.95
Angel fish pie, buttered Savoy cabbage £12.95
Banana panna cotta, banana bread, caramel ice cream (Recommended with a glass of Muscat De Rivesaltes £3.20) £6.25

Yasai Yaki-Soba (V) £7.95
- Soba noodles with onions, celery, sweet peppers, courgettes, fried tofu, mange tout and carrots, garnished with sesame seeds.
Chicken Teriyaki £9.50
- Chicken flambéed in teriyaki sauce.
Spring Water 500ml £1.95
W-Teriyaki £10.95
- Chicken & salmon teriyaki with mixed salad and rice.
Diet Coke 330ml £1.75
Cha Han £8.95
- Fried rice with chicken, prawns, lettuce, leeks, carrots, mushrooms and accompanied by a bowl of miso soup and Japanese pickles.
Katsu-Don £9.95
- Crispy fried chicken cutlet or pork cutlet in egg sauce topped with spring onion, shredded nori & red ginger consistent of a bowl of rice.
Ebi-Katsu-Curry £13.95
- Fried king prawn with curry & rice.