Indian To Go in Eastbourne Menu

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Indian To Go in Eastbourne has no menu available, but can choose from many other options such as Fentimans or San Pellegrino from The Laine Deli. Gourmet Burger Kitchen offers many options including Sentito Pinot Grigio Blush - Italy and Goldfields Cabernet Shiraz - Australia. China Kitchen includes a wide range like Tango 0.33L or 7Up. Home-made soup of the day (V) Always home-made and always vegetarian – served with fresh artisan bread & butter and Sussex goats’ cheese tart (V) Golden Cross goats’ cheese with roasted red onions in a home-made pastry case with a herby, nutty salad & fresh tomatoes from . Temptation offers Tammys Fish And Chips and Water.

Nearby Sample Menus

Cans £1.20
1 Litre £14.00
- Approximately 12 scoops.
Half Litre £7.00
- Approximately 6 scoops.
Half Litre £7.00
- Approximately 6 scoops.
Capri Sun 330ml Pouch £1.60
Oasis 500ml Bottle £1.90
Burst 500ml Bottle £1.90
1 Litre £14.00
- Approximately 12 scoops.

Our Classic Crab and Brandy broth £5.95
All the above are accompanied by vegetables and potato selection -
Mussels Loire - Wine, Garlic and Fish Stock -
The Trawler man's Gumbo Pot duo of fish and shellfish served with a South American hot spicy tomato sauce £15.95
Classic Peppered Steak a 10oz Rump Steak pan fried with cracked black pepper and finished with a cream and Cognac sauce £22.50
Shell-on Prawns pan-fried with garlic butter £6.95
Meat Hanging Mixed Grill local beef, gammon, pork, lamb, sausage, chicken, mushrooms and onions, flambé at your table with a peppered sauce £36.50
Whole Tail Scampi coated in a light crumb and deep fried, served with chips and peas £8.95

Chicken Wings in Thai Style £6.00
King Prawns with Tomato £9.50
Sweet & Sour Chicken (Hong Kong Style) £7.90
Sirloin Beef Chop Suey £11.90
Roast Duck with Cashew Nuts in Yellow Bean Sauce £8.90
Roast Pork Chop Suey £7.90
Stir Fried Mushrooms in Gravy Sauce £6.50
Deep Fried Crispy Shredded Beef with Chilli £11.90

Rigatoni Primavera (V) £9.50
- Grilled Mediterranean vegetables tossed with garlic, onion and cream.
Lasagne £9.90
- Oven-baked homemade traditional beef ragu lasagne.
Calamari Croccanti £6.90
- Deep fried squid served with Tartare sauce.
Linguine con Zucchine e Gamberi £10.30
- King prawns and ribbons of courgette with garlic, white wine and cream sauce.
Tiramisu £5.20
- Mascarpone cheese and egg mousse with Savoiardi biscuits in a rich espresso coffee and family secret ingredients.
Tagliatelle Porcini Salaccia £12.50
- Porcini pesto with tuscan sausage cooked with garlic and cream.
Gnocchi alla Sorrentina (V) £10.10
- Potato dumplings cooked in homemade tomato sauce with fresh herbs then sprinkled with mozzarella cheese and baked.
Ravioli £12.90
- Filled with braised veal meat in tomato and basil-cream and mushroom sauce.