I and S Perrin in Burnley Menu

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I and S Perrin in Burnley has no menu available, but can choose from many other options such as 7up or Fanta from Ciao Napoli. Greggs Plc offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. Wing Wah includes a wide range like *Japanese Sushi Bar or *Chocolate Fountain. Lamb Tikka and Lamb / Prawn from . Akash Tandoori offers Balti Hut and Kashmiri Mirchi Pilau.

Nearby Sample Menus

Vegetarian Special - Onions, mushroom, peppers, sweetcorn, spinach & olives - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.80/£7.80/£11.50/£6.50/£9.00
Seafood - Tuna, prawns & anchovies - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.50/£7.70/£11.20/£5.90/£8.70
Coleslaw £0.50
Chips Reg: £1.10, Large: £1.60
2 Pcs Chicken with chips £3.10
Mixed Kebab - Shish & Chicken Pitta: £4.70, Garlic Bread: £5.40
Doner Barm £2.50
Chocolate Fudge Cake £1.50

Battered Sausage £1.10
Fillet Steak with Black Pepper Sauce £8.30
Gravy £0.80
Curried Mixed Vegetables £4.60
Boiled Rice £1.70
Beef with Cashewnuts & Yellow Bean Sauce £5.60
Sweet & Sour Ribs £5.20
Mixed Vegetables £2.50

Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A

Steamed Vegetables £3.00
£2.50
Thai Red Curry £4.50
- Red chillies, crushed with garlic, lemon grass, shallots, ginger & fish paste & added to coconut milk.
Vietnamese Thai Flat Noodle Soup £2.50
Healthy Berries £3.00
- Combination of mixed berries, oats, milk with a scoop of whey protein & crushed ice.
Oriental Vegetable Frank Roll £2.75
- Chinese homemade style tortilla wrap stuffed with Chinese fresh vegetables & Chinese spice, with a drop of soya dressing.
Chilli Chicken £3.75
- Steamed free range chicken, tossed with homemade chilli garlic sauce & soya sauce, garnished with spring onions.
Pad Cheu Basil Noodles £5.00
- Thai flat noodles, tossed in a fresh Thai chilli homemade sauce with a drizzle of soy dressing & fish sauce, with Oriental vegetables.

Meal for 1 £6.99
- Any 7" pizza, 3 wings, 1 fries, 1 can of drink.
Masala Fish (Grilled, Peri Peri, Fried) Fries £3.99
Half and Half £8.99
Veggie Supreme £8.99
- Mushrooms, fresh tomatoes, mixed peppers, sweetcorn and red onions.
Fillet Wrap £2.50
Farmhouse £4.99
- Beef, mushroom, mozzarella and cheddar cheese.
Shish Kebab Roll £2.50
Veggie Supreme £3.50
- Mushrooms, fresh tomatoes, mixed peppers, sweetcorn and red onions.