Hotel Chocolat in Royston Menu

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Hotel Chocolat in Royston has no menu available, but can choose from many other options such as Selection of Cheese - Oatcakes & Quince or Chocolate Pot - Crème Fraîche from Loch Fyne Restaurants. Cfc offers many options including Water and Orange Juice. Nandos Chickenland includes a wide range like Scoop of Vanilla Gelado or Bottomless Frozen Yogurt. Appletiser and Strathmore Water from . Tgi Fridays Uk offers Caffe Nero Group and Sweet & Salty Popcorn V, Vg, Gf.

Nearby Sample Menus

Panzanella £5.95
- Toasted artisan breads with tuna, barlotti beans & red onion.
Casereccia £11.50
- With mozzarella, tomato, spinach, mushrooms, onion, peppers and garlic.
Montepulciano d’Abruzzo £16.20
Chocolate Torte with Amaretto Liqueur £6.00
Bianchi £10.50
- With mozzarella, onion and chilli.
Verdicchio del Castelli di Jesi Classico £21.90
Sprite £1.90
Prosciutto £11.95
- With mozzarella, tomato sauce and ham.

Menu C Family Set Dinner (3 - 4 Persons) £45.00
- Barbecued spare ribs, crispy seaweed, sesame prawn on toast, sweet and sour pork (Large), chicken and cashew nuts in yellow bean sauce (Large), beansprouts (Large)(Vegetarian), egg fried rice (Large)(Contains Eggs), beef chow mein (Large) and free - 4 cans soft drinks and 1 bag prawn crackers (Not including a bottle of wine).
Mixed Vegetable Chow Mein (Large) £5.10
- Vegetarian.
Squid in Chilli Sauce £6.70
- Spicy.
Szechuan Lamb £6.70
- Spicy.
Beef in Satay Sauce £5.20
- Contains Nuts. Spicy.
Chicken with Ginger and Spring Onion £5.20
Drunken Chicken £5.20
- Cooked in a white wine sauce.
King Prawn With Mushroom £6.70

Meat £5.50
Vegetable £4.30
Korahi Chicken Small and tender pieces of chicken cooked with tomatoes, capsicum, onions, etc served in authentic style £5.55
Tarka Dal (lentils/Garlic and fresh Herbs) £2.30
Lemon Chicken Cooked with lemon, garlic and spices £5.55
Prawn £5.50
Assorted Indian hors d'oeuvre Chicken Tikka, Sheek Kebab, Onion Bhajee served with Salad. £4.50
Chilli Chicken Massala Cooked with green chilli in a massala sauce £5.75

Tandoori Chicken with Fresh Herbs £3.95
- Quarter of spring chicken on the bone marinated in traditional spices, overnight & cooked in tandoori clay oven, served with salad & mint sauce.
Prawn Balti (Medium) £9.95
King Prawn Balti (Medium) £11.95
Bombay Hot Wings £4.20
- Pieces of chicken wings marinated in a spicy hot sauce then BBQ'd tandoori clay oven, served with salad & mint sauce.
King Prawn Butterfly £5.95
- A large king prawn (lanoustine) butter filled & coated in breadcrumbs then golden fried served with salad.
Mottor Ponir £4.50
- Cheese with peas.
Chips £3.95
Chana Masala £4.25
- Chickpeas.

Bruschetta Pomodoro £8.95
- V. Chopped cherry tomatoes & red onion in a pesto dressing, topped with crumbled feta cheese on toasted slices of ciabatta with a balsamic glaze.
Mediterranean Cous Cous £12.95
- VG. Harissa flavoured cous cous, cooked with tomato, courgette, red peppers, toasted almonds & sultanas. Topped with chorizo sausage.
Freshly Squeezed OJ £3.75
Moussaka £11.95
- Layers of minced lamb, potato, courgette and aubergine topped with creamy béchamel and served with a side of Greek Salad.
Chicken Souvlaki £12.95
- GF. Grilled skewered chicken breast, marinated in our secret recipe, served with hand cut Cyprus chips or rice, salad and tzatziki.
Seafood Paella £13.95
- Tiger prawns, mussels & squid, peas, cherry tomatoes and saffron rice.
Kalamata £4.75
- Dark flavoursome Greek.
Fluffy Stacked Pancakes £9.50