Hot Sausage Co in Cambridge Menu

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Hot Sausage Co in Cambridge has no menu available, but can choose from many other options such as Ice Black Tea or Ice Green Tea from The Dumpling Tree. Byron Hamburgers offers many options including American Vanilla Custard tart and Soda Folk Fizzy Cherry. Nusha includes a wide range like Prosecco Amori, Italy (11% abv) or Cuvée De Roy Rosé 2014, France (11.5% abv). San Pellegrino Sparkling Water 1 litre and San Pellegrino Sparkling Water 500 ml from . Prezzo Plc offers Cromwell Foods and Chutney Tub.

Nearby Sample Menus

Chocolate Chip (1/2 Litre) £10.00
Nutella & Banana £7.25
Waffles & Vanilla Ice Cream with Chocolate £7.25
- 2 waffles with chocolate and vanilla ice cream.
Rum & Raisin (1/2 Litre) £10.00
Stracciatella (1 Litre) £17.00
Sparkling Water £2.15
- 330ml.
Mediterranean Veg & Goats Cheese £7.25
- Goats cheese with mixed peppers, courgette, black olives, red onion in a tomato ragu.
Strawberry £4.85

Rayesh Mechaoui £14.50
- Grilled lamb cutlets, marinated in cumin and paprika, served with homemade chips and feta salad.
Tagine Boustaan (V)(VG) £11.95
- Seasonal vegetables cooked in an onion sauce with bouquet garni, ginger spices, confit lemon, topped with fresh parsley. Served with couscous or bread.
Kemiette (VO) £13.95
- Chefs selection of dips and salads with a brik pastry parcel, served with hot pitta bread, great for sharing.
Salata Bel Jubna (V) £4.95
- Mixed leaves, tomato, cucumber and red onion salad with feta cheese, mint and kalamata olives.
Humus Bel Laham (V)(VG) £3.95
- Without lamb. Humus drizzled with olive oil, topped with diced marinated leg of lamb. Served with hot pitta bread.
Chekchouka (V) £5.50
- Mixed peppers, onions, tomatoes cooked in olive oil with garlic, egg, flat leaf parsley and harissa. Served with bread.
Pickled Vegetables (V) £1.50
Felous M’asella £13.95
- Honey glazed, oven roasted half of chicken topped with toasted sesame, accompanied by a raisin & almond couscous and Mediterranean vegetables in a lightly spiced stock.

Broccoli & Pomegranate Salad (VG) £3.95
- Romanesco red cabbage, red onion, glazed roasted nut, flat leaf parsley and a sweet cider vinegar dressing.
Bacon Double Cheese burger £13.95
- Topped with lettuce and gherkins.
Erdinger Weiss-Wheat Beer 500ml £6.40
The Steaks R High £19.95
- Fillet steak - medium rare, parmesan, black truffle cream and wild mushrooms.
Stump Jump Shiraz £21.95
Erdinger Alcohol Free 500ml £3.70
Granny Smith Tarte Tatin £6.95
- Served with vanilla cream and cinnamon icing sugar.
Crabbies Ginger Beer 500ml £5.25

Idly (4) With Chutney & Sambar £7.99
- Steamed rice cakes served with varieties of chutneys and sambar.
Chicken Curry £10.99
- Chicken marinated in South Indian spices and cooked in a spicy tomato sauce.
Vegetable Noodles £7.99
- Ceylon style lightly curried rice noodles with selection of vegetables.
Banana Leaf Special Biryani £13.99
- An aromatic of flavoured rice cooked with mutton, chicken and prawns.
Egg Koththu Roti £8.99
- Parotta chopped on the griddle with onion, green chillies and eggs.
Curd Rice £6.99
- Cooked Basmathi rice mixed with yoghurt base & seasoned South Indian style.
Sambar Vadai £4.99
- Medu vadai soaked in thick, traditional South Indian lentil soup.
Medu Vadai (2) £3.50
- Deep fried lentil doughnut containing with onions green chillies, vegetables, coconut and pepper corns.