e Loungebar and Restaurant in Nottingham Menu -

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Home Loungebar and Restaurant in Nottingham has no menu available, but can choose from many other options such as Barbera D'asti Superiore Rive or Pinot Nero Trentino from Nottingham Piccolino. Pizza Express offers many options including Prosecco and Rose Provence. Tortilla includes a wide range like El Yucateco Hot Sauce Red or El Yucateco Hot Sauce Green. Mango Lassi and Rubicon from . Indigo Take Away offers Amores and Insalata Nicoise Chunks of tuna, boiled egg, Italian 3 bean salad, marinated olives, anchovy fillets & capers, drizzled with extra virgin olive oil..

Nearby Sample Menus

Hellimli Ispanak (Spinach with Halloumi) (v) £14.00
- Spinach sautéed with mixed peppers, halloumi cheese and cream served with bulgar.
Sautéed Lamb Liver £8.00
- Sautéed lamb liver served with red onions, parsley and sumac.
Kuzu Kulbasti (Lamb Fillet with Oregano) £17.00
- Grilled fillets of lamb with oregano served with bulgar and salad.
Mixed Kebab £17.00
- Marinated cubes of chicken & lamb, lamb kofte and lamb cutlet served with rice and salad.
Mashed Potato (v) £2.95
Et Sote (Sautéed Lamb) £17.00
- Diced lamb cooked with tomatoes, peppers, onions and garlic served with bulgar.
Salmon £18.00
- Grilled fillet salmon with white sauce served with mixed vegetables.
Karisik Sicak (Hot Meze Platter) £10.00
- Falafel, filo pastry with feta, kalamar, mitite kofte, grilled halloumi.

Amore Vitello Speciale Rolled veal steak filled with asparagus, a hint of fresh garlic and mozarella cheese simmered in pomodoro sauce with red wine and black pepper. £19.90
Vitello Saltinbocca Tender veal steak, pan fried in butter, topped with a thin slice of Italian Parma ham, a hint of marsala, finished with a sprinkle of fresh parsley & sage. £19.90
Risotto Pescatore Marinated seafood cooked in a pomadora sauce, a hint of fresh garlic, ground black pepper makes a delicious, tasty rice dish. £10.90
Peperoni Ripieno Slow Roasted Half Pepper filled with mince beef & rice topped with buffalo mozzarella Baked to a golden finish £6.50
Calamari Fritti Deep fried squid in a light breadcrumb coating served with a garnish & lemon £5.90
Verdure V Selection of vegetables, garlic & a sprinkling of herbs - vegetarian favourite! £9.50
Stroganoff Marinated pieces of fillet cooked with mushrooms, French brandy, & a hint of French mustard in a rich cream sauce £19.90
Fritto Misto A combination of calamari strips, whitebait & king prawns. Lightly fried accompanied with a wild rocket leaf salad tossed in aged balsamic garlic olive oil. £7.90

Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A

Chicken Tikka Bhuna £8.50
Samosa Chaat £5.00
Keema Curry £8.50
Aloo Gobi + 2 Roti £6.50
Chicken Samosa £1.00
Ragda Pattice £6.00
Bhel £5.00
Mooli Paratha £3.50

Churros (Small) with Chocolate Dip £1.99
- Churros (Small) with chocolate dip
Chicken Tinga Burrito £6.49
- Shredded and slow cooked chicken tinga, what's not to like
Bundle for Two £15.99
- Two burritos with salsa nachos and two soft drinks
Rekorderlig Strawberry & lime £4.49
- 500ml ABV 4%
Fanta £1.99
- 330ml
Diet Coke £1.99
- 330ml
Churros (Large) with Chocolate Dip £3.69
- Churros (Large) with chocolate dip
Strathmore (Sparkling) £1.49
- 330ml (Bottle)

Mac 'n' Cheese £4.00
- Warm, cheesy goodness (V)
Cherry Coke £1.80
- 330ml Can
Strawberry Drizzled Cheesecake £4.00
- A crumbly biscuit base topped with a smooth strawberry cheesecake filling
Sprite £1.50
- 330ml Can
Chicken Katsu £7.50
- Stacked with succulent crispy chicken strips, smothered in a warm Katsu curry glaze, green chillies, crunchy lettuce, sweet basil and a dollop of mayo, all packed into a soft glazed bun
Strawberry £4.00
- Strawberry Shake made with real dairy ice-cream
Fanta £1.50
- 330ml Can
Mozzarella Dippers £5.00
- Breaded, gooey mozzarella cheese sticks (V)

Chocolate Fudge Cake £2.50
Cheese & Tomato £4.00
Pepsi £1.50
Fanta £1.50
New Yorker £7.50
- Cheese, tomato, chicken, ham, sausage, spicy beef, pepperoni, onion & peppers.
Meat Feast £10.00
- Cheese, tomato, spicy beef, pepperoni, ham & chicken tikka.
Deal 11 £5.00
- 6pcs chicken strips, fries & can.
Garlic Delight £6.50
- Garlic butter, mushroom, onions & sweetcorn.

Regular Five Guys Style £5.00
- Hot, fresh boardwalk-style fries. Cut fresh, cooked twice and salted. Our fries are cooked in pure, tasty peanut oil.
Little Bacon Burger £7.75
- Our single patty burger with two strips of crispy apple-wood smoked bacon.
All Beef Hot Dog £5.95
- Our All-beef Hotdog, split and grilled lengthwise for a caramelised finish.
Little Five Guys Style £3.45
- Hot, fresh boardwalk-style fries. Cut fresh, cooked twice and salted. Our fries are cooked in pure, tasty peanut oil.
Dr Pepper £2.50
- Dr Pepper 500ml Bottle
Fanta Orange £2.50
- Fanta Orange 500ml Bottle
Bacon Burger £9.75
- Our regular two-patty burger layered with two strips of crispy, sweet apple-wood smoked bacon.
Diet Coke £2.50
- Diet Coke 500ml Bottle

3C'z Calypso Cabbage (Vege) £6.00
3 Cz Jam Sponge £1.00
x3 dumplings in sauce (jerk, curry, veg) £2.00
Chicken Bites £2.50
3C'z Calypso Callaloo (Vege) £6.00
Brown Stew Chicken (Boneless) £3.75
Chicken Bites Boneless £6.00
Jerk Chicken (Boneless) £3.75

Cheese on Toast - the classic snack any time of the day £3.50
Side Salad - mixed leaves with tomato, cucumber, carrot twirls, toasted yummy seeds and alley house dressing £3.20
Organic Marinated Tofu Steak - seared organic tofu steak in a spicy marinade stacked atop root vegetable mash and surrounded by a rich red wine and tomato sauce, served with pan fried green beans £7.95
Fred - smoked tofu, peppers and coriander mayo £4.95
Tortilla Chips - real style or deep fried nachos with melted cheese & alley salsa £3.55
Free-Range Organic Eggs - any style served on toast £4.90
BLT – Not - served on granary bread or bagel with tomato, crunchy lettuce, ketchup & mayo £4.65
Garlic Bread - with melted cheese £2.75

Lamb Saag Wala (Medium Spicy) £11.50
- Cubes of lamb cooked with delightfully simple green masala of spinach, mint, green chillies and spiced with green cardamoms, pepper, coriander and cloves.
Pudina Paratha (Mild) £4.25
- Whole wheat bread stuffed with mint.
Kulcha Naan (Medium Spicy) £4.25
- Flour Bread stuffed with chopped onion and peppercorns.
Chicken Shashlik (Medium Spicy) £5.50
- Succulent marsels of chicken cooked with a nicely yoghurt marinade and barbequed with onions and peppers.
Vegetable Jalfrezi (Medium Spicy) £8.25
- Golden fresh assorted vegetables cooked with spicy masala sauce. Garnished with ginger juliennes and coriander.
Yoghurt £2.25
Chicken Biryani (Medium Spicy) £13.50
- Served with kachumber raita, salad and curry sauce.
Baingan Bharta (Medium Spicy) £8.25
- Baby aubergine delicacy cooked in clay oven with onion and tomatoes.

Halloumi Burger £10.95
- Chargrilled red peppers, hummus, red onion, sweet chilli sauce and pea shoots on a sesame seed bun served with garlic & lemon aioli & rosemary salted fries.
Wild Mushroom Soup £5.95
- With garlic croutons & chives
Chicken and Mushroom Pie £12.95
- Topped with rosemary mash & cheese
Mushroom and Tarragon Suet Pudding (VG) £11.95
- With a roasted mushroom, parsley & white bean cassoulet
BURGER OF THE WEEK Spiced Falafel Burger (VG) >> With hummus, vegan tzatziki, cucumber ribbons, pickled onion & cabbage, tomato salsa, shredded baby gem, turmeric mint yoghurt, coriander & mint, in a tortilla with sweet potato fries.
Warm Triple Chocolate Brownie (V) £6.50
- with warm chocolate sauce, vanilla ice cream and chocolate flake.
Jackfruit Salad Bowl (VG/N) £11.25
- Smoked chilli jackfruit with mixed grains & rice, edamame beans, red cabbage, toasted cashew nuts, lettuce, mint & lime soy yoghurt finished with a crispy rice cracker
Halloumi and Hummus Plate (V) £9.95
- with fried halloumi, smashed avocado, tzatziki & toasted focaccia (V)