Henry J Beans in York Menu

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Henry J Beans in York has no menu available, but can choose from many other options such as fried pineapple or fried banana from The Raj. The Indian Lounge offers many options including Fries and Pickle Tray. Kafeneion includes a wide range like Homemade Beignets With Choc Sauce or Homemade Beignets With Raspberry Jam. Nua Rose Spumante - Italy and Better Prosecco - Italy from . Bombay Spice offers Kennedys and Diet Coke Icon 330ml.

Nearby Sample Menus

French Onion Soup simmered with VSOP brandy & merlot, gruyère croûton £4.95
Aldwark smoked salmon, soda bread, celeriac, shallots & capers, dill dressing £5.95
Beer battered fish & chips, curry and tartare sauce, mushy peas £12.50
Slow cooked Yorkshire duck leg, bean casoulet, pressed potatoes & spinach £12.50
Butternut squash soup, cumin oil, vegetable samosa and mint yoghurt £4.95
Chicken breast £12.95
Ground steak burger with home cured bacon, blue cheese and hand cut chips £9.95
Dressed salad with shallots and croûtons £2.50

Tofu Curry Rice (V) (SO) (G) (MK) £9.80
Tuna Avocado Roll (SO) (G) (S) (M) (E) £7.50
- Tuna, avocado, sesame seed, mayonnaise.
Panko Crab (G) (E) (CR) £8.70
- Deep fried soft shell crab in breadcrumb served with spicy mayonnaise.
Spicy Salmon Hand Roll (S) £4.80
- Salmon, spring onion, sesame seed, spicy worchester sauce.
Vegetable Tempura Roll (V) (SO) (G) (M) (E) £5.80
- Batter mixed vegetable, spicy mayo & teriyaki sauce.
Salmon (SO) (G) (S) (F) £7.90
- Grilled salmon cooked in teriyaki sauce.
Plum Wine (ALC.10% 750ml) £20.00
Beef Fried Udon (SO)(G)(S) £10.80

Goan Seafood Curry £16.25
- Pollock, hake, king prawns, wilted spinach, toasted coconut, basmati rice.
Loch Fyne® Golden Shell Hebridean Mussels* £7.25
- White wine, garlic & herb, crusty sourdough bread.
Loch Fyne Seafood Mixed Grill* £25.95
- Scottish salmon, Scottish king scallop, golden shell Hebridean mussels, squid, sea bass fillet, samphire, wilted spinach, lobster butter, sautéed new potatoes.
Phebus Malbec [Mendoza, Argentina] £24.50
- Full-bodied and rich on the palate, bursting with spicy red and dark fruits.
Loch Fyne Battered Loin of Cod and Twice-Cooked Chips £15.50
- Tartare sauce, mushy peas.
Loch Fyne Grillo [Sicily] £23.50
- Fresh, light & lively, with nutty, fruit driven flavours.
Bernard Michaut Petit Chablis [Chablis, France] £32.00
- Rich fruit character and remarkable elegance and finesse, with some mineral notes.
Buttered New Potatoes (V) £3.95

DA-SH Water Raspberry £2.95
- 330ml
Pad Thai £8.95
- Rice noodles, free range egg, pak choi, baby corn, broccoli, sugar snap peas, beansprouts, sweet chilli and cashew nuts. V.
Still Water 330ml £2.15
Vegetable Tempura £5.50
- Courgette, padron peppers and cauliflower in tempura batter with a creamy curried mango dip. VE.
Sriracha £0.50
Still Water 750ml £3.60
Karaage Sticky Chicken Bites £6.50
- With toasted sesame, chilli, spring onion and chipotle jam
Soy Sauce £0.50