Hastingford Fishery in Uckfield Menu

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Hastingford Fishery in Uckfield has no menu available, but can choose from many other options such as Mini Prosecco or Peroni from Mamma Mi. The Brazz offers many options including Pah Goong (Spicy) and Som-Tum (V) (Spicy). Busby and Wilds includes a wide range like Vegan Beer Battered Halloumi (VG) or Coriander & Chilli Dressing. Rekorderlig Strawberry and Lime and Brooklyn Special Effects from . Frankie and Bennies offers Pizza Express and Prosecco.

Nearby Sample Menus

Oasis 500ml Bottle £1.90
Half Litre £7.00
- Approximately 6 scoops.
1 Litre £14.00
- Approximately 12 scoops.
Burst 500ml Bottle £1.90
Capri Sun 330ml Pouch £1.60
Half Litre £7.00
- Approximately 6 scoops.
1 Litre £14.00
- Approximately 12 scoops.
Cans £1.20

Our Classic Crab and Brandy broth £5.95
Whisky Tia Maria Rum Cointreau Brandy Drambuie £4.50
Lamb Cutlets with a redcurrant and port wine jus with black cherries £17.50
Classic Peppered Steak a 10oz Rump Steak pan fried with cracked black pepper and finished with a cream and Cognac sauce £22.50
Chicken Supreme cooked in a sweet pepper sauce with fresh basil and flavoured with Marakesh spices £14.95
The Trawler man's Gumbo Pot duo of fish and shellfish served with a South American hot spicy tomato sauce £15.95
A Selection Of West Country Cheeses with home-made Chutney and Biscuits £7.95
Hot Cherry Meringue laced with cherry brandy and served with ice cream £5.50

King Prawns with Mange Tout £9.50
Roast Pork with Green Pepper & Black Bean Sauce £7.90
Fried Beancurd with Green Pepper & Black Bean Sauce £6.50
Mushrooms Chop Suey £5.90
Char Siu Chow Mein (Roast Pork) £6.00
Jui Yim Squid £9.50
- Deep fried salt & pepper.
Mushrooms Chow Mein £5.50
Fried Beancurd with Mixed Vegetables £6.50

Rigatoni Primavera (V) £9.50
- Grilled Mediterranean vegetables tossed with garlic, onion and cream.
Spaghetti alla Bolognese £9.50
- Homemade Italian classic bolognese sauce.
Risotto Marina £12.50
- Italian carnaroli rice with seafood, white wine, garlic, tomato sauce and a touch of cream.
Caprese (V) £8.10
- Beef tomato and mozzarella cheese salad garnished with fresh fragrant basil.
Spaghetti Napoletana (V) £8.50
- Garlic and fresh basil tossed with cherry tomatoes and oregano sauce.
Tagliatelle Marinara £10.50
- Mixed seafood sauteed with tomato, garlic, parsley and white wine.
Salmone Affumicato £8.50
- Smoked salmon on a bed of salad with dill, creme fraiche and asparagus served with lemon and brown bread.
Torta al Cioccolato £5.20
- Rich chocolate cake with chocolate drops served warm with cream and hot dark chocolate sauce.