Light & crispy prawn crackers. The perfect appetizer.
2 Chicken Satay £4.75
Grilled chicken pieces. Marinated in turmeric & curry powder served with peanut sauce.
3 Prawn Satay £4.95
Grilled prawns marinated in turmeric & curry powder. Served with peanut sauce.
4 Tod Man Pla £5.25
Fish cakes delicious light fish cakes. Served with sweet chilli sauce.
5 Gai Bai Toey £5.25
Chicken in pandan leaves. Tender pieces of marinated chicken wrapped in pandan leaves & deep fried served with a spicy, sweet & sour sauce.
6 Goong Chub £5.25
Crispy pawns, crispy prawns in breadcrumbs. Served with a plum sauce.
7 Kanom Pang Goong £4.95
Sesame prawns on toast minced prawns with garlic & pepper. Coriander root & sesame seeds, spread on bread & deep fried.
8 Poh Pia Tod £4.25
Vegetable spring rolls, vermicell, dried mushrooms, shredded cabbage & carrots. Boiled in rice paper & deep fried. Served with a plum sauce.
9 Vegetable Tempura £4.25
Seasonal vegetables, deep fried in tempura batter. Served with a plum sauce.
10 Ped Ron £5.25
Crispy duck, aromatic crispy duck served with steamed pancakes, cucumber & spring onions. Served with hoi sin sauce in the thai style.
11 Mixed Platter for 2 £12.95
Chicken satay, chicken in pandan leves, prawns on toast & spring rolls.
Soups
12 Tom Yum Soup £4.95
Thailand's famous clear hot & sour soup, flavoured with lemon grass. Choice of chicken, fish, prawn or vegetable.
13 Tom Kah Soup £4.95
Coconut soup galangal, vegetables lemon grass & lime leaves. Choice of chicken, fish, prawn or vegetable.
14 Sweetcorn & Chicken Soup £3.25
Delicious broth with chicken & sweetcorn.
15 Chicken Noodle Soup £3.25
Delicious broth with chicken & noodles.
16 Vegetable Soup £3.25
Delicious broth.
Our Cheef Recommends
17. Ped Ma Kham £8.25
Duck in tamarind sauce. Slices of duck breast topped with a sweet & sour tamarind sauce.
18 Pla Rad Prik Sam Rod (Very Spicy) £12.95
Crispy whole sea bass. Whole sea bass, deep fried in a light batter, topped with a spicy, sweet & sour sauce.
19 Pla Nung See Eaw £12.95
Steamd whole sea bass, whole sea bass, steamed with soy sauce, fresh ginger & spring onions.
20 Goong Kartiam £12.95
Deep fried king prawns, succulent king prawns, deep fried & served with garlic & white pepper sauce.
Our Cheef Options
Spicy £0.00
Sweet & Sour £0.00
Grum Dimes
21 Gai Yaring £10.95
Grilled whole chicken. A whole marinated & grilled chicken. Prepared using the chef's special recipe of herbs. Served with sweet chilli sauce & a special thai sauce.
22 Sua Bong Hai £10.95
Weeping tiger, sorlion of beef, marinated with herbs & grilled. Served with a special hot chilli sauce.
23 Goong Paou £12.95
Grilled king prawns. grilled succulent king prawns served with chilli fish sauce & lime juice.
24 Pla Yang £12.95
Grilled whole sea bass, grilled whole sea bass wrapped in a banana leaft & served with the chef's special chilli sauce.
Duck Dishes
25 Roast Duck with Mushrooms £8.95
Crispy roast duck served with mushrooms.
26 Roast Duck with Orange Sauce £8.95
Crispy roast duck served with a delicious tangy onrance sauce.
27 Ped Pad Num Prik Phao £8.95
Stir fried roasted duck with chilli oil & sweet basil.
28 Ped Pad Lhao Dang £8.95
Stir fried duck with peas, onions, tomatoes, cashew nuts& carrots in a red wine sauce.
Stir fried roast duck with bamboo shoots, green beans, sweet basil & peppers.
Pan Fried Dishes
31 Pad Namman Hoi (Chicken or Beef) £8.50
Stir fried with oyster sauce, spring onions, mushroom & peppers.
32 Gai Met Mamuang £8.50
Spicy stir fried chicken. Chicken stir fried in chilli oil with cashew nuts, mushrooms & roasted dry chillies.
33 Pad Preow Wan (Chicken, Fish, Prawn or Vegetable) £8.50
Stir fried in a specially prepared thai sweet & sour sauce.
34 Gai Kratiem Prikthai £8.50
Garlic stir fried chicken. Chicken stir fried with garlic & ground black pepper.
Thai Curries
35 Gang Keow Wan (Very Very Spicy) £8.50
Green curry. Green curry with coconut milk, thai aubergines, bamboo shoots & sweet basil. Choice of beef, chicken, lamb, prawn or vegetable.
36 Gang Deang (Very Spicy) £8.50
Red curry. Red curry with coconut milk, thai aubergines bamboo shoots & sweet basil. Choice of beef, chicken, lamb, prawn or vegetable.
37 Gang Karee (Spicy) £8.50
Yellow curry, coconut milk & potatoes. Choice of beef, chicken or lamb.
38 Gang Panang (Very Very Spicy) £8.50
Lime leaf curry. aromatic curry with coconut milk & kaffir lime leaves, choice of beef chicken or prawn.
39 Gang Massaman (Spicy) £8.50
Medium curry, mild muslim ragout from the sout of Thailand. Cooked in rich coconut curry sauce with onions, potatoes & peanuts. Choice of beef or chicken.
40 Lamb Shank (Chef's Recipe) £11.95
Seafood Dishes
41 Holy Basil & Chilli £7.95
Mussles with holy basic & chilli.
42 Steamed Fish Fillet £7.95
Served in a black bean sauce, flavoured with ginger, spring onions & soy sauce.
43 Soft Shell Crab £7.95
Roshe Curry
44 Sweet & Sour Fish £7.95
Fillet of fresh fish served in a delicious sweet & sour sauce.
45 Steamed Pumpati £7.95
Ginger, chilli, mushrooms & soy sauce.
46 Sweet & Sour Prawns £7.95
Succulent prawns served in a delicious sweet & sour sauce.
47 Scallops Stir Fry £7.95
Onions, garlic, ginger & chilli.
48 Tilapia Fish (Very Spicy) £7.95
Deep fried with sweet & chilli sauce.
49 Gung Siam £7.95
Stir fried prawns with ginger, chillies & vegetables.
50 Pad Phed Talay (Very Spicy) £9.95
Stir fried mixed seafood with basil leaves & chillies.
Beef Dishes
51 Beef in Oyster Sauce £7.95
Beef stir fried & served in oyster sauce.
52 Beef with Mushrooms £7.95
Beef stir fried & served with mushrooms.
53 Shredded Beef with Chilli £7.95
Deep fried shredded beef with a spicy chilli sauce.
Chicken Dishes
54 Chicken with Cashew Nuts £7.50
Delicious stir fried chicken served with cashew nuts.
55 Sweet & Sour Chicken £7.50
Delicious tender chicken served in a traditional sweet & sour sauce.
56 Stir Fried Chicken with Pineapple (Very Spicy) £7.50
Stir fried chicken pieces served with pineapple.
Salads
57 Yam Goong £7.50
Prawn salad. Prawns with thai herbs, mixed with style dressing.
58 Yam Nua £7.50
Beef salad, char grilled slices of beef with thai herbs. Mixed with homemade spicy lime sauce.
59 Yam Gai £7.50
Chicken salad, char grilled chicken with thai herbs, mixed with homemade spicy lime sauce.
60 Yam Talay £7.95
Seafood salad, seafood seasoned with a special sky dressing, tossed with spring onions, lemongrass, red onions, mint & coriander.
Vegetable Dishes
61 Pad Pak £4.50
Stir fried mixed vegetables with oyster sauce.
62 Pad Pak Choi £4.50
Pak Choi.
63 Pad Hed Normai £4.50
Fresh asparagus & mushrooms.
64 Tauhu Pad Med Ma Muang Him Mapan £4.95
Stir fried beancurd with special thai sauce, cashew nuts, onions & mushrooms.
65 Pad Makeua Samrod £4.95
Stir fried aubergines with sweet basil, pepper & pineapple.
66 Pad Tour Ngork £4.50
Stir fried beansprouts with chilli & spring onions.
Rice
67 Khaow Suey £2.95
Steamed Thai jasmine rice.
68 Thai Sticky Rice £3.50
69 Khaow Pad Kai £4.50
Thai egg fried rice.
70 Khaow Krati £4.50
Steamed Thai rice with coconut milk.
71 Thai 2 Go special fried rice £4.95
Noodle Dishes
72 Chicken Pad Thai £7.95
73 Beef Pad Thai £7.95
74 Prawn Pad Thai £7.95
75 Vegetable Pad Thai £6.95
76 Pad Mee (Vegetable) £6.50
Stir fried egg noodles with vegetables & stir fried onions.
77 Pad Mee with Chicken Tikka £7.50
Set Menu
Set Menu A (Minimum 2 Persons) £27.95
Mixed starters (Chicken Satay, spring rolls, fish cake, prawn on toast, V tempura). Gaeng Keaw Wan Gai (Green curry with chicken). Gung SIam (Stir-Fried prawn with ginger, chillies & vegetables. Ped Pad Nam Prik Phao (Ginger, chillies & vegetables). Steamed jasmine rice.
Set Menu B (4 Persons) £32.95
Mixed starters (Chicken satay, spring rolls, fish cake, prawn on toast, V tempura). Tom Yum Gung Nam Khon (Hot & sour prawn soup with coconut milk. Gang Ped Ped Yang (Roasted duck curry). Gang massaman (Thai muslim curry). Pla Sam Rod (Stir fried crispy sea bass with sweet basil, pepper & pineapple). Scallop Pad Phed (Stir-fried scallop with basil leaves & chillies). Pad Pak Ruam Mit (Stir-fried mixed vegetables). Jasmine rice.
Fresh tomato and nduja sauce, fior di latte mozzarella, pepperoni, piquillo peppers, garnished with nduja ricotta and rocket.
Garlic Bread £4.00
Home-made dough, fresh nduja, fior di latte mozzarella.
Timo al Limone Pollo £7.50
Spinach and mascarpone cream base, fior di latte mozzarella, thyme and lemon chicken, pickled red jalapenos and peppers, finished with olive oil and fresh parsley.
Cheesy Garlic Bread £4.50
Home-made dough, fresh nduja, fior di latte mozzarella.
Spicy Garlic Bread £6.30
Home-made dough, fresh nduja, fior di latte mozzarella.
Dressed Salad £4.25
Mixed leaves, cherry tomatoes, red onion, olives, radish and house dressing.
Four Seasons £6.90
Fresh tomato sauce, fior di latte mozzarella, prosciutto, salami, chestnut mushrooms, fresh basil, fresh parsley and olives.