Grubs Up in Bury Menu

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Grubs Up in Bury has no menu available, but can choose from many other options such as 7-up or Pepsi from Rialto. Spice Lounge offers many options including Highland Spring Still Water (Glass Bottle) and Highland Spring Sparkling Water (Glass Bottle). Black Horse includes a wide range like Additional sides beans/peas or extra toppings or Chip Butty. Fruitshoot Apple and Blackcurrant and Fruitshoot Strawberry from . Deluxe Pizza offers Mamma Mia and Grilled Burger and Fries - Including a lollipop.

Nearby Sample Menus

Veggie Burger £2.30
American Sizzler - Green pepper, fresh chillies & pepperoni - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.10/£7.50/£10.90/£5.60/£8.70
Plain Jacket with butter £1.30
Chips Reg: £1.10, Large: £1.60
Caesars Special - Onions, mushrooms, sweetcorn, green peppers, pepperoni, beef or ham or tuna - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.80/£7.80/£10.60/£6.40/£9.00
Mexicana - Onions, beef, fresh chillies & pepperoni - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.10/£7.50/£10.90/£5.60/£8.70
Mixed Kebab - Doner & Chicken Pitta: £4.60, Garlic Bread: £5.30
1/4lb Beefburger with cheese £2.30

Meat & Potato Pie £1.30
Roast Duck with Oyster Sauce £5.90
Roast Duck with Green Peppers & Blackbean Sauce £5.90
Beef with Seasonal Vegetables £5.20
Szechuan Chicken £5.20
Beef with Ginger & Spring Onions £5.20
Roast Duck with Pineapple £5.90
Prawn Omelette £5.20

Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A

Salt and Pepper Prawns £4.50
- Marinated large prawns, tossed with garlic, black pepper & salt, garnished with peppers, spring onions & onion.
Kids Rice Box (16oz) £3.95
- Served with sauce of your choice, protein of your choice (chicken, prawn and vegetables) & a carton of juice.
Lunch-Time Deal Soup and a Wrap £5.00
- Lunch time deal. Choose any soup and a wrap.
Garlic Fried Rice £2.50
Chilli Prawns £4.50
- Marinated large prawns, tossed with homemade chilli garlic sauce & soya sauce, garnished with spring onions.
Choco Banana £3.00
- Fresh banana, oats, milk with scoop of chocolate protein & crushed ice.
Creamy Chinese Sweetcorn Soup £2.50
Hakka Noodles £5.00
- Egg noodle, Indo Chinese style with a chilli garlic flavour, with Oriental vegetables.