Grounds Coffee in Brentford Menu

Time's Full English £8.25
- Cumberland sausage, two fried eggs, two rashers of crispy bacon, baked beans, mushroom, grilled tomato, hash brown and toast.
Time's Vegetarian £7.95
- Vegetarian sausage, two fried eggs, hash brown, avocado, mushroom, grilled tomato, baked beans and toast.
Eggs £4.50
Omelettes £5.00
- With salad garnish and toast.

Time Cheese Burger £9.95
- Home made seasoned patty, crispy bacon, Jack cheese, lettuce, tomato, onion, pickle, mayo, toasted bun, relish and skin on fries.
Grilled Chicken Burger £9.95
- Fresh chicken breast, lettuce, tomato, cucumber, mayo, toasted bun and skin on fries.
Halloumi Burger £8.95
- Grilled halloumi, fried peppers, hummus, toasted bun, sweet chilli sauce and skin on fries.

Chicken Caesar Salad £9.50
- Grilled chicken breast, crispy bacon, parmesan cheese, croutons and Caesar dressing.
Grilled Halloumi Salad £8.95
- Mixed leaf, avocado, cucumber, cherry tomato, olive oil and red wine vinegar dressing.
Greek Salad £7.95
- Mixed leaf, pepper, tomato, olives, feta cheese, spring onion, cucumber, olive oil and balsamic dressing.

Torres Vina Esmeralda, Catalunya, Spain £21.95
- Blending aromatic Muscat with the spicy Gewürztraminer results in this popular dry white which is both floral and fragrant. Bronze (2016) International Wine Challenge 2017.
Son Excellence Sauvingnon Blanc, Cotes De Gascogne, France £17.95
- Fresh and zesty white with citrus, blackcurrant leaf and tropical fruit notes.
Berri Estates Unoaked Chardonnay, South Eastern Australia £18.25
- A crisp style with a fresh, yet ripe lemon character with no oak-ageing.
Bespoke Chenin Blanc, Western Cape, South Africa £15.95
- Lively fruit-led with a typical richness to the palate.

Solstice Pinot Grigio Rose, Delle Venezie, Italy £17.50
- Refreshingly dry with notes of strawberry fruit.
Solstice Zinfandel Rose, Puglia, Italy £19.75
- Lovely coral-pink floral hue packed with bright sweetish red-fruits combined with gentle spice.

Portillo Malbec, Uco Valley, Mendoza, Argentina £21.95
- Plums, blackberries and a touch of vanilla, fresh fruit flavours supported by a touch of spice. Silver (2016) Sommelier Wine Awards 2017.
Pinot Noir Vin De France, Bouchard Aine & Fils, France £19.75
- Red fruit with a hint of chocolate and toasted notes.
Son Excellence Syrah, Pays D'oc, France £18.25
- Silky, red berry a spice scented wine.
Granfort Cabernet Sauvignon, Pays D'oc, France £17.50
- All the classic blackcurrant aromas and flavours, balanced with a soft, tannic finish.
Berri Estates Merlot, South-eastern Australia £17.95
- Several specially selected vineyards provide a delicious combination of raspberries, blueberries and soft plum characters.

Bolla Prosecco Superiore Di Conegliano E Valdobbiadene Brut, Italy £26.95
- Refreshing fizz with softness to the palate and aromas of fresh apple and pears.
Da Luca Prosecco, Italy £18.95
- Pear and peach fruit of a lively, yet soft and generous palate.
Moet & Chandon Brut Imperial, France £60.00
- A well known blend older reserves with young wines to ensure a consistency of this flowery aroma and warm biscuit hints. Silver (NV) International Wine Challenge 2014.
Veuve Clicquot Yellow Label Brut, France £85.00
- Reflecting the traditions of the past, this is full, yet dry and has a rich, creamy style with biscuity flavours .Bronze (NV) International Wine & Spirit Competition 2017.
Laurent-Perrier Cuvee Rose Brut, France £90.00
- The briefest of liaison with grape skins, tantalisingly leaves this delicate colour yet exudes a floral fragrance evolving soft red berry richness. Bronze (NV) International Wine Challenge 2015.

Nearby Sample Menus

Chilli Peanuts £2.25
- Large peanuts coated in a chilli seasoning. Dish is veg and gluten and contains nuts.
Chicken Biryani with Raita £10.95
- Aromatic baked rice layered with spiced chicken and herbs.
Tandoori Chicken Wings £7.95
- Marinated chicken wings cooked in the tandoor oven.
Tandoori Fish Tikka £8.25
- Marinated tilapia cooked in a tandoor oven.
Indian Bread Basket £7.95
- Selection of naan and roti.
Ginger Lamb £8.95
- Shredded lamb cooked with ginger, green chillis and spices.
Achari Paneer Tikka £7.95
- Cubes of Indian cheese marinated in chef’s unique pickle, spices & cooked in a tandoor. Dish is veg and gluten.
Paneer Tikka Masala £8.25
- Indian cheese cooked in a tandoor & finished with a tomato & onion cream sauce. Dish is veg and contains dairy.

Breaded plaice - Plaice fillet breaded and deep fried served with tartare sauce and a lemon wedge £9.75
Stilton £6.95
Portion of Chips £2.50
Ham £4.75
Battered fish of the day - A fresh fish fillet battered and deep fried served with tartare sauce & a lemon wedge £9.95
Cheese £5.50
Lasagne - Freshly oven baked accompanied with a garlic baguette and fresh side salad £9.50
Sausage £6.25

Prawn Vindaloo (Very Hot) £5.95
- Very hot with potatoes.
King Prawn Jalfrezi £11.55
Meat Set Meal For 1 £14.95
- Poppadom & chutney shami kebab (starter) saag gosht bombay aloo pilau rice.
Saag Aloo £3.25
- Fresh spinach cooked with pieces of potatoes.
Set Meal For 4 £49.95
- Chicken tikka onion bhaji seekh kebab meat samosa chicken tikka masala korai lamb chicken korma lamb madras mushroom bhaji vegetable bhaji bombay aloo special fried rice (2) naan (2) poppadom & chutney (4).
Curry (Medium Hot) £5.55
Garlic Rice £3.25
Onion £0.60