shopsLoch Fyne Restaurants
Seafood, Takeaway Food
Unit Wvl18, The Village, Bluewater, Greenhithe, Kent, DA99SE , 
Loch Fyne Restaurantssample menu
- Awatere Pass Sauvignon Blanc [Marlborough, New Zealand] £29.50
- Charles Smith Vino Rosé [Washington State, USA] £26.50
- Joseph Perrier Brut NV [Châlons-En-Champagne, France] £43.00
- Loch Fyne Grillo [Sicily] £23.50
- Savoy Cabbage, Shallots, Chestnuts (V) £3.95
- Roasted Rainbow Carrots (V) £3.95
- Loch Fyne Seafood Mixed Grill* £25.95
- Bernard Michaut Petit Chablis [Chablis, France] £32.00