Gratia Fish and Chips in Bury Menu

Are you the owner? Manage this listing for free.

Gratia Fish and Chips in Bury has no menu available, but can choose from many other options such as Cobra (330mL) or Heineken NRB (330mL) from Alamir Indian Cuisine. Dixy Chicken offers many options including Water (0.5L) and Capri Sun Orange. The Chinese Buffet includes a wide range like Prawn Crackers or Char Sui In Szechuan Style. Chocolate ring doughnut and 1 pc plus 3 Sizzler Wings or 2 Chicken Strips & small fries from . Dixy Fried Chicken offers Dixy Fried Chicken and Chocolate ring doughnut.

Nearby Sample Menus

Doner Kebab Pitta: £3.60, Garlic Bread: £4.30
Mixed Kebab - Shish & Chicken Pitta: £4.70, Garlic Bread: £5.40
Plain Jacket with butter £1.30
Spicy Chicken Wings (6) £2.70
Extra Toppings Small: £1.00, Large: £1.20
Onion Rings (12) £2.00
Hot Apple Pie £0.90
Cans £0.60

Char Sui Foo Yung £5.20
Beef with King Do Sauce £5.20
Roast Duck & Char Sui £6.10
King Prawn Fried Rice £5.20
Mushy Peas £0.80
Mixed Vegetable Foo Yung £4.60
Foulridge Special Omelette £5.60
Roast Duck with Plum Sauce £5.90

Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A

Salt and Pepper Prawns £4.50
- Marinated large prawns, tossed with garlic, black pepper & salt, garnished with peppers, spring onions & onion.
Be The Chef (26oz Box) £5.00
- Step 1: choose your tasty carbs. Step 2: choose your tasty protein. Step 3: choose your tasty sauce.
Spicy Tossed Chicken Wings £3.50
- Marinated chicken wings, tossed in a homemade szechuan sauce, garnished with spring onions.
Vegetable Spring Rolls £2.50
Thai Red Curry £4.50
- Red chillies, crushed with garlic, lemon grass, shallots, ginger & fish paste & added to coconut milk.
Singapore Noodles £5.00
- Vermicelli noodles with the combination of chilli bean sauce & curry powder, with Oriental vegetables.
Chilli Prawns £4.50
- Marinated large prawns, tossed with homemade chilli garlic sauce & soya sauce, garnished with spring onions.
£2.50

King's Special £5.50
- Special mix of everything that tastes great.
Daddy Burger £2.99
- 2 chicken fillet burgers and hash brown.
Kebab Pizza Special £5.99
- Doner kebab, onion, jalapenos and mixed pepper.
Family Platter £12.99
- Full chicken, 5 wings or 5 strips, 2 fries, 2 dips, bottle of drink.
Fish Burger £2.50
Chicken Supreme £5.99
- Chicken, peppers, red onions, sweetcorn and garlic butter.
Texas BBQ £4.99
- Smokey bbq base, chicken, red onions and peppers.
Kebab Pizza Special £4.99
- Doner kebab, onion, jalapenos and mixed pepper.