Gratia Fish and Chips in Bury Menu

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Gratia Fish and Chips in Bury has no menu available, but can choose from many other options such as Cobra (330mL) or Heineken NRB (330mL) from Alamir Indian Cuisine. Dixy Chicken offers many options including Water (0.5L) and Capri Sun Orange. The Chinese Buffet includes a wide range like Prawn Crackers or Char Sui In Szechuan Style. Chocolate ring doughnut and 1 pc plus 3 Sizzler Wings or 2 Chicken Strips & small fries from . Dixy Fried Chicken offers Dixy Fried Chicken and Chocolate ring doughnut.

Nearby Sample Menus

1/4lb Mexican Burger - Onions, mustard & chilli £2.30
Seafood - Tuna, prawns & anchovies - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.50/£7.70/£11.20/£5.90/£8.70
Chicken Nuggets (8) £2.00
Ham & Pepperoni £5.50
1/2lb Mexican Burger £3.10
Cheese - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £0.90/£1.10/£1.30/£0.90/£1.10
Garlic Bread with cheese - Thin Crust (Inch): 9 & 12 & Deep Pan (Inch): 9 & 12 £3.20/£4.50/£3.60/£5.30
Feta Salad - Lettuce, onion, tomato, olives & feta cheese £2.00

Sausage S: £0.50, L: £0.90
Chicken with Cashewnuts £5.60
Satay Special £5.60
Fillet Steak with Black Pepper Sauce £8.30
Curried Mixed Vegetables £4.60
Roast Duck with Green Peppers & Blackbean Sauce £5.90
Deep Fried Wan Ton with Sweet & Sour Sauce (6) £3.00
Szechuan Chicken £5.20

King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A

Chow Mein £5.00
- Egg noodles tossed with Oriental vegetables & a touch of soy sauce.
Blue Banana £3.00
- Blueberries, banana, oats, milks with a scoop of whey protein & crushed ice.
Steamed Vegetables £3.00
Kids Egg Noodles Box (16oz) £3.95
- Served with sauce of your choice, protein of your choice (chicken, prawn and vegetables) & a carton of juice.
Indo Chinese Chilli £4.50
- Homemade chilli sauce fusion style Chinese dish, tossed with your choice of protein, garnished with spring onions.
Szechuan Rice £5.00
- Rice with a homemade spicy szechuan sauce, with Oriental vegetables.
Vietnamese Thai Flat Noodle Soup £2.50
Singapore Rice £5.00
- Rice with the combination of chilli bean sauce & curry powder, with Oriental vegetables.