Green pitted olives, marinated with pink peppercorns and garlic cloves.
Dough Balls (V) £4.15
Dough balls served with garlic butter.
Focaccia (V) £4.45
Three pieces of rosemary and seasoned Focaccia bread served with extra virgin olive oil and balsamic vinegar.
Garlic Bread Mozzarella (V) £5.20
Garlic butter, mozzarella and red onion chutney, finished with fresh parsley.
Bruschetta (V)(N) £6.25
Our take on this classic. Our dough brushed with garlic butter topped with tomato, red onion, garlic, fresh basil and pesto.
Polenta Chips (V) £5.20
Italian polenta chips with rosemary, oven-baked and served with a tomato and harrisa dip.
Çaesar Salad £4.35
Anchovies, croutons, Gran Milano cheese served on a bed of Cos lettuce with Çaesar dressing.
House Salad (V) £4.00
Seasonal mixed leaves, baby plum tomatoes, cucumber, roasted mixed peppers and red onions with our house salad dressing.
Salads
Superfood (V) £12.95
Superfood mix, avocado, and goat’s cheese on a bed of rocket and baby spinach, finished with a drizzle of balsamic glaze.
Niçoise £12.95
Tuna, anchovies, capers, olives, free-range egg, seasonal mixed leaves, roasted mixed peppers and cucumber with our house salad dressing.
Chicken Çaesar £12.95
Chicken, anchovies, croutons, shaved Gran Milano cheese served on a bed of Cos lettuce.
Warm Chicken, Bacon & Avocado £12.95
Warm chicken, bacon, avocado and bruschetta mix of tomato, red onion, garlic and fresh basil served on a bed of seasonal mixed leaves with a balsamic glaze.
Pasta
Cannelloni - Al Forno (V) £12.55
Soft pasta filled with spinach & ricotta, baked with tomato passata, béchamel, mozzarella garlic oil and Gran Milano cheese.
Lasagne - Al Forno £12.85
Layers of pasta with a beef bolognese sauce, béchamel and Gran Milano cheese.
Pizza
Prosciutto £12.15
Prosciutto crudo ham, black olives, mozzarella, tomato passata topped with fresh rocket and shaved Gran Milano cheese.
Quattro Formaggi £11.50
Gorgonzola DOP, mozzarella, goat’s cheese and Gran Milano on a tomato passata base.
American £11.50
Pepperoni, tomato passata and mozzarella.
Cotto e Funghi £12.55
Italian ham, cup & chestnut mushrooms, black olives, tomato passata and mozzarella.
Hawaiian £12.55
Italian ham, fresh juicy pineapple, fresh red chillies, basil, garlic oil, tomato passata and mozzarella.
Boscaiola £13.60
Calabrian spiced sausage, fresh baby spinach, black olives, cup & chestnut mushrooms, tomato passata and mozzarella,
Tonno £12.55
Tuna, anchovies, red onion, capers, black olives, tomato passata and mozzarella.
Verdure (V) £12.85
Grilled mix of aubergines & courgettes, roasted peppers, caramelised red onion, tomato passata, goat’s cheese and mozzarella.
Manzo £13.60
BBQ beef, pepperoni, roasted mixed red & yellow peppers, red onion, fresh red chillies, tomato passata and mozzarella.
A mix of cup & chestnut mushrooms and mozzarella on a béchamel base, finished with black truffle oil.
Giardiniera (V) £12.85
Spinach, artichoke, olives, roasted red & yellow peppers, garlic oil, and tomato passata and mozzarella.
Tropean Hot £13.60
Hot ‘nduja sausage, Calabrian spiced sausage, pepperoni, roasted red & yellow peppers, Roquito chilli peppers, red onion, tomato passata and mozzarella.
Pollo Spinach £12.55
Baby spinach, chicken, goat’s cheese, tomato passata and mozzarella.
Margherita (V) £9.25
Mozzarella and tomato passata.
Desserts
Chocolate Fudge Cake (V) £5.20
Moist rich chocolate cake, baked in-house. Served with your choice of cream or mascarpone
Tiramisu (V) £5.60
Layers of ladyfingers, mascarpone cream, marsala wine, coffee and cocoa.
Vanilla Cheesecake (V) £5.60
New York-style vanilla cheesecake on a crumbly biscuit base, served with fruit coulis. Served with your choice of cream or mascarpone
Lemon & Mascarpone Cheesecake (N) £6.10
Lemon & mascarpone cheesecake on a digestive biscuit base topped with a smooth lemon curd cream, decorated with roasted flaked almonds and a light sugar dusting. Served with your choice of cream or mascarpone.
Chocolate Brownie (V) £5.60
Made using gluten-free flour, served with strawberry. Served with your choice of cream or mascarpone.