Golden House Take Away in Bury St Edmunds Menu

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Golden House Take Away in Bury St Edmunds has no menu available, but can choose from many other options such as Wrap Platter or Doughnut Platter from Greggs Plc. Bridge Cafe offers many options including Apple Cider and Stella Lager. Greggs includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. Snapple Peach Iced Tea and Dalston Fizzy Elderflower (330ml) from . Byron offers East Ocean and For Four Persons 四人套餐.

Nearby Sample Menus

Purified bottled water, still or sparkling, chilled or ambient £1 a litre
Cappuccino £2.30
served with organic, crusty bread -
Smoked haddock fish cake, Gruyère glaze, fried quai l’s egg £6.50
Speciality tea - Earl Grey, Assam & various fruit teas £1.85
Breast of duck, champ potatoes, braised red cabbage , port sauce £16
Deben rock oysters, sweet lemon vinegar £2.20 each / half dozen £12
The Alex ice creams & sorbets (ask for current flavours) from £1.50 per scoop

Smoked Salmon £5.25
Cheesy Chips £2.95
Tea £1.65
Ham & Cheddar £5.65
Espresso £1.85
Coronation Chicken £4.85
Add. Cheese, Mushroom, Egg or Pineapple 50p each
Liqueur Coffee £4.10

J2O £1.50
Nuggets (8) £3.20
Family Chicken Meal £14.50
- 6 pieces chicken, 8 chicken nuggets, 1 chips, 2 pitta, 1 salad,1.5l bottle of drink.
Coca-Cola Zero £1.00
- 0.33 L.
Best Pizza £8.50
- Ham, beef, pepperoni, mushroom, onion & sweetcorn.
Lucozade Zero Pink Lemonade £1.50
- 1 L.
Hawaiian Pizza £7.50
- Ham & pineapple.
Veggie Kebab £4.50
- Grilled onion, peppers & mushroom.

- choice of salad £1.95
Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95
Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50
Bowl of green olives, black provençale olives or mixed olives £2.95
Bitter chocolate mousse, white chocolate and strawberry ice cream, chocolate soil, blackberries (Recommended with a glass of Recciotto De Valpqucella £4.00) £6.50
Basket of bread £1.75
Buttered new potatoes £2.25
Potato wedges, spiced tomato relish £3.95

Provencale – Served with gambas tomato & basil sauce £12.95
Grilled Sea bass served with a roast vegetable cous cous salad and a tomato & chilli dressing £13.75
Roast butternut squash & goat’s cheese risotto with toasted pine nuts and roquette oil £10.75
Sticky toffee pudding with a caramel sauce & crème fraiche £5.45
Slow roasted belly of Gloucester old spot pork served with creamed mash, smoked black pudding & a cider jus £13.95
French Beans £2.75
Chocolate & Raspberry pudding served vanilla ice cream £5.95
Roast rump of Chiltern lamb with Moroccan spiced chick peas & a mint & yoghurt dressing £13.90