Golden Dolphin in Banbury Menu

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Golden Dolphin in Banbury has no menu available, but can choose from many other options such as Vitamin Volcano Smoothie or Vanilla Probiotic Yoghurt Drink from Pret A Manager. Toby Carvery offers many options including Blackcurrant Mousse Tart (V) (VE) and Sticky Toffee Pudding (V). Pret A Manger includes a wide range like Vitamin Volcano Smoothie or Vanilla Probiotic Yoghurt Drink. orange press and veg press from . itsu offers Kebab Kid Restaurant Takeaway and Ben & Jerry's 500ml.

Nearby Sample Menus

Beer Battered Line Caught Cod with Chips & Salad £10.95
Locally Smoked Chicken Salad with Crispy Bacon and a Caesar Dressing £6.95
Beef Burger & Chips with a Homemade Tomato Relish £5.50
Grilled Smoked Mackerel Salad with a Lemon & Horseradish Crème Fraiche £6.95
Mature Cheddar Ploughman’s with Pickles & Warm Bread * £5.95
Chicken Curry with Fragrant Rice £4.95
Traditional Sunday Roasts served with Duck Fat Roast Potatoes, Seasonal Vegetables & Onion Gravy(1/2/3 course) £8.95/£10.95/£12.95
Burger/Cheese Burger served with Chips or Vegetables £4.95

MURGH SHAHI KORMA Succulent pieces of chicken cooked in a mild creamy sauce. £7.95
SALMON AND CRAB CAKE A spicy preparation of Loch Fyne Salmon and Dorset crab. £5.50
TANDOORI MIX A combination of chicken tikka, lamb tikka & sheek kebab. £5.50
SAAG GOSHT A Punjabi lamb curry prepared with fresh spinach and fenugreek £8.95
Vanilla or Chocolate ice cream £2.95
MURGH CHADNI CHOK Free range chicken fillet in onion, tomato, garlic and creamy gravy, served on spiced tossed julienne seasonal vegetables. £12.95
LUCKNOW SHEEK KEBAB Spiced lamb minced and soft cheese moulded on to skewers and tandoored. £4.50
MURGH TIKKA Succulent boneless chicken marinated with yogurt and various spices £4.50

Crispy Fried Whitebait - with garlic aioli and curry mayonnaise £3.95
Chicken Breast with Parma Ham and Black Pudding - chicken breast stuffed with black pudding and wrapped in Parma ham, served with Lyonnaise potatoes, asparagus and a mushroom cream sauce £12.95
Espresso £1.95
King’s Head Cheese Plate - Hereford Hop Mature Cheddar, Shropshire Blue and Somerset Brie, served with celery, red grapes, fig chutney and biscuits £6.95
Paprika Chicken Thighs - in a paprika and white wine sauce £4.45
American Hot - pepperoni, tomato, jalapenos, green chillies and chilli flakes £9.95
Selection of Flavoured Teas £1.95
Warm Asparagus, Parma Ham and Buffalo Mozzarella Parcel - asparagus with buffalo mozzarella, wrapped in Parma ham and served with mixed leaves and lemon olive oil £5.95

Provencal tomato salad £2.75
Confit of duck leg served on celeriac mash with a green peppercorn & cassis jus £12.95
Mariniere - Steamed in a white wine & garlic cream sauce £12.95
French Beans £2.75
Smoked haddock & parsley fishcakes with baby spinach and a lime hollandaise £6.25
Roast guinea fowl served with braised red cabbage, a cherry jus and parsnip crisps £13.95
Buffalo Mozzarella and tomato tart served with a fresh pesto dressing £5.40
Foie gras parfait with toasted brioche and a pear and beer chutney £7.25

Thai Fish Cakes £6.50
- Medallion of Thai River fish blended in red curry paste and deep fried, served with cucumber dressing .
Beef & Broccoli with Oyster Sauce £10.50
- Stir-fried with broccoli, carrots and light oyster sauce.
Chicken Stir-Fried with Chilli Oil £9.95
- Stir-fired with chilli oil, onion, red and green pepper.
Vegetable Tempura £5.95
- Assortment of vegetables dipped in batter, deep fried served with a sweet chilli sauce.
Coconut Rice £3.95
Chicken Stir-Fried with Chilli & Basil £9.95
- Stir-fried with fresh basil, onion, peppers, chopped chilli & garlic.
Steamed Dumplings £6.95
- Delicate steamed dumplings with minced pork, prawns and water chestnut filling and sweet soya sauce.
Duck Red Curry £10.95
- Duck Curry with red curry paste, mixed vegetables and coconut milk.