Gold River in Chelmsford Menu

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Gold River in Chelmsford has no menu available, but can choose from many other options such as Still Water or Sparkling Flavoured Water from Gourmet Buffet. Barista Coffee House offers many options including Catfish Pepper Soup and Tilapia Fish Pepper Soup. Railway Hotel includes a wide range like Cabernet Sauvignion or Merlot. Bin Ramune and Aloe Drink Pomegranate & Cranberry from . Sainsburys offers Stewart's Delicatessen and Tea Room and Plain Rice.

Nearby Sample Menus

Balti Vegetable Dupiaza (V) £4.25
Balti Keema Jalfrezi £4.65
Tandoori Fish £2.85
Balti Chicken Tikka Massalla £5.45
Vegetable (V) £3.95
Balti Chicken Rogan Josh £4.55
Mushroom Omelette £4.05
Meat Biryani £4.90

Patzarosalata £4.50
- Beetroot & garlic.
Chips with Feta £4.20
Greek Dips for Two £8.80
- Selection of 4 dips with pita bread.
Lamb £15.00
Melitzanosalata £4.80
- Chargrilled aubergines puree dip, served with pita bread.
Kalamari £6.00
Mix Grill for Two £37.00
- Lamb, pork, chicken, sausages, pasturma, keftedes.
Pasturma £6.00

Bacon, Brie & Cranberry Sauce £5.00
Coca Cola £1.00
Tuna Crunch (Sweet Peppers & Sweetcorn) £4.50
Bacon £3.60
Jam £0.80
Boiled Egg £4.20
Roast Beef £3.35
Cheddar Cheese £3.60

Pork in Sweet & Sour Sauce £5.80
King Prawn in Sweet & Sour Sauce £7.80
Beef Teriyaki £6.20
Prawn Toast £4.50
King Prawn with Ginger & Onion £7.80
Mix Vegetables in Curry £4.90
King Prawn in Black Bean Sauce £7.80
Japanese Style King Prawn £8.20

Kao Ka Ti £3.50
- Thai Jasmine rice cooked with coconut milk.
Tao Hu Pad £8.95
- Stir fried fresh bean curd with vegetables and oyster sauce.
Yum Neua (Beef Salad) (Spicy) £10.95
- Sliced grilled beef, mixed with cucumber, tomato, shallots and coriander in a hot and sour dressing.
Prio Wan Goong £11.95
- Stir fried sweet and sour king prawns Thai style.
Pet Yang Nam Pheng (Honey Roast Duck) £12.95
- Honey roasted breast of duck served with honey and bean sauce.
Pad Si-Ew £7.95
- Stir fried rice noodles with soy sauce, egg and vegetables.
Keang Pa Kai (Spicy) £9.95
- Chicken cooked in broth with shredded grachai (Thai Fingerroot), bamboo shoots and fine beans.
Moo Pad Pik Tai Dam £9.75
- Stir fried pork with mixed peppers and spring onions in black peppercorn sauce.

Salmon Steak £17.00
- Fresh salmon seasoned with olive oil & mixed herbs.
Imam Bayildi (V) £15.00
- Baby aubergine stuffed with fried onions, peppers, tomatoes, baked in a light tomato sauce. Served with yoghurt & pine kennels.
Lamb Chops (2 Pieces) & Lamb Ribs (4 Pieces) £18.00
Diet Coke (330ml) £2.00
Dips £1.50
- Chilli sauce or garlic sauce.
Kleftiko £17.00
- Lamb shank with potatoes & carrots.
Sigara Boregi £6.00
- Cheese, parsley & seasoning rolled in pastry, then fried.
Feta Cheese £4.50