Globe Inn in Wigan Menu

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Globe Inn in Wigan has no menu available, but can choose from many other options such as San Pellegrino Lemon or San Pellegrino Blood Orange from Grill'n'Greens. Chiquito - Ashton Moss offers many options including Rekorderlig Strawberry & lime and Budweiser Prohibition. Revolution Blackpool includes a wide range like San Pellegrino Sparkling Water or Aqua Panna Still Water. Espresso and Cafe Latte from . The Anchor Inn offers Bombay Spice and Milkshakes.

Nearby Sample Menus

Chocolate Fudge Cake £1.50
Ham & Pepperoni £5.50
Garlic Bread with cheese - Thin Crust (Inch): 9 & 12 & Deep Pan (Inch): 9 & 12 £3.20/£4.50/£3.60/£5.30
Combo Grill - Doner, shish chicken served with 2 pitta breads & fresh salad Pitta: £5.60, Garlic Bread: £6.30
Margherita - Cheese & tomato - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £4.00/£6.00/£8.90/£4.60/£7.20
Doner Kebab Pitta: £3.60, Garlic Bread: £4.30
1/4lb Beefburger £2.10
Vegetable Kebab - Grilled mushrooms, tomatoes, green peppers, onions and served with salad Pitta: £3.50, Garlic Bread: £4.20

Meat Pie £1.30
King Prawn with Mushrooms £5.60
Gravy £0.80
Chicken & Mushroom Soup £2.20
Beef with Green Pepper & Blackbean Sauce £5.20
Spare Ribs in Barbecue Sauce £5.00
Chips S: £0.90, M: £1.30, L: £1.70
Fried King Prawn with Yellow Bean Sauce & Cashewnuts £6.00

Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A

Salt & Pepper Mushrooms £3.00
- Marinated mushrooms, tossed with garlic, black pepper & brown salt, garnished with peppers, spring onions & onion.
Honey Chilli Chicken £3.75
- Steamed free range chicken, tossed with homemade chilli garlic & honey sauce, garnished with spring onions.
Bamboo Green Noodles £5.00
- Chilli coriander garlic flavoured homemade sauce, tossed with Oriental vegetables.
Hot & Sour Soup £2.50
Thai Green Curry £4.50
- Green curry sauce, eggplant, lemon leaf with your choice of protein, garnished with Thai basil.
Chilli Chicken £3.75
- Steamed free range chicken, tossed with homemade chilli garlic sauce & soya sauce, garnished with spring onions.
Creamy Chinese Sweetcorn Soup £2.50
Be The Chef (26oz Box) £5.00
- Step 1: choose your tasty carbs. Step 2: choose your tasty protein. Step 3: choose your tasty sauce.

King's Special Burger Meal £4.49
- 1 chicken burger and 1 beef burger.
Texas BBQ £4.99
- Smokey bbq base, chicken, red onions and peppers.
Desi Style £4.99
- Tandoori chicken, minced meat, red onions, peppers, sweet corn and jalapenos.
Inferno £8.99
- Chicken tikka, pepperoni, red onions, chillies and peppers.
Hawaiian £5.99
- Beef, pineapple, mozzarella and cheddar cheese.
Lamb Donner Kebab with Fries £2.99
King's Special £3.50
- Special mix of everything that tastes great.
Peri Peri Chicken £2.50