Gibsons Cornershop and Deli in Chelmsford Menu

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Gibsons Cornershop and Deli in Chelmsford has no menu available, but can choose from many other options such as POT OF TEA (Per Person) or FRESH BREWED FERNS COFFEE from Agostinho's Restaurant. The Swan offers many options including Cheese Board with Crackers & Spiced Tomato Chutney and Chocolate Fondant with Chantilly Cream & Seasonal Berries. The Balti Cottage includes a wide range like J20 Orange & Passion or Mango Juice Carton. Homemade Soup of the Day~with warm crusty bread. (g) and Risotto~Wild mushroom and pea risotto with parmesan, rocket and toasted pumpkin seeds. (g) from . The Kings Arms offers Greggs and 7 Pigs in Blankets.

Nearby Sample Menus

Balti Prawn Dupiaza £4.75
Balti Lamb Tikka Bhuna £5.45
Balti Mushroom (V) £3.95
Kulcha Naan £1.75
Balti Chicken & King Prawn £7.10
Boiled Rice £1.30
Vegetable (V) £3.85
Balti Prawn £4.55

Briam £9.90
- Vegetables cooked in olive oil & tomato sauce served with pita bread.
Greek Salad £5.50
- Tomato, cucumber, onion, olives, capers, pepper, oregano & feta.
Zucchini Fritters £5.50
- Courgette croquettes.
Melitzanosalata £4.80
- Chargrilled aubergines puree dip, served with pita bread.
Pita Bread £1.50
Mix Grill for Two £37.00
- Lamb, pork, chicken, sausages, pasturma, keftedes.
Pasturma £12.00
Taramoslata £4.80
- Cod roe with lemon, served with pita bread.

Tub of Pasta Salad £1.50
Sweet Chilli Prawn £5.00
- Prawn, cucumber, sweet peppers, grated carrot, cucumber, cress, sweet chilli sauce.
Cheddar Cheese & Baked Beans £4.20
Danish Salami £3.50
Plain £0.70
Bacon, Tomato & Lettuce £4.20
Marmite £0.90
Coronation Chicken £3.15

King Prawn with Ginger & Onion £7.80
Black Pepper Lamb £7.80
Mongolian Style Char Siu £6.20
Mulan's Szechuan Squid £6.90
Beef Curry £6.20
Chow Mein in Soy Sauce £3.50
Chicken in Oyster Sauce £5.80
Singapore Fried Rice Noodle £5.50

Pad Pak Raom £6.95
- Stir fried mixed vegetables topped with oyster sauce.
Tao Hu Pad Metmamuang Himmaparn £8.95
- Stir fried fresh bean curd with cashew nuts, vegetables and herbs.
Neua Pad Pik Tai Dam £9.75
- Stir fried beef with mixed peppers and spring onions in black peppercorn sauce.
Kheng Khiew Wan Tao (Menium Spicy) £8.95
- Green fresh bean curd curry with coconut milk and Thai herbs
Satay (4) £5.95
- Thin strips of chicken or beef marinated in herbs, skewered and grilled, served with peanut sauce.
Keang Pa Kai (Spicy) £9.95
- Chicken cooked in broth with shredded grachai (Thai Fingerroot), bamboo shoots and fine beans.
Pha Phed Pet Yang (Duck with Chilli) £13.95
- Stir fry boneless roasted duck with chilli, herbs and spices.
Goong Pad Phed (Spicy) £11.95
- Stir fried king prawns with chilli paste, bamboo shoots, vegetables and fresh sweet basil.

Coke (330ml) £2.00
Feta Cheese Salad £6.50
- Tomato, cucumber, red onions, parsley, olive oil, feta cheese & olives.
Skewer Lamb Shish (1) & Skewer Chicken Shish (1) £16.00
Diet Coke (330ml) £2.00
Beyti Kebap Wrapp £10.00
- Chicken or lamb beyti wrapped with salad and sauce.
Chicken Shish £17.00
- Bread and special sauce, cubes of chicken shish with yoghurt & melted butter on top.
Adana Kofte £15.00
- Minced lamb with parsley & red pepper cooked on charcoal grill.
Falafel (V) £14.00
- Shaped, lightly fried balls of chick peas, parsley, onions, garlic & served with hummus.