George and Dragon in Hertford Menu

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George and Dragon in Hertford has no menu available, but can choose from many other options such as Tango (0.33L) or 7Up (0.33L) from Fortuna Chinese Take Away. Seaworld Fish Bar offers many options including Rio Tropical (300ml) and Apple Tango (300ml). Ed’s Easy Diner Watford includes a wide range like Prosecco Serenello or Patriarche Vin de France Syrah Rose. Sautéed Mushrooms and Greek Salad from . Savoro Restaurant offers Greggs Plc and Wrap Platter.

Nearby Sample Menus

Italian Meatballs £11.00
- With rice.
Fresh Garlic Bread £5.00
Pinot Grigio delle Venezie £19.90
Vegetarian Lasagne £11.50
- With French beans, broccoli and pesto genovese & bechamel sauce.
Create Your Own £12.50
- Choose your own 4 toppings.
Diavola £11.95
- With mozzarella, tomato sauce, pepperoni sausage, garlic, chili and black olives.
Dark Chocolate Mousse £5.00
Gavi di Gavi ‘La Piacentina’ £25.95

Mixed Seafood with Green Pepper and Chilli in Black Bean Sauce £7.70
- Spicy.
Kung Po King Prawn £6.70
- Spicy.
Chicken and Sweetcorn Soup £3.00
- Contains Eggs.
Pork Dumpling (4) £4.80
Mixed Seafood with Ginger and Spring Onion £7.70
- Squid, prawns and mussels.
Sea Spiced Pork £5.20
- Spicy.
Beef with Bamboo Shoot and Chinese Mushroom £5.20
King Prawn With Mushroom £6.70

Chicken Tikka £5.55
Vegetable £4.30
Prawn Cocktail £1.95
King Prawn £8.50
Lamb Tikka Pieces of tender chicken/lamb 'off the bone' lightly spiced and barbecued in the Tandoori. £6.30
Tarka Dal (lentils/Garlic and fresh Herbs) £2.30
Naan Peshwari Stuffed with coconut and sultanas £2.40
Raitha cucumber or onion £1.25

Tandoori King Prawn Masala (Mild) £15.95
Bombay Noodles £4.50
Vegetable Pakora £4.20
- Spring vegetable balls mildly spiced, coated in butter then deep fried, served with salad.
Village Style Begoon (Medium) £7.95
- A delicious alternative to meat or fish dishes. Fresh slices of okra cooked with ginger, garlic, onions, tomatoes, peppers & cashew nuts. Topped with tried discs fresh aubergine, garnished with fresh coriander, saffron & onions.
Tandoori Salmon Tikka £9.95
- Salmon fish marinated in spiced yoghurt then grilled in clay oven.
Paratha £3.25
- Unleavened fried bread.
Pathia (Hot, Sweet & Sour) £8.95
- Cooked with onion, tomato, coriander, cumin, turmeric, a sweet & sour taste is created with lemon & sugar.
Prawn Cocktail £4.20
- Succulent prawns on a bed salad & topped with a delicious cocktail sauce.

Taramasalata £4.95
- VG, GF. Pink dip made from cod roe and garlic.
Caprese £9.95
- V, GF. Slices of beef tomato, avocado and mozzarella cheese with a pesto dressing and fresh basil leaves.
Pastourma £5.50
- Grilled beef & garlic greek sausage.
Med Olives £4.75
- Pitted green and black simply in olive oil and oregano.
Halloumi £4.95
- VG, GF. Grilled, salty Cypriot cheese.
Fluffy Stacked Pancakes £9.50
New York Deli £8.95
- Pastrami, turkey, gherkins, emmental and provolone cheese, tomatoes and crispy lettuce on rye bread with mayo and mustard.
Sweet Potato Fries £3.95