George and Dragon in Bodmin Menu

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George and Dragon in Bodmin has no menu available, but can choose from many other options such as Goats Cheese & Walnut Rocket & Seasonal Leaf Salad ~Dressed with balsamic and olive oil or Ham & Free Range Egg~Served with hand cut chunky chips and peas from Kazbah. The Gem Fish Bar offers many options including Cornish Knocker and Betty Stoggs. Earth and Water includes a wide range like Homemad Carrot Cake or Manhattan Stack. 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs Plc offers Little India and Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened..

Nearby Sample Menus

Chicken Shish with Rice £10.90
Pepperoni Plus £8.99
- Green peppers, onions and pepperoni.
Mixed Kebab £12.90
- Donner, lamb shish, chicken shish & kofte. One skewer each kebab.
£3.60
Margherita (V) £6.00
- Cheese and tomato sauce.
Jalapeno Cream Cheese (6) £4.00
Lamb Shish Kebab £8.00
- Cooked on a charcoal grill.
Chicken Nuggets (10 Pieces) £5.90
- Contains wheat.

Calamari (12) & Dip £6.00
Plaice & Chips £10.00
- With a choice of peas, beans, gravy or curry sauce.
Chicken Burger £4.00
Double Battered Sausage & Chips £5.00
Seafood Platter & Dip £10.00
- Scallops, scampi, prawns, calamari, cod bites.
Cod & Chips £10.00
- With a choice of peas, beans, gravy or curry sauce.
Burger £3.90
- Served with salad & cheese.
Double Sausage & Chips £5.00

Cheese Ham & Pickle £8.50
Gargonelli with pancetta £8.95
Nachos (ideal for a main or for 2 to share) £8.50
Kid's battered cod (may contain bones) £5.50
Olives & Hummus with bread £4.50
Steak, mushroom & onion £9.50
Toast with Jam & Marmalade £2.00
Dips: Sweet Chilli, BBQ 50p

Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A

Sweet Chilli, 1000 Island Sauce 50p
Coke, Diet Coke, Lilt, Ribena (Cans) 60p
Vegetarian - Cheese, Onions, Mushrooms, Peppers & Tomato Chunks Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Strawberry Cheese Cake £1.50
Pepperoni Special - 3 Blend Cheese & two layers of Pepperoni Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
Salmon - Mushrooms, Smoked Salmon, Prawns, Cream and Garlic £5.00
Vienetta - Ask for flavours £2.00
Carbonara - Cream, Ham, Mushrooms £5.00