Garden Of India in Halifax Menu

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Garden Of India in Halifax has no menu available, but can choose from many other options such as fried pineapple or fried banana from The Raj. Thai Edge offers many options including Plain Noodle and Pak-Choi with Garlic Sauce. Ecco Pizzeria includes a wide range like Virgin Mojito or Strawberry Daquiri. Banana Fritter with x 1 Scoop of Ice Cream and Madagascan Vanilla Pod from . Bulgogi Grill offers George's Great British Kitchen-Leeds and Dessert Sharer for 2.

Nearby Sample Menus

Chicken & Mushrooms £8.90
Piazi chawal Aromatic basmati rice fried with onions. £2.50
Saag Sundar Char grilled lomb or chicken served resting on a fresh bed of spinach flavoured with shallots, herbs and lightly roasted nigella seeds. Medium £9.90
- Side £3.90 / Main £7.90
Onion Bhaji Wafer thin slivers of onion coated in gram flour batter deep fried until crisp and golden. £2.90
Mushroom Jalfrezi £8.90
Lamb Chops £12.90
Chips £1.70

- VEGETABLE £4.40
- VEGETABLE £4.40
- CHICKEN / PRAWN / MEAT £4.60
- CHICKEN / PRAWN / MEAT £4.40
- KING PRAWN £6.45
balti a throughly garnished dish with onion, garlic, green peppers, fresh coriander, methi leaf & tomatoes, selected spices extensively teated to provide a delicious medium strength, a little condense -
achari cooked with homemade pickle CHICKEN / LAMB £5.30
golden chicken curry £5.50

Vegetable Rice £2.00
Spicy Beef (9/12/12-deep pan) £3.50/£5.00/£6.00
Daal Chana, chick peas £5.00
Prawn Omlette £4.50
Butter Chicken, delicately cooked with butter £5.50
Garlic Sausage (9/12/12-deep pan) £3.50/£5.00/£6.00
Egg & Mushroom Rice £2.50
Dansak, cooked with pineapple & lentils (Chicken/Lamb/Keema/Veg/Prawn/King Prawn) £5.00/£5.00/£5.00/£5.00/£5.50/£6.50

Mini chocolate oranges £2.95
•••Angel’s little moneybag, a treasure of seafood baked in crispy pastry, lobster sauce £6.95
Rocket and parmesan salad £4.50
- choice of sauce: au poivre or melted garlic butter or melted blue cheese or red wine each £1.95
Braised shoulder of Bolton Abbey lamb, crushed Jerusalem artic hokes, kale, lentils, lamb sauce £14.95
Bucket of pork, farmhouse chipolatas with English mustard mayo nnaise £3.95
Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
Warm homemade flavoured bread, with virgin olive oil and 8 year old bal samic vinegar £3.25

Spring Water 500ml £1.95
Tuna Salad £8.50
- Mixed salad with tuna and crisps as well as mixed japanese dressing and olive oil sauce.
Edamame (V) £4.95
- Boiled green soybeans with yuzu salt / hot garlic spicy sauce.
W-Teriyaki £10.95
- Chicken & salmon teriyaki with mixed salad and rice.
Yasai Yaki-Udon (V) £7.95
- Same as above but with udon noodles.
Spicy Beef Gyoza (6 Pcs) £6.50
- Beef steak mince dumplings with shallots, celery, coriander and chilli, grilled and severed with our dipping sauce.
Satsumaimo / Kabocha-Tempura (V) £5.20
- Sweet potato or pumpkin.
Yasai Gyoza (V) (6 Pcs) £5.95
- Vegetable dumplings filled with a mixture of finely chopped Chinese leaves water chestnut, mung bean noodles, carrots and fried tofu, grilled and served with our dipping sauce.