Ganesha Cafe Private in Bristol Menu

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Vegetable Samosa (Mild) £3.95
- Golden crisped triangles filled with vegetables.
Onion Bhaji (Pakora) (Mild) £3.95
- Sliced onions dipped in a spiced batter & then deep fried.
Aloo Bonda £4.95
- Deep fried battered light spicy potato balls.
Hara-Bhara Kebab (Mild) £4.95
- Shallow fried minced vegetables & spinach patties.
Chilli Paneer Dry (Medium) £4.95
- Paneer marinated in a blend of spices then stir fried with chillies, peppers & onions.
Chefs Special Vegetarian Mixed Platter (Mild) £8.95
- Combination of the vegetarian starters - suitable for 2 people to share.

Chicken Samosa (Medium) £4.95
- Golden crisped triangles filled with minced chicken.
Chicken Pakora (Medium) £4.95
- Deep fried boneless chicken marinated in yoghurt & Indian spices.
Chicken Chilli Fry (Hot) £4.95
- Cubes of chicken stir fried with green chillies, peppers & Indian spices.
Meen Malabari (Medium) £5.95
- Fried battered Tilapia fish pieces seasoned with coconut oil & medium spices. A Kerala speciality.
Bagara Prawn (Medium) £5.95
- Stir fried jumbo king prawns marinated in ginger, garlic, herbs & spices.
Lamb Chaat (Medium) £5.95
- Cubes of lamb & juicy tomatoes seasoned with chaat masala then cooked with peppers & Indian spices.

Tandoori Chicken (Medium) £8.95
- A North Indian speciality chicken (on the bone) marinated in yoghurt, aromatic of spices & slowly cooked in tandoor clay oven.
Chicken Tikka (Medium) £8.95
- Cubes of boneless chicken marinated in yoghurt, blend of spices & slowly cooked in tandoor clay oven.
Paneer Tikka (Medium) £5.95
- Cubes of paneer (soft cheese), peppers & onions marinated in yoghurt, blend of spices & slowly cooked in tandoor clay oven.
Seekh Gilafi Kebab (Medium) £5.95
- Minced lamb kebabs prepared with blend of ginger, coriander & spices then slowly cooked in tandoor clay oven.
Tandoori Fish Tikka (Medium) £9.95
- King fish marinated in a rich special Punjabi spices, yoghurt & slowly cooked in tandoor oven.
Tandoori King Prawn (Medium) £11.95
- Jumbo king prawns marinated in Indian herbs, spcies, yoghurt then slowly cooked on tandoor clay oven.
Chefs Special Non Vegetarian Mixed Platter (Medium) £14.95
- Combination of some of the above tandoori appetizers - suitable for 2 to 3 people to share.

Aleppy King Prawn (Mild) £13.95
- Jumbo king prawns cooked in a special sauce with raw mango, coconut milk & coriander.
Goan Fish Masala (Medium) £12.95
- Tilapia fish cooked in Goan style along with Indian spices, coconut milk & curry leaves.
Prawn Jalfrezi (Medium) £12.95
- Jumbo king prawns cooked with onions, tomatoes, ginger, garlic & spices.
Prawn Kadhai (Medium) £12.95
- Jumbo king prawns cooked with onions, tomatoes, ginger, garlic & spices.
Prawn Masala (Medium) £12.95
- Jumbo king prawns cooked in medium spiced sauce.
Prawn Madras (Hot) £12.95
- Jumbo king prawns cooked in fairly hot spices, tomato & cumins & finally dressed with chopped coriander.
Prawn Sagwala (Medium) £12.95
- Jumbo king prawns cooked with fresh spinach in a medium spicy sauce.
Prawn Dhansak (Medium) £12.95
- Jumbo king prawns cooked with lentils & Indian spices to get a sweet & sour taste.
Prawn Vindaloo (Hot) £12.95
- Jumbo king prawns cooked with potatoes, vinegar & Goan spices.

Murgh Shahi Korma (Mild) £9.95
- Cubes of boneless chicken cooked in almond & cashew sauce.
Chicken Tikka Masala (Mild) £9.95
- Boneless chicken roasted in a clay oven & then cooked in a rich creamy sauce. A speciality from Northern India.
Murgh Makhani (Mild) £9.95
- Boneless chicken roasted in a clay oven & then cooked in a rich creamy sauce. A speciality from Northern India.
Murgh Mughlai (Mild) £9.95
- Boneless chicken along with beaten egg cooked in a rich creamy aromatic sauce.
Chicken Madras (Hot) £9.95
- Boneless chicken cooked in fairly hot spices, tomato & cumins & finally dressed with chopped coriander.
Chicken Jalfrezi (Medium) £9.95
- Boneless chicken cooked in a kadhai with onions, tomatoes, ginger, garlic & spices.
Murgh Kadhai (Medium) £9.95
- Boneless chicken cooked in a kadhai with onions, tomatoes, ginger, garlic & spices.
Murgh Adraki - Ginger Chicken (Medium) £9.95
- Boneless chicken cooked with ginger & Indian spices.
Andhra Chilli Murgh (Hot) £9.95
- Spiced boneless chicken cooked in Andhra style hot spicy sauce.
Murgh Sagwala (Medium) £9.95
- Boneless chicken cooked with fresh spinach in a medium spicy sauce.
Murgh Dhansak (Hot) £9.95
- Boneless chicken cooked with lentils & Indian spices to get a sweet & sour taste.
Murgh Vindaloo (Hot) £9.95
- Boneless chicken cooked with potatoes, vinegar & Goan spices.

Gosht Kolhapuri (Hot) £10.95
- Boneless lamb cooked with special kolhapuri Indian spices from Maharashtra.
Gosht Niligiri (Medium) £10.95
- Boneless lamb cooked with mint, coriander & other Indian spices.
Lamb Jalfrezi (Medium) £10.95
- Boneless lamb cooked with onions, tomatoes, ginger, garlic & spices.
Gosht Kadhai (Medium) £10.95
- Boneless lamb cooked with onions, tomatoes, ginger, garlic & spices.
Lamb Madras (Hot) £10.95
- Boneless lamb cooked in fairly hot spices, tomato & cumins & finally dressed with chopped coriander.
Gosht Maladar Masala (Mild) £10.95
- Boneless lamb cooked in rich creamy sauce along with Indian spices and coconut milk.
Gosht Sagwala (Medium) £10.95
- Boneless lamb cooked with fresh spinach in a medium spicy sauce.
Gosht Vindaloo (Hot) £10.95
- Boneless lamb cooked with potatoes, vinegar & Goan spices.
Gosht Dhansak (Medium) £10.95
- Boneless lamb cooked with lentils & Indian spices to get a sweet & sour taste.

Murgh Musallam (Medium) £12.95
- A royal hyderabadi dish prepared along with marinated chicken on the bone cooked in tandoor clay oven & Indian spices.
Peshwari Gosht Chops (Medium) £12.95
- Succulent lamb chops cooked in tandoor clay oven & served along with a minced lamb curry.
Gosht Dahiwala (Medium) £11.95
- Boneless tender lamb pieces marinated in a yoghurt & then cooked in a hyderabadi style spices.
Murgh Chettinad (Medium) £11.95
- A speciality of Tamilnadu. Chicken cooked in a medium spicy South Indian sauce.
Kozhi Varutha Curry (Hot) £11.95
- Typical kerala home style chicken curry cooked with onion, tomato, herbs, spices & curry leaves.
Murgh Pahadi (Medium) £11.95
- Boneless chicken cooked with corn & mushrooms in a medium spicy sauce.

Shahi Vegetable Biryani £11.95
- Basmati rice prepared with special steam technique using mixed vegetables & hyderabadi style spices.
Hyderabadi Murgh Dum Ki Biryani £12.95
- Basmati rice prepared with special steam technique using marinated chicken & hyderabadi style spices.
Hyderabadi Kacche Gosht Ki Biryani £12.95
- Basmati rice prepared with special steam technique using marinated lamb & hyderabadi style spices.
Hyderabadi Murgh Dum Tikka Ki Biryani £12.95
- Basmati rice prepared with special steam technique using chicken tikka pieces & hyderabadi style spices.
Jhinga Lazeez Biryani (Jumbo King Prawns) £13.95
- Basmati rice prepared with special steam technique using marinated king prawns & hyderabadi style spices.

Vegetable Kolhapuri (Medium) £6.95
- Mixed vegetables cooked with special kolhapuri Indian spices from Mahashtra. Available without paneer.
Muttar Mushroom (Medium) £6.95
- Fresh mushrooms cooked along with green peas in a medium spicy sauce.
Saag Aloo (Medium) £6.95
- Pureed fresh spinach cooked with whole baby potatoes in medium spicy sauce.
Kashmiri Dum Aloo (Medium) £6.95
- Cubes of whole baby potatoes cooked in a rich medium spicy sauce.
Vegetable Kadhai (Medium) £6.95
- Mixed vegetables cooked with onions, tomatoes, ginger, garlic & spices. Available without paneer.
Paneer Tikka Masala (Medium) £6.95
- A royal hyderabadi dish where in paneer (soft cheese) tikka pieces are slowly cooked in a medium spicy sauce.
Palak Paneer (Medium) £6.95
- Pureed fresh spinach cooked with diced cubes of marinated paneer (soft cheese) in a delicious sauce.
Muttar Paneer (Medium) £6.95
- North Indian delicious curry made with muttar (green peas) & diced cubes of marinated paneer (soft cheese) in a medium spicy sauce.
Paneer Butter Masala (Medium) £6.95
- Fresh diced cubes of marinated paneer (soft cheese) cooked in a rich creamy tomato sauce.
Chilli Paneer (Medium) £6.95
- Freshly diced cubes of marinated paneer (soft cheese) cooked with mixed peppers in a medium spicy sauce.
Aloo Gobi (Medium) £6.95
- A semi-dry prepared with whole baby potatoes & cauliflower in a medium spicy sauce.
Bagara Baigan (Medium) £6.95
- Aubergines cooked in a peanut & thick onion tomato sauce.
Bhindi Masala (Medium) £6.95
- Delicious stir fried okra (ladies finger) cooked in medium spicy sauce.
Navratan Korma (Mild) £6.95
- Mixed vegetables & marinated paneer (soft cheese) cooked in a rich creamy sauce. Available without paneer.
Chole Masala (Medium) £6.95
- Chick peas cooked with a blend of selected spices in a medium spicy sauce.
Tarka Daal (Medium) £5.95
- Lentils cooked with a hint of cumin & mustard.
Daal Makhani (Medium) £5.95
- Lentil delicacy flavoured with tomatoes, ginger, garlic & mild spices.
Palak Daal (Medium) £5.95
- Lentils & spinach cooked in Indian spices.
Raita (Mild) £3.95
- Finely diced onion, tomato & cucumber mixed with yoghurt in a mildly spiced chaat masala.
Fresh Garden Salad £3.95
- Slices of cucumber, tomatoes & onions.

Tandoori Roti £2.45
- Whole wheat bread baked in our clay oven.
Plain Naan £2.45
Garlic Naan £2.75
Keema Naan £2.95
Cheese & Chilli Naan £2.95
Peshwari Naan £2.95

Plain Rice £2.95
- Plain boiled rice.
Jeera Rice £2.95
- Flavoured with cumin seeds.
Saffron Rice £2.95
- Flavoured with saffron.
Mango Rice £2.95
- Flavoured with mango.
Mushroom Rice £2.95
- With fresh mushroom.

Plain Poppadom £0.70
Masala Poppadom £1.00
Chutney £0.70
Pickle £0.70
Natural Yoghurt £1.50
Chips £2.50
Mixed Tray £3.50
- Mango & mint chutney, mixed & lime pickle, salad.
Salad £1.50
- Onion, tomato & cucumber mixed with a chaat masala.

Nearby Sample Menus

Vegetarian breakfast-veg sausages,eggs, toast, beans, mushrooms, tomatoes etc N/A
Authentic Thai Green Chicken Curry - Exactly as it is made at home, from Chiang Mai to Bangkok. N/A
Punjabi Style Saag Paneer - Homemade Indian cheese cooked with fenugreek, spinach & mustard leaves in a traditional ginger turka (tempering sauce). As delicious as you would find in rural Punjab. N/A
Indian mango kulfi creamy ice cream N/A
Indian pistachio and cardamon kulfi creamy ice cream N/A
Vegan breakfast -omitting the egg above and including vegan rashers N/A
Indian Vegan Chickpea Curry - Traditionally cooked with garlic, fenugreek, new potatoes and healthy vegetables. Just like on the streets of New Delhi. N/A
Full English meat breakfast – bacon, eggs, sausages, tomatoes, mushrooms, toast, beans etc N/A

The Veggie Dish £4.95
- Broccoli, mushrooms, carrots, Chinese cabbage, spring onion and white cabbage.
Princess Gate Water £1.50
Whole-Wheat Noodles £4.95
- With fresh vegetables & egg.
Diet Coke £1.95
Oasis Citrus £2.00
Oasis Summer Fruit £2.00
Rubicon Mango £1.50
Fanta £1.95

Margherita (V) (G) (N) £9.95
- Tomato sauce, mozzarella, basil and rocket pesto, basil and freshly ground black pepper.
Fortaleza (Medium Hot) £12.95
- Tomato sauce, mozzarella, chilli flakes, spicy Italian pepperoni, gorgonzola, basil and freshly ground black pepper.
Napoli £12.50
- Tomato sauce, mozzarella, marinated anchovies, capers, black olives, oregano and freshly ground black pepper.
Erdinger Alcohol-free Lager 500ml (0.5%) £4.25
Bocanova (G) (Medium Hot) £13.95
- Tomato sauce, mozzarella, spicy Italian pepperoni, sun-dried tomatoes, roasted mixed peppers, jalapeños, basil and freshly ground black pepper.
Boca Junior with Pineapple and Ham £8.95
- Tomato sauce, mozzarella, pineapple and somerset ham.
Nix and Kix Mango and Ginger £3.00
Boca Junior (V) £6.95
- Tomato sauce and mozzarella.

Oreo & Chocolate Waffle £7.20
- Crushed Oreo biscuits, milk chocolate and white chocolate.
Banana, Peanut Butter & Nuts £8.30
Peri Peri Dog £6.70
- Gherkin, fried onion & peri peri sauce in brioche roll.
Hummus & Tortilla Chips £4.60
- Homemade Hummus with toasted tortilla Chips topped with a dash of sumac.
Classic Dog £6.10
- Ketchup and mustard.
Mexican Dog £7.00
- Salsa Sauce and jalapenos.
Strawberry Shake £4.80
- Strawberry, scoop of vanilla ice cream and milk.
Strawberry Topped Meringues £5.00
- Two layers of finely chopped strawberry topped Meringues with strawberry sauce and lemon zest

112 Barbecue Sauce £1.70
79 Thai Coconut Sauce (Mild) £6.00
20 Deep Fried King Prawns (6)(G) £4.70
5 Tom Yam Soup (Medium) £3.50
100 Omelettes £6.00
32 Thai Fishcakes (Mild) £5.30
82 Thai Red and Green Curry (Medium) £6.00
56 Black Bean Sauce & Green Peppers (Mild) £5.80

Jalapeño Cheese Balls (V) (H) £6.75
- Fried cheese balls, ranch dressing.
A Little Bit Moor (Vegan) £11.50
- Moving mountains patty, mushroom, garlic and ale jam, fried gherkins, vegan cheese, vegan dijonaise.
Sauces (Each) £0.75
- House ketchup, chipotle mayo, garlic mayo, BBQ, blue cheese sauce, Down n' Dirty burger sauce.
Veggie Down n’ Dirty £9.65
- Moving mountains patty, cheddar and mozzarella, pink pickled onions, dirty burger sauce.
Hollows & Fentimans Ginger Beer 4.0% (VG) (GF) £5.50
Mother Moon Peach & Pomegranate Soda 4.7% (VG) £4.75
Rhubarb Cawston Press £3.00
Simple Things (L) £8.25
- Beef patty and house ketchup.

Grilled Corn on the Cob £4.30
Homeslaw £4.55
Ranch £1.25
Blue Cheese £1.25
Feast Bucket £30.00
- 2 x Fried chicken burger, 8 wings of your choice, 2 x fries.
Fries £3.60
Britvic Tonic 200ml £2.50
London Essence Ginger Ale 200ml £2.50

Chicken Tikka Korma £8.95
Sag Aloo £4.95
- Spinach and potato.
Shashlik £9.95
- Chicken or lamb pieces, tomatoes, onions, green pepper and salad.
Bhindi Bhaji £4.95
Special £14.95
Lamb £8.95
Chicken £7.95
Onion Raita £1.95