G Whittaker in Brigg Menu

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G Whittaker in Brigg has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs. Queens offers many options including Daily Dose 100% Cold Pressed Juice and Daily Dose 100% Cold Pressed Juice. Greggs Plc includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. can 330ml COKE / DIET COKE / TANGO / SPRITE / FANTA / PEPSI / DIET PEPSI / TANGO / 7UP and bottle 1.5 litre - COKE / DIET COKE / TANGO from . The Raj offers Dolphin Inn and Liqueur Coffee.

Nearby Sample Menus

pilau rice basmati rice fragranced with saffron, cinnamon sticks, bayleaves and cardamoms - the perfect accompaniment for all your dishes. £1.60
samosa triangular shaped pastry filled with spicy minced meat or vegetables, then deep fried. VEGETABLE / MEAT £1.95
peshwari naan naan bread stuffed with a paste of sugar, ground nuts, sultanas and cream, and then baked in the clay oven - delicious. £1.70
- VEGETABLE £4.40
pathia sour & hot with garlic, onions, pepper & tomato puri -
prawn cocktail boiled prawns served on a bed of fresh lettuce and smothered in cocktail sauce £2.25
bhuna medium with onions, garlic & tomatoes -
set meal b 1 poppadom, 1 seekh kebab, 1 onion salad, 1 chicken balti, 1 boiled rice & 1 naan £7.95

Bacon, Lettuce & Tomato £5.85
Barnsley Lamb Chop With Minted Gravy - Served with a choice of potatoes & Vegetables £12.95
Cajun Chicken & Hot Salsa £5.95
Calamari - Served with a salad garnish £5.95
Brie & Bacon £6.25
Chilli - Served with rice or wedges £9.45 / £5.95
Creamy Peppercorn £2.45
Espresso £1.85

Sirloin Steak - Local butchered steak cooked to your liking served with onion rings, tomato and mushrooms £15.95
Fillet Steak - Prime local steak cooked to your liking served with onion rings, tomato and mushrooms £19.95
Chip Butty £3.50
Tuna & Mayo £4.75
Stilton £6.95
Additional sides beans/peas or extra toppings 75p
Battered fish of the day - A fresh fish fillet battered and deep fried served with tartare sauce & a lemon wedge £9.95
Steak & Kidney pie - Short crust pastry served with rich Meaty gravy £9.95

Zizzi Favourites for 1 £20.50
- Garlic Bread with Mozzarella & Rustica Piccante
Lemon Butter Sea Bass £15.75
- Two pan-seared sea bass fillets, with garlic kale & broccoli, fried herby potatoes & a lemon butter & white wine sauce.
Rustica Vegan Zucca (V) (Ve) (VG) £12.10
- Tomato, mozzarella alternative (made with coconut oil), roasted butternut squash, caramelised balsamic onions & spinach on our bigger, thinner, crispier base.
Rustica Sofia £13.95
- Spicy roasted chicken, pepperoni, crumbled chorizo sausage, mozzarella, sliced roquito peppers & rosemary.
Belu Water – Sparkling Big £4.45
Vegan Spaghetti Pomodoro (V) (Ve) (VG) £8.75
- Our tomato sauce with speciality tomatoes & basil.
Daily Dose 100% Cold Pressed Juice £3.45
- Apple, ginger, lemon & thyme.
Chocolate Melt (V) £5.95
- Hot, gooey chocolate pudding served with whipped mascarpone cream.

Ham Roll
- Our ham rolls are ideal for your little ones, or if you're looking for a little something on the go.
Jammy Heart Biscuit
- Combination of delicious crumbly shortbread biscuit and a jam centre.
Three Cheese and Pepperoni Pizza
- Our new focaccia style Three Cheese and Pepperoni Pizza has a rich layer of our unique recipe pizza sauce,
Cream Éclair
- Made from a light and fluffy choux pastry, our Cream Éclair is filled with hand-piped cream, topped with a chocolate flavour icing.
Chocolate Cake Bar
- A chocolate flavoured sponge cake covered with a coating made with Belgian milk chocolate and topped with a milk chocolate flaked bar.
Ham and Mature Cheddar Cheese Toastie
- As you crunch in to our new toastie, you'll be greeted with tasty Bechamel sauce, sliced honey roast ham and Cheddar cheese. Toasted for you, there and then in our shops.
HOT TO GO Creamy Porridge
- Creamy porridge made with jumbo oats, double cream and cinnamon
Almond Croissant
- We're spoiling you at breakfast time with this delicious addition to our range. You lucky thing! An all butter croissant with an almond paste filling, topped with delightful flaked almonds.