Frederic Robinson in Conwy Menu

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Frederic Robinson in Conwy has no menu available, but can choose from many other options such as Mini Eccles cakes with Lancashire bomb cheese or Flapjack from Angel Inn. Kings Head offers many options including Baileys Coffee and Irish Coffee. Tap & Spile includes a wide range like 3 Scoops of Vanilla Ice Cream or Brownie Sundae. Chips and Onion Raita from . City Spice offers Coco and Rioja Reserva Tempranillo Montebuena Spain.

Nearby Sample Menus

Homemade Chicken Liver and Sweet Sherry Parfait - served with crisp breads and fig chutney £4.95
Tempura Battered King Prawns - with sweet chilli sauce £4.95
Choose a complimentary sauce with your steak / gammon grill Bernaise, Peppercorn, Garlic Butter. Additional sauces £1.50 -
King’s Kiev - homemade chicken kiev served on a bed of peas - a la francaise, finished with crispy leeks £10.95
Free Range Egg Mayonnaise and Cress (V) £4.95
Paprika Chicken Thighs - in a paprika and white wine sauce £4.45
Espresso £1.95
Cajun Chicken Caesar - grilled Cajun chicken breast with cos lettuce and parmesan, crispy bacon lardons, croutons and classic Caesar dressing £9.95

Vegan - Beans, two vegan sausages, roasted tomatoes, fried potato & onion, toast & soya spread (marmalade or strawberry jam on request) £6.50
Café Americano - One shot espresso with hot water £1.70
Club Sandwich (served with a side salad) - Three layers of granary or white bread filled with our own chicken mayo, bacon, tomato & shredded lettuce £7.50
Hikers Pack (only available for takeaway) - Sandwich of your choice, homemade flapjack and choice of ape action drinks £6.95
Toasted Sandwiches - Brie, beetroot & spinach £6.25
Homemade Quiche of the Day - with side salad £5.95
Sandwiches (chutney or onion on request) - Hummus & beetroot & spinach without salad: £4.25, with salad: £4.50
Belgian Waffle - 1) Bacon and egg seasoned with sea salt & black pepper, drizzled with olive oil and tomato sauce 2)Topped with bacon and drizzled with maple syrup £6.25

Seasonal vegetables, (see Blackboard) £2.25
Beetroot and roasted squash risotto, rocket leaves, parmesan , toasted pine nuts £6.50/£11.95
Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95
Prawn and crayfish cocktail, gem lettuce, New York cocktail sauce, tomato and lemon bread £7.25
Mixed leaf salad £3.95
Selection of sorbet or Homemade ice cream (please ask for today’s flavours) per scoop £1.95
Slowly braised pork belly, mustard potatoes, Angel black p udding, squash puree, apple compote, red wine sauce £14.25
Basket of bread £1.75

Paratha £2.50
Tandoori Roti £1.50
Chicken Garlic £5.75
King Prawn Palak £8.25
Prawn and Mushroom Biryani £7.25
Lamb Tikka Jalfrezi £6.75
Lamb Tikka £6.50
Tandoori Mixed Grill £8.25
- A selection of tandoori specialties.

Poached collar of ham, cannellini beans, savoy cabbage, celery, carrots, salsa verde £13.50
Confit guinea fowl & duck ballotine, mustard lentils & toast £8.00
Eton mess £5.50
Soup of the day £5.50
Melon, cucumber & tomato salad, mint & raspberry vinegar £7.00
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Spanish charcuterie plate, caper berries, salted almonds £8.00/£13.50
Chocolate fondant, vanilla ice cream (+ 20 minutes) £6.50