Franks Fish Shop in Wisbech Menu

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Franks Fish Shop in Wisbech has no menu available, but can choose from many other options such as Roasted Vegetable Tagliatelle with a Parmesan Crumb or Traditional Lasagne with a Mixed Salad from Three Horseshoes. Black Horse offers many options including Additional sides beans/peas or extra toppings and Chip Butty. Bread & Meat includes a wide range like Oreo Milkshake or Dirty Chai. J20 and Ayran from . Tazze Charcoal Grill offers Rotana Cafe and Iced Tea (Peach Flavor).

Nearby Sample Menus

Coke £2.85
- 330ml glass bottle.
Nutella & Banana £7.25
Mediterranean Veg & Goats Cheese £7.25
- Goats cheese with mixed peppers, courgette, black olives, red onion in a tomato ragu.
Passionista £4.85
- Mango, pineapple and passionfruit.
Blueberry Blush £4.85
- Raspberry, blueberry, banana and flax seeds.
Waffles & Vanilla Ice Cream with Strawberry £7.25
- 2 waffles with strawberries and vanilla ice cream.
Bacon & Maple Syrup £7.25
Sparkling Water £2.15
- 330ml.

Apple and Quince crumble, vanilla ice cream £5.95
Yorkshire pudding £1.00
Braised stuffed rabbit leg, dauphinoise potatoes, cavalo nero £13.95
Double Expresso £2.00
Mocha £2.20
Caffe Latte £2.20
Ras El Hanout, warm vegetables, chick peas £11.00
Bread and aioli, olive oil & balsamic vinegar V £3.00

Halloumi and Chips (V) £11.50
- Crispy halloumi with chips & salad.
Monkfish Tail £16.50
Halloumi (V) £6.00
- Crispy halloumi with salad.
King Prawns £8.00
- Crispy king prawns with sweet chilli and basil dip.
Mushy Peas (GF) £2.00
Fish and Chips £6.00
Garlic Mushrooms (V) £5.50
- Creamy garlic mushrooms with parsley crumb.
Scampi and Chips £12.00
- Whole tail scampi with chips & tartare sauce.

Peas £1.13
Onion Rings (Regular) £2.69
Plain Burger £4.39
- Mayo and onions.
Donner Meat and Chips (No Pitta and Salad) £7.79
Chip Butty with Cheese (Large) £6.09
Chip Butty (Large) £4.81
Gravy £0.99
Coca-Cola £1.77

Lamb Rolls (G) £4.50
- Rolls made with lamb and potato filling.
Puri (2 Pieces) £2.75
Meen Mappas £8.95
- King fish cooked with chilly, coriander, turmeric powder, added to a paste of ginger, garlic and green chilly finished with coconut milk, curry leaves and garnished with smoked tamarind sauce.
Chicken Tikka £7.50
- Tender boneless chicken flavoured with mild spices and cooked in a Tandoor.
Kerala Fish Curry £8.95
- Exotic combination of King Fish and green mango cooked in sautéed onions, smoked tamarind, curry leaves and finished with coconut milk.
Nadan Chicken Curry £11.95
- Chicken with bone cooked in homely keralan style.
Keema Naan £3.50
Aubergine Puri £3.50
- Finely sliced aubergine dipped in an asafoetida flavoured thick batter made from chickpea flour & deep fried.