Frank Dudley Training in Birmingham Menu

Frank Dudley Training in Birmingham has no menu available, but can choose from many other options such as Koko Kanu Coconut Rum or Appleton's Signature Rum 70cl from Turtle Bay. Grosvenor - Coventry offers many options including Britvic Tonic 200ml and London Essence Ginger Ale 200ml. Playwrights Cafe includes a wide range like Yorkshire Pudding or Stuffing Balls (2 Pieces). Smoked Salmon & Free Range Egg Croissant (Selected Stores Only) and Raspberry Fondant Fancy (Selfridges Only) from . Eat offers M Najemi and Water.

Nearby Sample Menus

  • Falafel (VE) (SE) (Make Me GF) £4.65
    • Fresh crispy falafels served with 2 flatbreads and a choice of dip (see dips).
  • Fresh Ginger, Lemon and Honey (Large) £3.25
    • Caffeine free.
  • Fatayer (Pastries) £1.95
  • Fuul Medames (V) (S) (Make Me GF) £4.65
    • Fava beans, chickpeas, tomato, parsley, tahina yoghurt sauce, garlic, lemon and extra-virgin olive oil served with 2 flatbreads.
  • Lahm Bi'Ajeen Flatbread Wrap £3.95
    • Freshly baked flatbread wrapped over spiced lamb mince, fresh parsley and red onion; dressed with mixed herbs and pomegranate molasses.
  • Damascena Cardamom Tea £2.20
  • Damascena Red Salad (VE) (GF) £4.65
    • Rocket leaves, red onion, red cabbage, tomatoes and sumac bedaubed in a tangy dressing.
  • Fresh Mint – Caffeine Free (Large) £2.45
    • Fresh mint leaves brewed in hot water.
  • Chicken & Mushrooms £4.15
  • Black Americano £2.50
  • Chicken Tikka £4.15
  • Banoffee £3.15
  • Mozzarella, Pesto & Tomato £3.95
  • Pizza £4.45
    • Pizza sauce, pepperoni, sweetcorn, peppers, cheese
  • Greek £3.95
    • Feta, tomato, onions, olives
  • Chai Latte £2.70
  • Hot Chocolate £1.25
  • Veggie Burger [ Vegetable Burger with Cheese and Salad] £2.25
  • Capuccino £1.25
  • Vegetarian Pasta Large £3.25
  • Plain Salad (Carrot, Cucumber, Cherry Tomatos, Onions, Lettuce, Sweetcorn, Mint dreesing plus anyone of the following : Chicken Nuggets, Tandoori Chicken,Hotdog,Veggie Sausage or Tandoori Panner) £2.75
  • Meat Free Sausage Rolls £0.45
  • Veggie Hotdog £1.25
  • Tandoori Paneer - Fresh Tomato Sauce, Mozzarella , Red Onion, Mushrooms, Sweetcorn, Jalpenos, Mixed Peppers and Tandoori Paneer Sml: £4.99, Med: £5.99, Lrg: £7.99, X Lrg: £9.99
  • Mushroom Bhaji £2.85
    • Cooked in light spices.
  • Lamb Jalfrezi £6.75
    • Cooked with onions and green peppers together with a dozen spices and green herbs.
  • Prawn Cocktail £3.25
  • Chicken Tikka Rice £2.95
  • Chicken Tikka Starter £3.25
    • Succulent bite size pieces of marinated chicken grilled to perfection.
  • Prawn Balti £5.95
  • Saag Paneer £3.10
    • Stir fried spinach with tempered spices cooked with cottage cheese.
  • Toofan Platter for 2 £7.95
    • A selection of our best chicken meat and vegetable starters.
  • 29. House Special Aubergine With Garlic Sauce £8.30
    • fried crispy and smoky aubergine, chopped garlic; sweet-sour flavour
  • 500ml bottle £2.50
  • 4. Kung Pao King Prawn £10.50
    • fried peeled king prawns, peanuts, diced cucumber, diced carrot; sweet-sour flavour
  • 48. Seafood fried rice £7.30
    • rice stir fried with peeled prawn, squid, scrambled egg and peas
  • 49. Chicken fried rice £7.30
    • rice stir fried with diced chicken, scrambled egg and peas
  • 32. Stir-Fried Noodles with Shredded Pork £7.60
    • stir fried noodles with shredded pok, bean sprouts, schredded green and red bell pepper, shredded onion
  • 44. Udon fried with chicken and fried vegetables £7.60
    • stir-fried udon with bean sprouts, shredded green and red bell pepper, shredded onion, scrambled egg
  • 30. Dumplings £7.30
    • boiled dumplings with minced pork, scallion/spring onion, ginger and cabbage as filling
  • Patatas Alioli £5.00
    • Crisp potatoes served with garlic mayonnaise. V.
  • Pork Belly £9.00
    • Tender slow cooked pork belly marinated in garlic, ginger and sea salt. Served with a spicy balsamic glaze and salad.
  • Tzatziki £3.20
    • A creamy combination of greek yogourt, cucumber, dill and garlic. V.
  • Chorizo Con Garbanzos £7.50
    • Pan fried Spanish sausage and chickpeas in a spicy tomato and sherry sauce.
  • Primitivo, Salento, Italy (Bottle) £18.20
    • A delicate combination of Morello Cherry, sour cherry and prune. Floral and spicy notes follow in a suberbly persistent finish. Excellent with red meats, in particular lamb as well as cheeses.
  • Warm Halloumi Salad £8.50
    • Salad of chargrilled Mediterranean vegetables with halloumi and basil oil.
  • Sformato di Cavolfiore £7.50
    • Roasted cauliflower flat topped with caramelised pinenuts and crispy kale.
  • Halloumi Saganaki £7.50
    • Delicious halloumi bites dusted in semolina, dressed with honey, roasted sesame seeds and oregano. V.
  • Mushroom Garlic Balti (d) (n) £5.50
    • Medium spicy dish cooked with fresh garlic, onion, tomato & green pepper.
  • Spiced Chope (d) £3.50
    • Scrumptious spicy lamb chops, seasoned in vinegar, mint, brown sugar & mango powder.
  • Chips (g) (d) (n) (e) £1.70
  • Mint Sauce (g) (d) (n) (e) £0.50
  • Samosa (g) (e) £2.50
    • Deep-fried spring roll pastry triangles with a deliciously spiced filling.
  • Onion Bhaji (e) £2.25
    • Spicy seasoned onions in a deep fry.
  • Lemon (1.5L) £3.95
  • Tharri Wala Murgh (d) £7.95
    • North Indian inspired dish, strips of chicken sizzled with fresh ginger, garlic & cooked in a freshly squeezed orange, black pepper & coconut, medium hot.
  • Combo Doner £7.00
    • Sandwich Salad Chilli & Mayo
  • The Bloody Double Burger with Cheese £7.00
    • 2x4oz Burger with Ketchup & Cheese.
  • Chilli £1.00
  • Tin Roe & Chips £6.00
  • Mayo £1.00
  • The Cheese Burger £6.00
    • 4oz Burger with Cheese.
  • The Bloody Double Burger £7.00
    • 2x4oz Burger with Ketchup.
  • Doner Meat £7.00
    • Meat on it own.
  • Tandoori Salmon £14.95
    • Filets of pink salmon matured in a spicy marinade and barbecued in the tandoor
  • Tandoori Combination (Served with a Naan Bread) £16.95
    • A huge variety of succulent chicken, lamb and seafood combined together to produce an array of distinctive flavours and aromas. An excellent way of sampling our tandoori treasures
  • Vegetable Pilau Rice £4.25
    • Pilau rice panfried with vegetables
  • Machli Tikka £6.95
    • Pink salmon matured m a rich spicy marinade then roasted in the tandoor
  • Lamb Tikka £6.50
    • Lamb culled from the fillet, flavoured with kashmiri shari jeera, then cooked in the tandoor
  • Tandoori Chicken Tawa £11.95
    • Marinated chicken strips grilled in the tandoor then cooked in a moist consistency of peppers, tomatoes, chillies and onions, served on a cast-iron tawa (griddle)
  • Lamb Tikka Pasanda £12.95
    • Cubelets of lamb braised in a nutty offering of yogurt gravy, enriched with cashew nuts and almonds, then cooked with cream
  • Peshwari Naan £3.50
    • Naan bread stuffed with dried fruits and nuts
  • 14oz Slow cooked Boston Rib £15.95
  • Latte £2.50
  • Wild mushroom and basil risotto, petite herb salad and basil oil dressing £12.95 v
  • Whole Grilled Lemon Sole, Lemon and Parsley Butter £15.95
  • Pan fried black pudding with pancetta and mushrooms £4.25
  • Whiskey wood Hot smoked salmon bourgignon, pea shoots and pancetta £6.95
  • Anderson’s Surf & Turf 6oz Sirloin steak, Roast Monkfish wrapped in pancetta and garlic king prawn. £17.50
  • 30oz Aberdeen Angus Rump on the bone for two to share £27.95
  • Marinated Olives (V) (Ve) (GF) £2.50
    • Marinated green olives with garlic cloves and pink peppercorns.
  • Classic Bundle For 1 £15.70
    • 1 Classic Pizza, 1 soft drink & 1 Dough Balls ‘PizzaExpress’. Desserts also available.
  • Dough Balls Doppio (N) (V) £8.35
    • A sharing portion of our famous Dough Balls, served with a trio of dips: pesto, garlic butter and pestorissa, a harissa spiced tomato dip.
  • Roasted Tomatoes (V) (Ve) (GF) £2.50
    • Slow-roasted tomatoes marinated in garlic and oregano.
  • glass bottle (requires bottle opener) £2.80
  • Vegan Dough Balls 'PizzaExpress' (V) (Ve) (VG) £3.95
    • A PizzaExpress classic, served with either pestorissa - a harissa spiced tomato dip, or houmous.
  • Piccolo La Rosie (Pizza + Salad + Dough Balls + Brownie) £6.25
    • Designed for children: piccolo Dough Balls ‘PizzaExpress', served with Houmous; a piccolo salad; a piccolo pizza with chicken; and, a gluten-free Chocolate Brownie
  • Calzone Verdure (V) (Ve) £13.65
    • Roasted peppers, aubergine and courgette with spinach, smoky tomato harissa, hot chilli, tomato with garlic, topped with rosemary. Served with salad and balsamic dressing
  • Chicken, Broccoli And Rice Soup Gf
    • An indulgent creamy soup made with British chickenwith broccoli, carnaroli and black venere rice.
  • Bacon Ciabatta Roll
    • Our exclusive Nero coffee cured bacon in a buttered ciabatta roll
  • Tomato And Basil Soup V, Vg, Gf
    • A classic tomato soup made with Italian tomatoes, basiland a touch of fennel.
  • Raspberry & Amaretti Crumble Cake V
    • Juicy raspberries baked into a light sweet sponge finished with an Amaretti biscuit crumble.
  • Sausage, Egg & Bacon Ciabatta Roll
    • Sausage, free-range omelette & exclusive Nero coffee cured bacon
  • Savoury Protein Mix V
    • A mix of baked and salted black and green soybeans and Fava beans, chilli, lime seasoning puffed chickpeas.
  • Vegan Club Sandwich Vg
    • Avocado with spicy vegan mayonnaise, red peppers and salad leaves on malted bread.
  • Maple Pecan Pastry V
    • A glazed Danish pastry with a sweet maple syrup filling topped with pecan nuts.
  • Thai Red Curry & Rice £5.95
  • Chicken Satay £3.50
  • Regular £0.85/330ml
  • Malaysian Yellow chicken noodle £4.50
  • Chicken Wings £3.50
  • Kerala Malabar Veg £5.45
  • Wrap or Salad (Your choice) £3 - £3.50/with drink
  • Crispy Duck Rolls £3.50
  • Crab Cakes - Maryland crab cakes with a corn salsa £5.95
  • Sauces - Peppercorn, blue cheese, mushroom and BBQ, Bourbon & Coca Cola Sauce. £2.50 each
  • Toppings - Cheddar, Blue cheese, Bacon, Mushrooms, Chilli, Egg, Onion rings, Jalapeños, Pepper corn sauce, BBQ sauce. £0.75 each
  • Surf & Turf - Add a portion of our cocoanut prawns to your steak £4.00
  • New England sweetcorn - New England sweetcorn, sweet potato and bacon chowder £4.00
  • BBQ rack of ribs - Either 1/2 or a whole rack of our tender ribs in a sweet honey BBQ or our special hot and spicy sauce served with hand cut spicy chips and a garlic and herb dip. 1/2 rack: £8.95, whole rack: £12.95
  • Branded Bull Cowboy steak - 32oz of prime juicy Cote de Boeuf on the bone cooked to your liking on our chargrill served with hand cut spicy chips and tomato pickle. £44.95
  • Five bean chocolate and treacle chilli (v) - Made to our chefs special recipe served with rice or hand cut spicy chips and sour cream. £9.95
  • Tower Fillet £3.50
    • Battered chicken supreme breast fillet, hash brown, lettuce, Mayo, ketchup, toasted sesame bun.
  • Kids Chicken Popcorn Meal £3.99
    • 8 Tasty chicken popcorn with fries, juice & surprise toy.
  • Mexican Burger £3.99
    • 90g 100% Irish British beef, pickle American mustard, jalapeno, salsa chilli, burgerizza sauce and sesame toasted bun.
  • Pepsi (0.33L) £0.70
  • Chicken Saver £1.00
    • Battered chicken burger (chicken breast) lettuce, Mayo, ketchup, toasted bun.
  • Golden Crunch Cookie Dough £4.95
    • Topped with delicious crunchy with melted Nutella chocolate.
  • Oreo-Oh! Waffle £5.95
    • Loaded oreo cookies with white & Nutella chocolate.
  • Pepsi Max (0.33L) £0.70
Frank Dudley Training

Frank Dudley Training

location

Address

2 Wiggin Street, Birmingham, West Midlands, B160AH ,

phone

Phone

01214528500

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
2 Wiggin Street, Birmingham, West Midlands, B160AH ,
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