Fish Fish in Highgate Menu

Starters Starters
  • Houmus (V) £3.45
    • Chick peas with olive oil, lemon juice & a hint of garlic, & served with warmed pitta bread
  • Feta Cheese Salad (V) £3.45
    • Prime Bulgarian feta cheese with crispy salad, olive oil, pomegranate molasses and olives
  • Istanbul - style mussels £3.95
    • Fried lightly coated mussels served with tartare sauce
  • Grilled Halloumi (V) £4.45
    • Grilled goat’s cheese served with crispy salad garnish
  • Calamari (Small) £4.85
    • Marinated rings of squid, fried & served with tartare sauce
  • Calamari (Large) £9.65
    • Marinated rings of squid, fried & served with tartare sauce
  • Whitebait £4.45
    • Lightly dusted whitebait, fried and served with tartare sauce
  • King Prawns (Small) £4.85
    • With tomato jus hint of garlic and capers
  • King Prawns (Large) £9.65
    • With tomato jus hint of garlic and capers
  • Scallop Terminator (Small) £6.45
    • Scallops, mussels, onion, white wine and single cream
  • Scallop Terminator (Large) £11.55
    • Scallops, mussels, onion, white wine and single cream
Main Courses Main Courses
  • Cod Fillet (Absolutely Fresh) £7.45
    • Tradition English Fayre: Deep-fried in low cholesterol vegetable oil with our own recipe batter
  • Haddock Fillet (Absolutly Fresh) £7.45
    • Tradition English Fayre: Deep-fried in low cholesterol vegetable oil with our own recipe batter
  • Scampi (10 pieces, Absolutely Fresh) £7.95
    • Deep-fried in low cholesterol vegetable oil with our own recipe batter.
Healthy Living Healthy Living
  • Sea Bass £13.00
    • Fresh grilled Aegean bass.
  • Sea Bass Chilli Flavoured £13.00
    • Fresh grilled Aegean bass, chilli flavoured.
  • Sea Bream £13.00
    • Fresh grilled Aegean bream.
  • Sea Bream Chilli Flavoured £13.00
    • Fresh grilled Aegean bream, chilli flavoured.
  • Swordfish £13.00
    • Freshly grilled swordfish.
  • Swordfish Chilli Flavoured £13.00
    • Freshly grilled swordfish, chilli favoured.
  • Plaice Fillet (Grilled) £13.00
    • Grilled lightly dusted with rice flour.
  • Plaice Fillet (Pan-Fried) £13.00
    • Grilled lightly dusted with rice flour.
  • Salmon Fillet £13.00
    • Freshly grilled.
  • Salmon Fillet Chilli Flavoured £13.00
    • Fresly grilled swordfish, chilli flavoured
  • Salmon Fillet (Poached) £13.00
    • Freshly poached with Dijon mustard, white wine and veg
  • Halibut Steak £15.00
    • Freshly grilled
  • Halibut Steak Chilli Flavoured £15.00
    • Freshly grilled halibut, chilli flavoured
Non Fish Lovers Non Fish Lovers
  • Chilli Chicken Fillet £10.00
    • Marinated with chilli sauce, olive oil and touch of garlic & served with chunky chips
  • Spinach Stew (V) £10.00
    • Cooked with brown rice, tomato paste, caramelised onion and olive oil
Side Orders Side Orders
  • Seasonal Vegetables £3.45
  • Chunky Chips £2.50
  • Tomato And Red Onion Salad £3.45
  • Mushy Peas £1.75
  • Green Salad £2.00
  • Gherkins £0.75
  • Curry Sauce £1.00
Soft Drinks Soft Drinks
  • Coke £1.20
  • Diet Coke £1.20
  • Fanta £1.20
  • Sprite £1.20
  • Still Water (Small) £2.00
  • Still Water (Large) £2.50
  • Sparkling Water (Small) £2.00
  • Sparkling Water (Large) £2.50

Nearby Sample Menus

  • Voigner Chateu Routas £25.00
    • 750ml 750ml white wine.
  • Di Capra Pizza £13.00
    • Organic goats cheese, caramelised red onions and rocket.
  • Salsiccia E Friarelli Pizza £13.50
    • Proper Italian coarse pork sausage, rapini leaves, chilli flakes with a white base.
  • Deliziosa Pizza £7.00
  • Margherita Pizza £8.75
    • Tomato sauce and mozzarella.
  • Rustica Pizza £12.50
    • Margherita, sun dried tomatoes, mushrooms, black olives, red onion & rosemary.
  • Calabrese Pizza £13.50
    • Margherita, 'nduja, salamino piccante, red onion and black olives.
  • Percheron Old Vine Cinsault £20.00
    • 750ml red wine.
  • Sautéed Potato £3.95
  • Chicken Iskender £13.50
    • Grilled chicken on crispy pitta bread with tomato & yoghurt.
  • Adana Kebab £11.95
    • Spicy minced lamb served with rice, tomato and salad.
  • Tiramısu £5.50
    • Soft sponge soaked in coffee filled with mascarpone cream, dusted with cocoa.
  • Chicken Beyti £11.50
    • Spicy chicken in flat bread with tomato herb sauce & yogurt.
  • Garlic Mushroom £5.50
    • Mushrooms with herbs garlic and cream.
  • Grilled Sea Bass Fillets £15.95
    • Served with mix vegetables & salad.
  • Lamb Iskender £15.95
    • Grilled lamb on crispy pitta bread with tomato and yoghurt.
  • Happy Days Lamb Burger £9.45
    • Homemade lamb burger with salad and melted cheese.
  • Fried Scampi (8 pcs) £10.95
  • Baked Beans £5.95
    • V.
  • Spanish Omellete £8.95
    • Onion, cheese, potatoes, red pepper, cheese and mushroom. V.
  • Sprite (Bottled) £2.20
  • Chilli Con Carne £6.95
  • Happy Tuna Melt £7.95
    • Tuna, peppers, sweetcorn and cheese.
  • Fresh Fish £15.95
    • Chargrilled freshly marinated sea bass or sea beam.
  • 50.Seafood in Black Bean Sauce (Hot) (海鲜士椒跟炒面) £8.50
  • 56.Chicken in Black Bean Sauce (Hot) (士椒鸡跟炒面) £7.95
  • 76.Beef (Dry) (干炒牛肉米) £7.95
  • 19.Seafood in Black Bean Sauce (Hot) (海鲜士椒跟炒饭) £8.50
  • 315.Iced Lemon Tea (冰柠檬茶) £1.80
  • 94.Roast Duck (Boneless) (烧鸭(无骨)汤面) £7.80
  • 26.Chicken in Oyster Sauce (耗油鸡跟炒饭) £7.95
  • 61.Beef in Szechuan Sauce (Hot) (川汁牛肉跟炒面) £7.95
  • Citrus Sharp £5.25
  • Apple Tropic £5.25
  • Indian Tea (Dood Patti) £3.25
  • Tropical Island £8.75
  • Strawberry Fantasy £5.25
  • Mocha £3.50
  • Bounty £5.25
  • Malteser Meltdown £7.75
Fish Fish

Fish Fish

location

Address

179 Archway Road, Highgate, London, N65BN ,

phone

Phone

02083483121

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Fish & Chips , Seafood

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
179 Archway Road, Highgate, London, N65BN ,