First Class Caterers in Bury Menu

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First Class Caterers in Bury has no menu available, but can choose from many other options such as Selection of Real Dairy Ice-cream (Vanilla, strawberry & cream chocolate) - Any three scoops of your choice, served with wafer biscuit or Malai Kulfi - Kulfi topped with reduced fat milk, falooda & rose syrup from Maida Restaurant. Las Iguanas offers many options including Rosado Vina Santiago Rose Wine and Tempranillo, Vina Santiago Red Wine. Greggs Plc includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. Rio (0.33L) and Tango (0.33L) from . Tony's Grill offers Nisaa Tandoori and Pepsi Bottle.

Nearby Sample Menus

2 Pcs Chicken with chips £3.10
Extra Toppings Small: £1.00, Large: £1.20
Ice Cream £0.90
Sicilian - Mushroom, chicken & pepperoni - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.10/£7.50/£10.90/£5.60/£8.70
Spicy Chicken Wings (9) £3.80
1/2lb Beefburger with cheese £3.10
Scampi with chips & salad £3.80
Garlic Bread with cheese - Thin Crust (Inch): 9 & 12 & Deep Pan (Inch): 9 & 12 £3.20/£4.50/£3.60/£5.30

Beef with Bamboo Shoots & Water Chestnuts £5.20
Fillet Steak with Blackbean Sauce £8.30
Sweet & Sour Mixed (Chicken, King Prawn & Pork) £5.60
Meat Pie £1.30
Beef with Green Pepper & Blackbean Sauce £5.20
Foulridge Special Chow Mein £5.50
Wan Ton Soup £2.40
Roast Duck with Pineapple & Ginger Shoots £5.90

Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A

Black Pepper £4.50
- Homemade black pepper sauce with your choice of protein, garnished with spring onions.
Hot & Sour Soup £2.50
Chilli Mushrooms £3.00
- Marinated mushrooms, tossed with homemade chilli garlic sauce & soya sauce, garnished with spring onions.
Kids Rice Box (16oz) £3.95
- Served with sauce of your choice, protein of your choice (chicken, prawn and vegetables) & a carton of juice.
Thai Red Curry £4.50
- Red chillies, crushed with garlic, lemon grass, shallots, ginger & fish paste & added to coconut milk.
Taste Sweet & Sour £4.50
- Homemade sweet & sour sauce, tossed with pineapple & your choice of protein, garnished with spring onions.
Lunch-Time Deal Soup and a Wrap £5.00
- Lunch time deal. Choose any soup and a wrap.
Udon Teriyaki Noodles £5.00
- Wheat flour noodles tossed with a Japanese teriyaki sauce, with Oriental vegetables.

Peri Peri Wings £1.99
Curry Sauce £1.00
Veggie Supreme £3.50
- Mushrooms, fresh tomatoes, mixed peppers, sweetcorn and red onions.
Onion Rings (10) £2.50
Chicken Nuggets (8) with Chips £3.00
Chicken Tikka (Grilled) with Naan £3.99
Chicken Fillet Burger £2.50
Family Platter £12.99
- Full chicken, 5 wings or 5 strips, 2 fries, 2 dips, bottle of drink.