Fifteen's Of Swinley in Wigan Menu

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Fifteen's Of Swinley in Wigan has no menu available, but can choose from many other options such as Still water or Ribena from Food Station. Crunchy Chicken offers many options including Fruit Shoot (0.33L) and Tango (0.33L). Aroma includes a wide range like Chips or Puri Light and airy deep fried to give a crispy taste.. Indian Salad and Fresh Green Salad from . Laibaz offers Hanif Patel and Milkshake.

Nearby Sample Menus

Canadian - Mushroom, sweetcorn, pineapple, chicken & pepperoni - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.80/£7.80/£10.60/£6.40/£9.00
Ice Cream £0.90
Extra tub of: ketchup, chilli sauce, mayo, garlic mayo, BBQ or yoghurt & mint £0.40
Mighty Meaty - Beef, chicken, ham & pepperoni - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.90/£7.70/£11.50/£6.40/£9.00
Cheesy Chips £2.00
Seafood - Tuna, prawns & anchovies - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.50/£7.70/£11.20/£5.90/£8.70
Chicken Sandwich £2.20
Fillings (each) - Tuna mayonnaise, cheese, beans, onion, coleslaw, chilli con came, prawns £0.70

Spam Fritters £1.70
Satay Sliced Chicken £5.20
Shanghai Beef £5.20
Curried King Prawns £5.60
Mixed Vegetable Foo Yung £4.60
Beef with Tomatoes £5.20
Deep Fried Shredded Beef & O.K. Sauce £5.20
Battered Sausage £1.10

King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A

Singapore Noodles £5.00
- Vermicelli noodles with the combination of chilli bean sauce & curry powder, with Oriental vegetables.
Ginger & Spring Onion Stir Fry £4.50
- Homemade ginger & spring onion sauce, tossed with sliced ginger, sliced onion & your choice of protein garnished with spring onions.
Chow Mein £5.00
- Egg noodles tossed with Oriental vegetables & a touch of soy sauce.
Vegetable Spring Rolls £2.50
Black Bean Stir Fry £4.50
- Homemade black bean sauce, tossed with peppers & your choice of protein, garnished with spring onions.
Mongolian Rice £5.00
- Rice tossed in a homemade Chinese BBQ sauce with Oriental vegetables.
Chilli Mushrooms £3.00
- Marinated mushrooms, tossed with homemade chilli garlic sauce & soya sauce, garnished with spring onions.
Tomato & Basil Soup £2.50

Onion Rings (10) £2.50
Margherita £2.99
- Tomato and herb base, mozzarella and cheddar cheese.
Mint Yoghurt £0.35
Farmhouse £4.99
- Beef, mushroom, mozzarella and cheddar cheese.
King's Special £6.99
- Special mix of everything that tastes great.
Chicken Supreme £8.99
- Chicken, peppers, red onions, sweetcorn and garlic butter.
Meat Feast £5.99
- Chicken, mixed donner, pepperoni and minced meat.
Seafood Deluxe £8.99
- Tuna, prawns, mozzarella and cheddar cheese.