Farmers Glory Inn in Rossendale Menu

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Farmers Glory Inn in Rossendale has no menu available, but can choose from many other options such as Koko Kanu Coconut Rum or Appleton's Signature Rum 70cl from Turtle Bay. Moods Fast Foods offers many options including Milkshake and Rubicon. Maida Restaurant includes a wide range like Selection of Real Dairy Ice-cream (Vanilla, strawberry & cream chocolate) - Any three scoops of your choice, served with wafer biscuit or Malai Kulfi - Kulfi topped with reduced fat milk, falooda & rose syrup. Pineapple Fritter with Golden Syrup and Banana Fritter with Golden Syrup from . Golden Dragon offers Abacus and Seared soft tofu drizzled with teriyaki sauce, topped with toasted sesame seeds and fresh spring onions..

Nearby Sample Menus

Mexicana - Onions, beef, fresh chillies & pepperoni - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.10/£7.50/£10.90/£5.60/£8.70
Spicy Chicken Wings (6) £2.70
Doner £5.00
American Sizzler - Green pepper, fresh chillies & pepperoni - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.10/£7.50/£10.90/£5.60/£8.70
2 Pcs Chicken with chips £3.10
Shish Kebab Pitta: £4.80, Garlic Bread: £5.20
Extra tub of: ketchup, chilli sauce, mayo, garlic mayo, BBQ or yoghurt & mint £0.40
Torino - Tuna, mushrooms & pepperoni - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.10/£7.40/£10.90/£5.60/£8.70

Shanghai Beef £5.20
Spare Ribs in Barbecue Sauce £5.00
Sweet & Sour Pork £5.20
Kung Po Beef £5.60
Chicken Wings in O.K. Sauce or King Do Sauce £4.10
Scallops (2) £0.70
Fillet Steak with Black Pepper Sauce £8.30
King Prawn in O.K. Sauce £5.60

Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A

Deep Crispy Fried Chicken Wings £2.50
Black Bean Noodles £5.00
- Egg noodles with black bean sauce, with Oriental vegetables.
Tomato & Basil Soup £2.50
Vietnamese Thai Flat Noodle Soup £2.50
Thai Red Curry £4.50
- Red chillies, crushed with garlic, lemon grass, shallots, ginger & fish paste & added to coconut milk.
Chinese Curry £4.50
- Homemade Chinese curry sauce.
Mongolian Noodles £5.00
- Egg noodles tossed in a homemade Chinese BBQ sauce with Oriental vegetables.
Pad Thai Noodles £5.00
- Thai flat noodles, tangy tamarind sauce, with Oriental vegetables.