Evergreen in Ipswich Menu

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Evergreen in Ipswich has no menu available, but can choose from many other options such as Red, Tempranillo Cabernet, Fernando Castro or Red, Merlot, Lanya from Wagamama. Caffe Nero Group offers many options including Sweet & Salty Popcorn V, Vg, Gf and Sea Salt Popcorn V, Vg, Gf. The Swan Inn includes a wide range like Chicken Omelette & Chips or Scampi & Chips. Bottle of Water and Ayran Can from . Istanbul Kebab offers The Alex and Liqueur Coffees - Irish, Seville, Parisian, Caribbe an, Calypso, Italian or Baileys.

Nearby Sample Menus

Espresso coffee single £1.65 / double £1.95
Hot Chocolate £2.30
Haunch of venison, bubble & squeak, parsnips & carr ots, red wine jus £17
Crêpes, orange mascarpone cream & warm Cointreau sa uce £5.50
The Alex ice creams & sorbets (ask for current flavours) from £1.50 per scoop
Cheeseboard - Goats cheese, Cropwell Bishop Blue S tilton & cloth wrapped Cheddar served with crackers, grape s & onion jam £6.50
Spiced butternut squash & sweet potato crêpes £5
Dressed roquette £2

Gammon Steak - Served with egg or pineapple, potatoes & Vegetables £12.95
Beef Burger £6.75 / £4.95
Brie & Cranberry £5.65
Cheddar, Brie, Stilton Ploughmans £8.45
Onion rings £2.45
Brie & Bacon £6.25
Chips £1.95
Liqueur Coffee £4.10

Onion Rings £2.50
Chocolate Fudge Cake £2.50
Lilt £1.00
- 0.33 L.
Meat Feast Pizza £10.50
- Onion, chicken, beef, ham, pepperoni.
Garlic Pizza Bread with Tomato & Cheese £5.50
Quarter Pounder Burger £3.00
Hot Mexican Pizza £10.00
- Onion, fresh tomato, hot green chilli, beef.
Monster Energy Ultra £1.50

Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
Beetroot and roasted squash risotto, rocket leaves, parmesan , toasted pine nuts £6.50/£11.95
Seasonal vegetables, (see Blackboard) £2.25
Potato wedges, spiced tomato relish £3.95
Bowl of green olives, black provençale olives or mixed olives £2.95
Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50
Classic bread and butter pudding, whisky soaked sultanas, marmalade ice cream (Recommended with a glass of Late Harvest Chardonnay £3.60) £6.25
Coronation chicken on toasted ciabatta, baby gem lettuce, r ed onion, mango salsa, raisin sauce £8.25

Mixed Salad £2.75
Char-grilled 10oz Hereford rib eye steak served with wild mushrooms, haricot vert, peppercorn sauce and chips £17.95
Creamed Mash £1.95
Roast cod wrapped in Serrano ham with minted mushy peas and a champagne and clam sauce £14.00
Roast rump of Chiltern lamb with Moroccan spiced chick peas & a mint & yoghurt dressing £13.90
Local cheese board served with chutney and fresh bread £6.50
Treacle Tart served with vanilla ice cream £5.25
Chocolate & Raspberry pudding served vanilla ice cream £5.95