Eatzone Restaurant in Kentish Town Menu

Starter Starter
  • Prawn Cracker £3.80
  • Edamame (Steamed Bean) (v) £5.00
  • Satay Gai (Chicken) £6.50
    • Grilled marinated chicken served with peanut sauce.
  • Satay Goong (Prawn) £8.95
    • Grilled marinated prawn served with peanut sauce.
  • Tofu Satay (v) £6.50
  • Tod Mun Pla (Thai Fish Cake) £6.50
    • Deep fried fish cakes, served with a sweet cucumber relish.
  • PokPia Pak (Spring Rolls) (v) £6.50
    • Vegetarian spring rolls, served with a sweet chilli sauce.
  • Chiken Gyoza Dumplings £6.50
    • Deep fried chicken dumplings, served with sweet chilli sauce.
  • Pang Goong (Prawn Toast) £6.50
    • Deep fried prawn on toast topped with sesame seed & served with sweet chilli sauce.
  • Salted & Pepper Spare Ribs £6.50
    • Deep fried Marinated rib of pork.
  • BBQ Spare Ribs £6.50
  • Duck Spring Roll £6.50
    • Deep fried spring roll with roast duck and vegetable served with hoi sin sauce.
  • Goong Sakuna (Tempura Prawn) £8.50
    • A simply the best crispy deep fried prawns in bread crumbs served with sweet chilli sauce.
  • Roti Canai (Slightly Hot) £6.50
    • 2 pieces of (Malaysian Bread) flour pancake served with homemade curry sauce.
Soups Soups
  • Tom Yum (Slightly Hot) £5.00
    • Spicy & sour soup in Thai Herbs, chilli oil paste & mushroom.
  • Tom Kha £5.00
    • Traditional Thai soup with coconut milk, Thai Herbs & mushroom.
  • Pohtak (Medium Hot) £13.50
    • Spicy and sour flavoured with lime juice, lemongrass, sweet basil leaves with mixed seafood served in hotpot.
  • GaengJuedWoonSen £5.00
    • Glass Noodle in Soup.
  • Santan Soup (Slightly Hot) £6.00
    • Chicken slices & spicy coconut soup.
  • Mixed Vegetable Soup (Clear Soup) £5.00
  • Fishball Soup (Clear Soup) £6.00
Thai Salad Thai Salad
  • Yum WoonSenGoong (Slightly Hot) £10.95
    • Spicy glass noodle salad with prawns tossed in a lemon and fish sauce dressing.
  • Yum Talay (Medium Hot) £10.95
    • Sour and spicy salad with mixed seafood.
  • Tofu Salad £8.50
    • Fried beancurd with mixed salad served with peanut sauce.
  • Larb (Minced Meat Salad) (Medium Hot) £10.95
    • Minced meat spicy salad seasoned with chilli powder, lemon juice, red onion, mint leaves and fish sauce.
  • Yum Nuea (Medium Hot) £10.95
    • Tender grilled beef with spicy salad.
Stir Fried Stir Fried
  • PhadKraPraw (Medium Hot) £7.50
    • Traditional stir fried with onion, fine bean, holy basil leaves & chilli.
  • Phad Med Mamuang £7.50
    • Stir fried cashew nut, onion, pepper & spring onion.
  • Pad King (Ginger & Spring Onion) £7.50
    • Stir fried with fresh ginger, mushroom, pineapple, onion & spring onion.
  • Phad Nam Mun Hoi £8.95
    • Stir fried in oyster sauce with mushroom & onion.
  • PhadPriew Wan (Sweet & Sour) £8.95
    • Thai style sweet & sour sauce with cherry tomato, pineapple, red pepper & onion.
  • Phad Satay Sauce £8.95
    • Stir-fried with satay sauce.
  • PhadKratiemPriktai £8.95
    • Stir fried garlic & black pepper with onion and spring onion.
  • Stir Fried Black Bean Sauce £7.50
  • Stir Fried Thai Sweet Chilli Paste (Slightly Hot) £7.50
Special Dishes Special Dishes
  • GoongKrapaw Baan Thai (Medium Hot) £10.95
    • Stir fried crispy prawn with chilli Thai sauce and topped with deep fried holy basil leaves.
  • Bangkok Chicken (Slightly Hot) £9.95
    • Stir Fried Chicken in batter with homemade spicy chilli sauce.
  • Singapore Laksa (Slightly Hot) £9.95
    • Rice vemicelli in spicy coconut soup with king prawn, fishcake, fishball & beansprouts).
Fish Dishes (Seabass) Fish Dishes (Seabass)
  • Steamed Fillet Seabass £14.95
    • With soya sauce, ginger and spring onion.
  • Steamed Spicy Fillet Seabass (Medium Hot) £14.95
    • With lemongrass, garlic, topped with fresh chilli and garnished with sliced lemon.
  • Deep Fried Fillet Seabass with Garlic & Black Pepper £14.95
  • Pan Fried Seabass with Homemade Spicy Sambal Sauce (Medium Hot) £14.95
  • Fish Fillet in Batter with Sweet & Sour Sauce £14.95
Squid Squid
  • Stir Fried Squid with Seasonal Vegetables £9.95
  • Salt & Pepper Squid £9.95
  • Stir Fried Squid with Onion Fine Bean, Holy Basil Leaves & Chilli (Medium Hot) £9.95
  • Stir Fried Squid with Homemade Spicy Sambal Sauce (Medium Hot) £9.95
King Prawn King Prawn
  • Salt & Pepper Prawn £10.95
  • Phad Kapraw (Goong) (Medium Hot) £10.95
    • Traditional stir fried with onion, fine bean, holy basil leaves & chilli.
  • Pad King (Goong) (Ginger Spring Onion) £10.95
    • Stir fried with ginger & spring onion, mushroom, pineapple & onion.
  • Phadprew Wan (Goong) (Sweet & Sour) £10.95
    • Thai style sweet & sour king prawn with cherry tomato, pineapple, cucumber, red pepper & onion.
  • Phad Kratiempriktai (Goong) £10.95
    • Stir fried garlic & black pepper topped with onion & spring onion.
  • Stir Fried King Prawns with Homemade Spicy Sambal Sauce (Medium Hot) £10.95
Mixed Seafood Mixed Seafood
  • Baan Thai Special Mixed Seafood £13.00
  • Mixed Seafood with Homemade Spicy Sambal Sauce (Medium Hot) £13.00
  • Mixed Seafood with Sweet & Sour Sauce £13.00
Chicken Chicken
  • Krapaw Gai (Medium Hot) £8.95
    • Stir fried chicken with onion, fine. Bean, holy basil leaves & chilli.
  • Sambal Gai (Medium Hot) £8.95
    • Stir fried chicken with homemade spicy sambal sauce
  • Pad Pak Gai £8.95
    • Chicken with mixed vegetables.
  • Prik Tai Dum Gai £8.95
    • Chicken in black pepper sauce.
  • Gai Phad Horapa (Slightly Hot) £8.95
    • Chicken in Baan Thai style stir fried with fresh bean, chilli & basil.
  • Stir Fried Chicken in BBQ Sauce £8.95
Duck Duck
  • Phad King (Ped) £10.95
    • Stir fried with fresh ginger, mushroom, pineapple & spring onion.
  • Phad Ped £10.95
    • Braised duck with mixed vegetables.
Beef Beef
  • Nuea Krapaw (Medium Hot) £9.50
    • Stir fried beef with onion fine bean holy basil leaves & chilli.
  • Nuea Sambal (Medium Hot) £9.50
    • Stir fried beef with homemade spicy sambal sauce.
  • Nuea Pad Prak £9.50
    • Beef with vegetables.
  • Nuea Pik Tai Dum £9.50
    • Beef in black pepper sauce.
  • Nuea Phad Horapa (Slightly Hot) £9.50
    • Beef in Baan Thai style stir fried with fresh bean, chilli & basil leave.
Curry Curry
  • GaengKeaw Wan (Green Curry) (Medium Hot) £7.50
    • Green curry cooked with coconut milk, bamboo shoot.
  • GaengDaeng (Red Curry) (Slightly Hot) £7.50
    • Red curry cooked with coconut milk, bamboo shoot.
  • GaengPanaeng (Slightly Hot) £7.50
    • Dry red curry paste cooked with coconut milk, lime leaves.
  • GaengMassamun £8.00
    • Massamun curry paste cooked with coconut milk, peanut, onion & potato
  • Jungle Curry (Medium Hot) £8.00
    • A tasty hot curry made from Thai Herbs and vegetables.(made without coconut milk)
  • Malaysian Chicken Curry (Medium Hot) £8.95
Noodles Noodles
  • Pad Thai £7.50
    • Thai Style stir fried thin rice noodle with bean sprout, ground peanut, spring onion & egg.
  • Pad See Eiw £7.50
    • Stir fried rice noodle with soya sauce, egg & vegetables.
  • Pad Kee Mao (Drunken Noodle) (Medium Hot) £7.50
    • Stir fried rice noodle with, fine bean, red pepper, and basil leaves.
  • Pad Mee £7.50
    • Stir fried egg noodle with soya sauce with egg & vegetable.
  • Singapore Fried Rice Noodle (Slightly Hot) £8.95
    • Fried rice vermicelli with bean-sprouts, egg, prawn.
  • Malaysian Mee Goreng (Slightly Hot) £8.95
    • Stir fried egg noodle fried with egg, prawn, fishcake & beansprouts.
  • Malaysian Char Kway Teow £8.95
    • Broad rice noodle stir fried with egg, prawn, fishcake & beansprouts.
  • Wat Tan Ho £9.95
    • Broad Rice Noodle fried with king prawn, fishcake, squid, fish ball & vegetable & egg gravy on top.
  • Plain Noodle £5.50
    • Stir fried egg noodle with spring onion and beansprout
  • Singapore Laksa (Slightly Hot) £9.95
    • Rice vermicelli in spicy coconut soup with king prawn, fish cake, fried beancurd, fishball & beansprouts.
  • Baan Thai Seafood Noodle Soup £8.50
    • Baanthai egg noodle soup with prawn, squid, fish cake mussel & vegetables.
  • Vegetable Noodle Soup £8.50
    • Rice noodle with mixed vegetable soup.
  • Chicken Noodle Soup £8.50
    • Rice noodle with chicken broth & vegetables.
  • Penang Prawn Mee (Slightly Hot) £9.95
    • Baan Thai favourite egg noodle, shrimp, chicken, beansprouts & vegetable in a spicy shrimp broth.
  • Tom Yum Seafood Noodle Soup (Slightly Hot) £10.95
    • Noodle in spicy and sour soup with prawn, fishcake, fishball & squid
Vegetables Vegetables
  • Pad Pak (v) £8.00
    • Stir fried mixed vegetables with oyster sauce.
  • Seasonal Greens £8.00
    • Stir fried to your choice of style (Choi Sum, Morning Glory, Garlic, Oyster, Ginger).
  • Pad Brocoli (v) £8.00
    • Stir fried broccoli with oyster sauce.
  • Pad Pak Bung (v) (Slightly Hot) £8.00
    • Stir fried Morning Glory with garlic & fresh chillies in soya bean & oyster sauce
  • Pad Ma KeurHorapa (v) (Slightly Hot) £8.00
    • Stir fried aubergine with sweet basil leaves and fresh chillies
  • Pad Puk Choi £8.00
    • Stir fried Chinese choi sum with garlic in soy sauce.
  • Beansprouts Pad Pak £8.00
    • Stir fried with garlic & soya sauce.
  • Pad Phed May Keur (Medium Hot) £8.00
    • Stir fried aubergine with homemdae spicy sambal sauce.
Tofu Tofu
  • Tau Hu Krapraw (Medium Hot) £8.50
    • Stir fried bean curd with red pepper fine bean onion holy basil leaves & chilli.
  • Tau Hu Phew Won (Sweet & Sour) £8.50
    • Stir fried bean curd with mixed vegetable in sweet & sour sauce.
  • Tau Hu Phad King (Ginger Spring Onion) £8.50
    • Stir fried bean curd with ginger, mushroom & spring onion.
  • Tau Hu Pak £8.50
    • Stir fried bean curd with mixed vegetable in oyster sauce
Rice Rice
  • Kao Phad Baan Thai £7.50
    • Stir fried rice with egg and vegetables in Baan Thai style.
  • Kao PhadNumPrikPow (Slightly Hot) £7.50
    • Stir fried rice with egg in Baan Thai chilli oil.
  • Kho Phad Kee Mao (Drunken Fried Rice) (Medium Hot) £7.50
    • Stir fried rice with sweet basil leave, egg, Chilli and vegetable.
  • Seafood Fried Rice £9.95
    • Stir fried rice with king prawn, squid, fish ball, egg and spring onion.
  • Kao Pad (Special Fried Rice) £7.50
    • Stir Fried rice with egg, onion & vegetable.
  • Malaysian Style Nasi Goreng (Slightly Hot) £8.95
    • Fried Rice with prawns, egg, vegetables & Sambal & fried egg on top.
  • Kumpung Nasi Goreng £8.95
    • Fried rice with chicken, prawns, fresh chilli, French bean & fried egg on top.
  • Kao Phad Kai (Egg Fried Rice) £4.00
  • Coconut Rice £3.50
  • Sticky Rice £3.80
  • Steamed Rice £2.80
Set Menu Set Menu
  • Thai Special Set Menu A £51.90
    • 4 Courses, £25.95 per person. Min order of 2. Starter: RuamMit Baan Thai, Mixed starters of Satay Chicken, Thai Fish Cake, Sesame Prawn Toast and Spring Roll. Soup: Tom Yum Vegetable. Main Course: Chicken Green Curry, Stir Fried Mixed Seasonal Vegetable, Stir Fried King Prawn, Pad Thai (Vegetable & Tofu), Steamed Jasmine Rice.
  • Malaysian Special Set Menu B £51.90
    • 4 Courses, £25.95 per person. Min order of 2. Starter: Satay Chicken (Four Skewers). Soup: Santan Soup. Main Course: Malaysian Sambal King Prawn, Stir Fried Morning Glory, Malaysian Chicken Curry, Mee Goreng (Vegetable), Steamed Jasmine Rice.
Vegetarian Set Menu C >> 4 Courses, £20.95 per person. Min order of 2. Starter: RuamMit Baan Thai, Mixed Starters (Spring Roll, Tofu Satay & Vegetable Cake). Soup: Tom Yum Vegetarian. Main Course: Vegetarian Green Curry, Stir Fried Mixed Seasonal Vegetable, Stir Fried Tofu with Red Pepper, Onion, Fine Bean, Vegetarian Set Menu C >> 4 Courses, £20.95 per person. Min order of 2. Starter: RuamMit Baan Thai, Mixed Starters (Spring Roll, Tofu Satay & Vegetable Cake). Soup: Tom Yum Vegetarian. Main Course: Vegetarian Green Curry, Stir Fried Mixed Seasonal Vegetable, Stir Fried Tofu with Red Pepper, Onion, Fine Bean,
  • Basil Leaves & Chilli, Steamed Jasmine Rice. £41.90
Drinks Drinks
  • Coke £1.80
  • Sprite £1.80
  • Fanta £1.80
  • Still Water £1.80
  • Sparkling Water £1.80
  • Aloe Vera £3.50
  • Coconut Juice £4.00

Nearby Sample Menus

  • Goats Cheese, Roasted Beetroot, Toasted Walnuts, Caramelized Onions with a Sweet Mustard Dressing £7.00
  • Deliziosa Pizza £7.00
  • Bad Dog Pizza £15.50
    • Margherita, salamino piccante, gorgonzola, mixed peppers, rocket and bufala mozzarella.
  • Deliziosa £6.00
    • Nutella Pizza with a choice of either Strawberry, Raspberry or Banana with Mascarpone.
  • Still Water £1.80
    • 330ml bottle.
  • Ginger Beer - Schwepps £2.00
    • 200cl.
  • Funghi Pizza £11.50
    • Slow roasted mushrooms, thyme & confit garlic.
  • Rustica Pizza £12.50
    • Margherita, sun dried tomatoes, mushrooms, black olives, red onion & rosemary.
  • Tzatziki (Cacik) £4.50
    • Cucumber salad with garlic and mint in homemade yogurt.
  • Chicken Wings £11.95
    • Grilled marinated chicken wings served with rice, tomato & salad.
  • Kisir £4.50
    • Couscous in tomato puree, red peppers and lemon juice.
  • Feta Cheese £4.00
    • Turkish feta cheese with olive oil dressing.
  • Prawn Pastry £6.50
    • Baby prawns and herbs in filo pastry.
  • Cizbiz Kofte £6.50
    • Spicy char-grilled meatballs.
  • Adana Iskender £12.50
    • Minced lamb on crispy pitta bread with tomato & yoghurt.
  • Minced Lamb Pastry £6.25
    • Parcels of filo pastry filled with mince lamb and herbs.
  • San Pellegrino £2.00
  • Lamb Kebab £12.95
    • Marinated cubes of lamb cooked on charcoal.
  • Dr. Pepper £1.60
    • Canned.
  • Iced Tea £2.20
  • Sprite (Bottled) £2.20
  • 1/4 Pounder with Cheese £6.95
  • BBQ Chicken Souvla £8.95
    • Marinated 1/4 chicken cooked on a charcoal.
  • Ham and Cheese £6.95
  • 505.Chicken Bites & Noodles (鸡丝和面条) £5.90
  • D. For Two Persons (两人套餐) £25.50
    • Prawn crackers (虾片), deep-fried spare ribs (香炸排骨), chicken satay on skewers (沙爹鸡串), beef with mushrooms (牛肉配蘑菇), chicken curry (hot) (咖喱鸡), fried rice (2) (蛋炒饭2份).
  • 42.Special Fried Rice (Dry) (扬州炒饭(干炒)) £6.80
    • Shredded pork, chicken, shrimps, etc.
  • 156.Egg Fried Rice (蛋炒饭) £3.50
  • 48.Seafood in Thai Sauce (Hot) (海鲜泰汁炒面) £8.50
  • 127.New York Style Baked Vanilla Cheesecake (香草芝士蛋糕) £4.25
  • 79.Singapore Vermicelli (星洲炒米) £7.95
    • Shrimps, shredded pork & chicken, onion & pimento.
  • 55.Sweet & Sour Chicken (咕噜鸡跟炒面) £7.95
  • Strawberry Jam Pudding with Custard £6.50
  • Coffee Affagato £6.99
  • Mighty Ferrero Waffle £9.99
  • Mocha £3.50
  • Mango Madness £7.75
  • Tea £2.50
  • Apple Tropic £5.25
  • Sticky Toffee Pudding with Custard £6.50
Eatzone Restaurant

Eatzone Restaurant

location

Address

18 Fortess Road, Kentish Town, London, NW52HB ,

phone

Phone

02074850152

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Chinese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
18 Fortess Road, Kentish Town, London, NW52HB ,
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