Eastleigh Fish Bar in Devizes Menu

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Eastleigh Fish Bar in Devizes has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs Plc. Paprika offers many options including Chips and Plain Omelette & Chips. Byron Salisbury includes a wide range like Snapple Peach Iced Tea or Dalston Fizzy Elderflower (330ml). Indiana Calypso Chicken / Lamb / Prawn / Vegetable - With Tia Maria, broccoli, garlic, ginger and mustard. Medium hot. and Tarana Desh - With red wine, Topped with mushrooms & green chillies. Fairly Hot. from . Aby's Indian Experience offers New Delhi and Kingfisher 650ml.

Nearby Sample Menus

Tandoori King Prawn Jalfrezi Specially prepared, medium hot curry with sliced chilli. £9.95
Lamb Tikka Massala Lamb cooked as above. £6.95
Parata (A thick bread fried in ghee) £1.85
Passanda Lamb £6.95
Onion Bhajee Deep fried spicy onions balls £2.30
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Jalfarazi Meat or Prawn £6.50
Balti Chilli Massala Meat/Prawn £6.95

Chicken/Mushroom, Hot and Sour Soup (Tom Yum) £5.25
Pork N/A
Vegetarian Red Curry £7.50
Chef’s Special Duck £9.40
Beef with Ginger £8.50
Golden Bags £5.25
Tofu with Cashewnuts £7.75
Sweet and Sour Chicken £7.95

Okra Fries (V) £3.95
- Deep fried okra ( ladies finger ) coated in spiced herbs.
Mixed Tandoori Platter £13.95
- Lamb shammi kebab, lamb tikka, tandoori chicken, chicken tikka and tandoori king prawn.
Chicken Methi Malai £12.95
- Diced chargrilled chicken breast cooked in an enticing north Indian-style sauce with rich fenugreek sauce served with pilau rice.
King Prawn Malai Curry £13.95
- Juicy king prawns pan grilled served with a simmered in a buttery, coconut creamy fragrant herbed sauce served with steamed basmati rice.
Bhindiwala Ghost £12.95
- Tender diced lamb cooked with Indian herbs and served with fried crispy okra served with pilau rice.
Samosa £3.25
Paneer Shaslik £8.95
Garlic Chilli Chicken £12.95
- Diced chicken cooked in a garlic sauce and mixed with peppers, chillies and spring onions served with steamed basmati rice.

HAM † With succulent slices of ham†, you can't beat this favourite. Especially as it's got under 4 grams of fat. N/A
STEAK & CHEESE Succulent strips of mouth-watering steak*, onions, green peppers & melted cheese. N/A
SPICY ITALIAN A mouth-watering selection of pepperoni and salami. N/A
CHICKEN & BACON RANCH MELT Chicken strips go perfectly with bacon, topped with Monterey shredded cheese and drizzled with ranch sauce. N/A
TUNA Beautiful flaked tuna with lite mayonnaise. If it ain't broke, don't fix it. £3
TUNA Beautiful flaked tuna with lite mayonnaise. If it ain't broke, don't fix it! N/A
CHICKEN JALAPEÑO MELT Fire up your taste buds and try the new Chicken Jalapeño Melt, which is available as a Sub or on tasty flatbread. N/A
TANDOORI CHICKEN FLATBREAD Succulent pieces of Tandoori chicken served on delicious New flatbread. N/A

Chicken Popcorn E-san £9.00
- Crispy fried golden chicken.
Yum Ped Yang Nam Tok (Spicy) £18.50
- Grilled duck salad. Roasted duck salad with siam dressing topped with sesame oil.
Khor Moo Yang £19.50
- Char grilled pork neck served with Thai salad.
Cha Ma Nao £5.50
- Thai iced lemon tea.
Chilli Garlic & Lime Fish (Spicy) £29.50
- Steamed fish with garlic, chilli, lime and mint sauce.
Pad Thai Prawn £17.80
- Stir fried rice noodles with king prawns.
Yum Talay Paow (Spicy) £18.50
- Seafood salad. Grilled prawns, squid and pipis salad with Thai style lemon dressing.
Phoo Pad Phong Karee (Soft Shell Crab Curry) (Spicy) £28.80
- Soft shell crab, eggs, Thai curry, chilli jam, chilli, pepper and onions.