Ealing Balti House in West Ealing Menu

Are you the owner? Manage this listing for free.

Palak Pakora (V) £3.75
Seekh Kebab Starter £3.95
Tikka Starter £3.95
Daal Soup (V) £3.25
- Lentils.
Quarter Tandoori Chicken £3.95
Shami Kebab Starter £3.95
Chicken Pakora £3.95
Aloo Chaat (V) £3.75
Tikka Puri £4.95
Chaat £3.95
Onion Bhaji (V) £3.10
Samosa £3.10
Prawn Puri £4.75
King Prawn Puri £4.75
King Prawn Butterfly £5.50
Prawn Cocktail £3.50
Squid on Puri £4.50
Mixed Kebab Starter £5.50
Chana Chaat £3.75

Tandoori King Prawn £12.50
- Prawns marinated in a blend of exotic spices & grilled in the tandoori clay oven.
Half Tandoori Chicken (2) £6.25
Tandoori Full (4) £11.95
Tandoori Mixed Grill £10.95
- A selection of meats from the tandoori oven including tandoori chicken, chicken tikka, lamb tikka & seekh kebab.
Chicken Shashlik £8.25
- Diced pieces of chicken marinated & skewered between onions, tomatoes & capsicum & grilled over charcoal in the clay oven.
Tikka Main £7.50
- Boneless pieces marinated & grilled in the tandoori oven.
Seekh Kebab Main £7.25
- Minced lamb mixed with ginger, garlic & spices, grilled on skewer in tandoori oven.
Haseena Kebab £8.25
- Diced pieces of lamb marinated & skewered between pieces of onions, tomatoes & capsicum & grilled in tandoori clay oven.
Paneer Shashlik £7.25
- Diced homemade cottage cheese grilled with capsicum, tomatoes & onions.

Balti £8.50
Balti King Prawn £10.95
Balti Mushroom £10.25
Balti Dupiaza £9.25
Balti Bhuna £9.25
Balti Garlic £9.25
Balti King Prawn Rogan Josh £11.95
Balti Vegetable £8.50
Balti Tikka £9.50
Balti Prawn £9.95
Balti Cauliflower £9.25
Balti Saag £9.25
Balti Adha £9.25
Balti King Prawn Mushroom £11.95
Balti Mushroom £8.50
Balti Chana £8.50
Balti Tikka Saag £9.75
Balti Tikka Jalfrezi £9.95

Curry (Medium) £6.50
- A medium spiced curry, herbs & lots of sauce.
Madras (Hot) £6.50
- Cooked in a fairly hot & sour flavour sauce.
Vindaloo (Hot) £6.75
- Cooked with a number of hot spices & potatoes.
Ceylon (Hot) £6.75
- Cooked in a hot sauce with coconut.
Dhansak (Hot) £6.75
- Cooked with lentils & the use of lemon, chilli & sugar.
Pathia (Hot) £6.75
- Cooked in a thick, dry sauce with a hot, sweet & sour flavour.
Dupiaza (Medium) £6.75
- Cooked with chopped onions, green pepper & coriander.
Korma (Mild) £6.75
- A mild favourite cooked with cream & ground nuts.
Bhuna (Medium) £6.75
- Cooked with mixed spices & herbs in a thick tasty sauce.
Rogan Josh (Medium) £6.75
- Cooked with a mix of fine spices, tomatoes & a touch of garlic.
Saag (Medium) £6.75
- Cooked in a dry sauce with fresh spinach, onions & garlic.
Mushroom Curry (Medium) £6.75
- Cooked in a medium spiced sauce with freshly diced mushrooms.
Gobi (Medium) £6.75
- Cooked in a medium spiced sauce with freshly diced cauliflower florets.

Pasanda (N) £8.25
- Tender pieces of chicken or lamb cooked in a special sauce with almonds, nuts & fresh cream.
Tandoori King Prawn Masala (N) (Mild) £12.95
- Chunks of king prawns marinated & grilled in the tandoori oven, then cooked in a delicious mild sauce with almonds, coconut & cream.
Tikka Masala (N) (Mild) £8.50
- The nation's favourite dish is cooked with cream, almonds & coconut powder in a deliciously flavoured mild sauce.
Tandoori Chicken Masala (N) (Mild) £8.50
- Spring chicken grilled in tandoor & cooked in special sauce with coriander (on the bone).
Murgh Masala (N) £8.50
- Spring chicken stuffed with minced lamb & baked in cream, almonds & mixed nuts.
Manchuri (Medium) £8.25
- Pieces of diced chicken or lamb tikka cooked with onions, fresh coriander & a mix of herbs & spices, finished in a medium spiced sauce.
Kushboo £8.25
- Fillet of chicken or lamb flavoured with a blend of special herbs & spices. Spicy & tasty
Chilli Masala (Hot) £8.25
- Cooked in a spicy sauce with the use of fresh chilli, coriander, garlic & spices.
Balti Special Biryani (Mild) £11.50
- A mix of chicken, lamb, prawn & mushrooms stir fried with basmati rice & mild spices, served with a mixed vegetable curry.
Karahi Tikka (Medium) £8.50
- Diced pieces of grilled chicken OR lamb cooked in an Indian wok (karahi) with a medium blend of spices with coriander, capsicum & tomatoes.
Tikka Jalfrezi (Hot) £8.50
- Grilled chicken or lamb cooked with fresh green chillies, onions & green peppers
Shahee (Medium) £8.25
- Boneless chicken or lamb cooked in our chefs special recipe with almonds.
Bakara (Medium) £8.25
- Pieces of grilled chicken or lamb cooked with onions, green pepper, fresh coriander & almond.
King Prawn Jalfrezi (Hot) £11.95
- Prawns cooked in a delicious tasty sauce with onions, green chilli & capsicum.
Tandoori Butter Chicken (N) (Mild) £8.50
- Boned chicken cooked in mild spices & butter with almonds.
Green Masala (Hot) £8.50
- Cubed chicken OR lamb pieces cooked in a slightly tangy & hot sauce.
Garlic (Medium) £8.25
- Medium spiced dish cooked with freshly sliced garlic.
Methi (Medium) £8.25
- A very tasty dish cooked with fenugreek leaves for a strong & distinctive taste.
Jalfrezi (Hot) £8.25
- Chicken or lamb cooked with fresh green chillies, onions & green peppers.
Karahi (Medium) £8.25
- Diced pieces of chicken or lamb cooked in an Indian wok (karahi) with a medium blend of spices with coriander, capsicum & tomatoes.
Sizzler (Medium) £8.50
- Medium spiced diced chicken or lamb cooked with Worcester sauce, fresh coriander + touch of soya sauce.
Naga (Hot) £8.25
- Thick sauce cooked with hot chilli pickle & fresh coriander.
Keema Bhuna (Medium) £7.25
- Medium spiced mince lamb cooked in thick sauce.
Jhinga King Prawn (Spice Dry) £12.95
- King prawn grilled over charcoal, cooked with green pepper, coriander & herbs.
Hyderabadi (Hot & Sour) £8.25
- Cooked with tamarind sauce & special kashmir herbs, hot & sour flavour.
Balti Special £8.75
- Cooked in a thick spicy sauce made with garlic, green peppers & onions.
Shajani (N) (Medium) £8.25
- A medium hot dish, highly spiced & cooked with cashew nuts, green pepper & topped with coriander.
Achari (Fairly Hot) £8.25
- Cooked in chefs special sauce with pickle.

Garlic Potato £6.25
- Diced potatoes cooked to a dry finish with coriander & fresh garlic.
Garlic Mushroom £6.25
- Sliced button mushrooms cooked with freshly diced garlic & light spices.
Bhindi Bhaji (Okra) £6.25
- Fresh okra lightly spiced & tossed with onions.
Bombay Aloo £6.25
- The world famous dish of spiced potatoes.
Cauliflower Bhaji £6.25
- Fresh cauliflower florets tossed with onions & spices.
Saag Bhaji £6.25
- Fresh leaf spinach cooked in a dry sauce with spice, onions & garlic.
Mushroom Bhaji (Medium) £6.25
- Diced mushrooms cooked in medium spices.
Aloo Gobi £6.25
- Potatoes & cauliflower in perfect harmony.
Saag Aloo (Medium) £6.25
- Spinach & potatoes in medium spices.
Brinjal Bhaji £6.25
- Diced fresh aubergines lightly spiced & tossed in the pan.
Aloo Peas (Medium) £6.25
- Diced potatoes & garden peas in medium spices.
Tarka Daal £6.25
- Yellow lentils cooked with fresh coriander & garnished with fried garlic & onions.
Chana Masala (Medium) £6.25
- Chickpeas prepared in a medium spiced sauce.
Vegetable Curry (Medium) £6.25
- Medium spiced mixed vegetables.
Daal Sambar £6.25
- A spiced mixture mixed vegetables & lentils.
Saag Paneer (V) £6.50
- Diced homemade cottage cheese cooked with fresh leaf spinach.
Mattar Paneer (V) (Mild to Medium) £6.50
- Homemade cottage cheese prepared in a mild to medium sauce with garden peas.
Mixed Vegetable Karahi (V) £6.50
- A host of mixed vegetables cooked in the wok with onions, tomatoes & green peppers.
Mixed Vegetable Chilli Masala (V) £6.50
- Mixed fresh vegetables cooked in a hot & tasty sauce with onions, coriander & freshly sliced green chilli.

Fish Methi (Medium) £8.95
- Monk fish cooked in medium spiced sauce with fenugreek leaves.
Tareko Machli (Medium) £8.95
- Spicy cubes of fish stir fried with green chilli, onions, green peppers, garlic, ginger & chaat masala.
Fish Chilli Masala (Hot) £8.95
- Cooked in a rather hot & tasty sauce with onions, coriander & fresh green chillies.
Green Masala Machli (Hot) £8.95
- Monk fish cooked in a hot & slightly tangy sauce made from a puree of green herbs, green chillies, fresh lime & mint.
Fish Karahi (Medium) £8.95
- Cubes of monk fish cooked with onions, tomatoes, green peppers & coriander in a traditional round wok (karahi).
Fish Rogan Josh (Medium) £8.95
- Cooked in a medium spiced sauce with ripe red tomatoes, garlic & coriander.
Fish Bhuna (Whole Trout) £8.25
- Marinated in a delicate blend of spices & fried with a mix of herbs.
Fish Masala (Whole Trout) (Mild) £8.25
- Marinated in a blend of spices & fried, then finished in a mild masala sauce.
Machli Biran £8.95
- Sea bass fillet fried with onion with fresh coriander.

Plain Naan £2.20
Keema Naan £2.75
Peshwari Naan £2.75
Garlic Naan £2.75
Kulcha Naan £2.75
Tandoori Roti £2.10
Chapati £1.60
Paratha £2.50
Stuffed Paratha £2.95
Puri £1.75

Plain Poppadom £0.75
Spicy Poppadom £0.75
Mixed Raita £2.10
Green Salad £2.10
Chips £2.10
Mixed Pickles £0.60
Mango Chutney £0.60
Onion Salad £0.60

Biryani £8.75
Tikka Biryani £9.25
Prawn Biryani £9.25
King Prawn Biryani £11.95
Mushroom Biryani £8.25
Vegetable Biryani £8.25

Plain Rice £2.70
Pilau Rice £2.95
Egg Pilau Rice £3.95
Peas Pilau Rice £3.95
Mushroom Pilau Rice £3.95
Vegetable Pilau Rice £3.95
Keema Pilau Rice £4.25
Special Pilau Rice £4.25

Nearby Sample Menus

Goats Cheese, Roasted Beetroot, Toasted Walnuts, Caramelized Onions with a Sweet Mustard Dressing £7.00
Blue Moon (330ml Bottle) £4.50
- Belgian white beer.
Sparkling Water £1.80
- 330ml bottle.
Still Water £1.80
- 330ml bottle.
Percheron Old Vine Cinsault £20.00
- 750ml red wine.
Mamma Mia Pizza £13.50
- Margherita, parma ham, rocket and shaved parmigiano reggiano.
Peroni Nastro Azzurro (330ml Bottle) (Lager) £4.50
- Italy.
Calabrese Pizza £13.50
- Margherita, 'nduja, salamino piccante, red onion and black olives.

Adana Kebab £11.95
- Spicy minced lamb served with rice, tomato and salad.
Calamari £13.00
- Marinated squid in bread crumbs deep fried, served with chips & salad.
One Person Fish Meze (2 Course Meal) £21.95
- Starter: Hoummous, tabule, kisir, calamari, halloumi & mucver. Main course: Char grilled sea bass fillets, served with mix vegetable salad.
Tzatziki (Cacik) £4.50
- Cucumber salad with garlic and mint in homemade yogurt.
Stuffed Aubergine £6.50
- Aubergine stuffed with caramelized onion & tomato.
Veggie Mussaka £11.95
- Grilled vegetables in béchamel sauce served with rice & salad.
Meat Mussaka £11.95
- Layered veg and meat topped with béchamel served rice & salad.
Mixed Meze (For Two to Share) £11.95
- Tabule, hoummous, tzatziki, aubergine salad, kisir & olives.