Dulwich Royal British Legion Club in East Dulwich Menu -

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Dulwich Royal British Legion Club in East Dulwich has no menu available, but can choose from many other options such as Rosato Spumante Cecilia Beretta NV Italy or Prosecco Cecilia Beretta NV Italy from The Catch. Noodle Street offers many options including Bubble Teas and Mixed Fruit Juice. Voodoo Ray's Boxpark includes a wide range like San Pellegrino Blood Orange or San Pellegrino Orange. Set Meal 2 and Set Meal 1 from . Deshi Kitchen offers Caffe Nero Group and Sweet & Salty Popcorn V, Vg, Gf.

Nearby Sample Menus

Spring Rolls £4.50
- Made with fresh vegetable and glass noodles served with sweet chilli sauce.
Pad Khing £8.25
- Stir fried choice of meat with ginger, onion, dried mushrooms and red and green pepper.
Pad See Eew £8.25
- Stir fried white noodle with choice of meats, soya sauce, and seasonal vegetable.
Tod Man Pla £5.50
- Thai fish cake made with minced surimi fish. Thai curry paste and long bean, deep fried served with sweet peanut sauce and cucumber relish.
Numtok £8.95
- Slice grilled marinated pork or beef cooked with grounded roast rice, dry chilli, lemon and Thai herbs serve vegetables.
Pla Rad See Eew £10.75
- Deep fried cod dressed with homemade soy sauce, spring onion and ginger.
Pa Nang £8.25
- Slice choice of meats cooked with red chilli paste, coconut milk, dressing with lime leaf.
Pad Tau Ngok £7.95
- Stir fried bean sprout, spring onion, slice ginger and choice of meats with oyster sauce.

Get Smashed £8.00
- Smashed avocado on toast with poached egg and grilled tomato.
Ackee Salt Fish £9.50
- Jamaica's national dish
The Jamaican £8.50
- Ackee and saltfish on a pancake served with sauteed spinach, grilled tomato & poached eggs.
Ackee & Salt Fish Roti Wrap £8.50
Diet Coca-Cola £1.20
Roti £2.50
Curried Goat £10.50
- Slow and tenderly cooked delicious curried goat meat
Home Made Drinks (Non-Carbonated) £3.20

Antipasto all'Italiana (For 2) £19.10
- Parma ham, focaccia, buffalo mozzarella, arancine con carne, panelle, artichokes, mortadella, finocchiona salame, caponata, olives, courgette flower fritters.
Tagliere di Formaggio (V) £7.95
- Artisan cheese selection with Zibibbo, Nero d’Avola and Marsala wine chutneys and focaccia.
Pollo Pizzaiola £14.95
- The tenderest pan-fried chicken in pomodoro, shallots, buffalo mozzarella with patate rosmarino.
San Pellegrino Limonata 33cl £2.80
- Italian lemonade.
Ravioli Asparagi (v) £13.95
- Mozzarella and cherry tomato filled fresh pasta, asparagus, cherry tomatoes, porcini mushrooms, shallots, white wine, butter.
Risotti Frutti di Mare £14.95
- Risotto, squid, Palourde calms, mussels, prawns, chillies, garlic, fish stock, white wine, pomodoro.
San Bernardo Mineral Water Still 50cl £2.95
Tagliata di Manzo £21.95
- 8oz chargrilled sliced Angus sirloin steak, balsamic vinegar glaze, parmesan shavings and rocket with truffle chipped potatoes.

Chicken Karaage £7.00
Salmon and Avocado Uramaki £9.50
- Salmon and avocado inside out rolls with crispy shallots, unagi sauce and Japanese mayo.
Grilled Eel Uramaki £9.50
- Eel and avocado, drizzled with unagi sauce, inside out rolls finished with goma wakame.
Beef Teriyaki & Crispy Boiled Egg £12.50
Custard Dorayaki £3.00
Prawn Katsu and Chicken Teriyaki £12.90
Assorted Nigiri Set £15.00
Salmon Sashimi £7.00