Driftwood in Eyemouth Menu

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Driftwood in Eyemouth has no menu available, but can choose from many other options such as Cafe Latte or Cappuccino from The Anchor Inn. The Swan offers many options including Cheese Board with Crackers & Spiced Tomato Chutney and Chocolate Fondant with Chantilly Cream & Seasonal Berries. Allanton Inn includes a wide range like Selection of Scottish Cheeses With Oatcakes & Chutney or Chocolate & Praline Torte with Mascarpone.

Nearby Sample Menus

Roasted Chicken Breast & Lemon Mayonnaise With Salad - Served with Choice of Soup, Chunky Chips or House Salad £7.50
Drumloch Cheddar & Homemade Chutney - Served with Choice of Soup, Chunky Chips or House Salad £7.50
Free Range Chicken Breast with Chainbridge Honey Mustard Cream Sauce, Buttered Baby Potatoes & Green Beans £12.50
Potato Gnocchi With Scottish Wild Mushrooms, Cream & Pecorino Cheese Drizzled With Truffle Oil £10
Selection of Scottish Cheeses With Oatcakes & Chutney £8
Shetlands Mussels With White Wine, Fresh Herbs, Garlic & Cream £7.50/£14
Vanilla Crème Brulee & Red Berry Compote With Shortbread £5
Goat's Cheese & Roasted Red Pepper Tart With Balsamic Glaze £6.50

Cheese Board with Crackers & Spiced Tomato Chutney £8.50
Prawn, Smoked Salmon & Mussel Risotto with Pea Shoots & Parmesan £5.95
Chocolate Fondant with Chantilly Cream & Seasonal Berries £5.25
Truffled Fries £4.00
Lemon Cheesecake & Raspberry Puree £4.95
Stuffed Roast Belly Pork £12.95
Bread Board with Slow Cooked Garlic, Balsamic & Oils £4.50
Pan Seared Roast Salmon Fillet, Sautéed Spinach, Spring Onion Mash, Creamed Leek & Pea Sauce N/A

Shell-on Prawns pan-fried with garlic butter £6.95
Our Famous Shellfish Selection large helpings of mussels, prawns, langoustine and king prawns cooked in garlic butter and finished with clams and cockles £26.95
Scallop and Crab Thermidor cooked in a cheese sauce with Chardonnay and finished with a herb crust £17.95
Mussels Natural - Plain steamed Mussels -
Meat Hanging Mixed Grill local beef, gammon, pork, lamb, sausage, chicken, mushrooms and onions, flambé at your table with a peppered sauce £36.50
Roasted Vegetable Tart sweetened with our own onion marmalade and grilled to finish with goats cheese £12.95
Mussels Greek - Ouzo & Cream Sauce -
The Anchor Fish Pie topped with cheesy mash and served with market vegetables £9.95