Dosa Special in Ilford Menu

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Dosa Special in Ilford has no menu available, but can choose from many other options such as Dinner 3 - SoPa Samui (For 2) or Dinner 2 - Sopa Bangkok (For 2) from Spice Hut. Cafe Mosaic offers many options including Tango Orange and Water. Loch Fyne Restaurant includes a wide range like Selection of Cheese - Oatcakes & Quince or Chocolate Pot - Crème Fraîche. Japanese Plum Wine 750ml and Japanese Sake 720ml from . Aburi Japanese offers The Apollonia and Salgam (Turnip Juice).

Nearby Sample Menus

Green Tea £2.25
- Sugar and creamer option available.
Po Boy Sandwhich £10.50
- Buttermilk fried prawns with our house sauce, crunchy lettuce in a toasted brioche bun.
Sprite Glass £2.25
- 330ml glass.
Posh Fish Finger Sandwich £8.95
- Three golden brown tempura fried cod fish fingers topped with melted American cheese, served with crunchy lettuce & tartare sauce in a toasted brioche bun.
Salted Caramel £4.95
Fanta £2.25
- 330ml glass.
BBQ Caribbean Jerk Chicken £0.00
- Grilled chicken basted in our house BBQ Sauce which we've given a fiery Caribbean jerk twist.
Sweet Chilli £1.00

Cheese Slice £0.50
Veg or Bean in Pitta £5.35
- Veg or bean patty (fried) with lettuce, onions, tomato, mayonnaise in a toasted pitta.
Halloumi Cheese (2 Slices) £2.25
Mega Platter £40.95
- 2 whole grilled chickens quartered, 20 grilled wings, 3 large sides and 5 can drinks.
Sauce Dip £0.50
Classic Beef Burger £8.75
- Beef patty grilled to perfection with lettuce, onions, tomato, cheese, chilli sauce, mayonnaise in a toasted seeded bun.
Veg or Bean in Wrap £7.95
- Veg or bean patty (fried) with lettuce, onions, tomato, mayonnaise in a grilled tortilla wrap.
Chicken Tikka in Pitta £5.95
- Grilled chicken tikka breast with lettuce, onions, mayonnaise, chilli sauce in a toasted pitta.

Light fluffy sponge cake balls chilled in cold s affron flavour milk and garnished with pistachios (Rasmalai) £3.50
JHINGA PUREE King prawn cooked in aromatic spices, rolled in a tortilla.tamarind coulis. £4.95
GOAN VEGETABLE & FRUIT CURRY Seasonal vegetables & fruits cooked with chefs own blend of spices. £9.95
French Coffee £3.50
TANDOORI SALMON LASOONI Salmon marinated in traditional Indian spices with garlic, grilled to perfection. £11.95
MURGH CHADNI CHOK Free range chicken fillet in onion, tomato, garlic and creamy gravy, served on spiced tossed julienne seasonal vegetables. £12.95
BEEF STEAK A AL INDIANA Scottish beef steak cooked to order, served with wholegrain mustard mush & red wine flavoured mushroom sauce. £13.95
GOSHT PASANDA A velvety mild dish, made with fresh cream and ground pistachio £8.95

Steak Chips £3.00
Sparkling Water (0.33L) £1.75
Chicken Tava (Tavuk Tava) £14.50
- Specially marinated chicken with onions, garlic mushrooms, & peppers with homemade sauce served with rice or bulgur.
Hummus (V) £4.49
- A chickpeas puree with tahini, garlic, lemon & olive oil.
Sutlac (Rice Pudding) £4.00
Chicken Burger with Chips £4.95
Imam Bayildi (V) £10.95
- Aubergine stuffed with mixed vegetables & homemade vegetable sauce served with rice.
Lamb Shish Main £12.50
- Lean & tender cubes of lamb skewered & grilled over charcoal.