Dock Inn in Penzance Menu

Dock Inn in Penzance has no menu available, but can choose from many other options such as Baileys Coffee or Irish Coffee from Kings Head. Flying Fish Restaurant offers many options including Laurent-Perrier and Prosecco. Oggy Oggy Pasty Co includes a wide range like Peppermint or Chamomile. Prosecco and Rose Provence from . Pizza Express offers Earth and Water and Homemad Carrot Cake.

Nearby Sample Menus

  • 7-up £1.20
  • Doner Meat £8.99
    • Onion, green pepper, meat and jalapenos.
  • Garlic Bread + Tomato £4.00
    • Tomato and cheese.
  • Vegetarian Hot (V) (Hot) £8.99
    • Red onion, mushrooms, green peppers and jalapenos.
  • Chicken Shish Kebab £6.50
    • Cooked on a charcoal grill. Contains mustard.
  • Farm House £7.99
    • Ham and mushroom.
  • BBQ Hot (Hot) £8.99
    • BBQ sauce, BBQ chicken, red onion and jalapenos.
  • American Garlic Bread £5.00
    • Mushroom and cheese.
  • Steak & Kidney Pie £4.00
  • Scampi & Chips £8.50
  • Veggie Burger £3.90
  • Jumbo Sausage £3.00
  • Breaded White Bait & Dip £5.00
  • Jumbo Sausage & Chips £5.00
  • Peas £1.50
  • Scampi (12 Pieces) £6.50
  • Tuna mayo & mozzarella melt £8.00
  • Ham Salad £8.00
  • 4oz Kid's Burger, served in a flavored bap £5.50
  • Gourmet burger, 2x gourmet burgers served BBQ sauce, bacon & beer battered onion rings £12.00
  • Lamb & mint £8.00
  • Homemade Pork & Leek Pie £9.95
  • Cheese Ham & Pickle £8.50
  • Gargonelli with pesto £8.95
  • Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
  • King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
  • Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
  • Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
  • Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
  • Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
  • Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
  • Chicken Burger - Mayonnaise 1/4lb: £3.00, 1/2lb: £3.50
  • Special - Cheese, Mushrooms, Onions, Peppers, Ham, Pepperoni, Spicy Beef & Olives Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
  • Special Burger - Cheese, Fried Egg & 1000 Island Sauce 1/4lb: £3.60, 1/2lb: £4.00
  • Garlic Burger - Mushrooms & Garlic 1/4lb: £3.00, 1/2lb: £3.50
  • Bolognese Burger 1/4lb: £3.00, 1/2lb: £3.50
  • Tuna - Cheese, Tuna, Onions & Sweetcorn Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
  • Mineral Water 60p
  • Coke, Diet Coke, Lilt, Ribena (Cans) 60p
Dock Inn

Dock Inn

location

Address

17 Quay Street, Penzance, Cornwall, TR184BD ,

phone

Phone

01736362833

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
17 Quay Street, Penzance, Cornwall, TR184BD ,
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