Dinning Room in St Neots Menu

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Dinning Room in St Neots has no menu available, but can choose from many other options such as Beancurd with Chinese Mushoom & Bamboo Shoots 香菇竹筍燒豆腐 or Beancurd Family Style 家常豆腐 from Peking Restaurant. Pizza Express Restaurants offers many options including Prosecco and Rose Provence. China Chef includes a wide range like Bottle of Water or Rio. Porridge with Maple Syrup (Big) and Porridge with Berry Compote (Small) from . Eat offers Strada Restaurants and Gelato - Alphonso Mango Sorbet.

Nearby Sample Menus

Chari Tea (Black Tea with Lemon Flavour) £2.85
Strawberry £4.85
- Strawberry and banana.
Coffee £4.85
Chocolate Chip (1/2 Litre) £10.00
Porridge £2.75
Amaretto (1/2 Litre) £10.00
Vanilla (1/2 Litre) £10.00
Passionista £4.85
- Mango, pineapple and passionfruit.

Aderdeen Strip-loin Beef, Yorkshire Pudding £12.00
Youngs Special £3.55
Stowford Press £3.85
Long Macciato £2.20
- -
Selection of ice creams (per scoop) £1.25
Magners Christmas Berry £4.30
Pan seared scallops, carrot puree, bacon lardons, celery cress £8.95

Chicken and Ham Pie with Mash and Gravy £12.00
Cod £11.00
Lemon Tart (V) (GF) £6.00
- Lemon tart with fresh raspberries.
Scampi and Chips £12.00
- Whole tail scampi with chips & tartare sauce.
Haddock £11.00
Whitebait £6.00
- Crispy fried whitebait with chilli mayo.
Halloumi Fries with Sriracha Mayo £4.50
Loaded Fries £6.00

Donner Bun £4.67
- Slices of donner meat in a bun with lettuce, onions, tzatziki and relish.
Chip Butty (Large) £4.81
Mixed Veggie Extra £10.62
- Dolma, courgettes, aubergine, falafel, peppers, feta cheese, carrots, mushrooms, salad, tzatziki, houmous in pitta.
Chips and Cheese (Regular) £3.40
Donner and Chicken Mixed £11.19
Chicken Popcorn (Regular) £4.11
Peas £1.13
Donner Yiros £10.48
- Slices of rotary spit marinated lamb.

Mixed-Veg Bhajji £4.50
Pickle Tray £3.25
- Aset of four pickles non veg & veg.
Lamb £9.50
Tandoori King Prawn £12.95
- Mildly spiced King Prawn with Tandoori paste and grilled in Tandoor.
Chicken Tikka Masala £7.95
- Everybody’s favourite Indian Curry that tastes superb.
Thadka Daal £5.50
- Three types of daal cooked with garlic and turmeric flavoured with curry leaves, shallots and mustard seeds.
Ginger Chicken £7.95
- Chicken breast cooked in ginger, green chilli, red shallots, turmeric, and coriander finished with curry leaves.
Potato Bonda £3.50
- Potatoes cooked in turmeric water and mixed with chopped fresh ginger, coriander, curry leaves and deep fried.