Diana Tandoori in March Menu

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Diana Tandoori in March has no menu available, but can choose from many other options such as Orange Juice 橙汁 or Apple Juice 苹果汁 from Seafood Shake. Balti Hut offers many options including Soft Drinks (Can's) and Raitha. Greggs Plc includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. Prosecco Serenello and Patriarche Vin de France Syrah Rose from . Eds Easy Diner Cambridge – Grand Arcade offers Cambridge Wine Merchants - Bridge Street Wine Bar and Corkscrew (Bottle Opener).

Nearby Sample Menus

Vanilla £4.85
Sparkling Water £2.15
- 330ml.
Luscombe Blueberry £2.85
- Organic fruit (32cl).
Peanutbutter £4.85
Banana Flapjack £3.75
- Banana flavoured flapjack base topped with luxury caramel and dried bananas.
Still Water £1.95
- 500ml.
Cake of the Day £3.95
- Choose from gluten free or vegan.
Amaretto (1 Litre) £17.00

Onion pumpkin, lentils, Jerusalem artichokes, spinach pie V £12.95
Lamb burger with tomato relish, tzatziki and homemade chips £11.50
Carlsberg £3.55
Mocha £2.20
Chef's Daily Soup with homemade bread V £5.00
Espresso £1.70
Selection of Ice cream (per scoop) £1.25
Fish pie of salmon, haddock, mussels and prawns £14.50

Sweet Potato Fries (GF) £3.00
Battered Sausage and Chips £6.00
Whitebait £6.00
- Crispy fried whitebait with chilli mayo.
Loaded Fries £6.00
Gruyere and Spinach Arancini (V) £12.00
- Homemade gruyere & spinach crispy risotto balls with sweet potato fries.
Cod £11.00
Chips £2.50
Lemon Tart (V) (GF) £6.00
- Lemon tart with fresh raspberries.

Cheese Burger £4.67
- Mayo, relish, lettuce and onions.
Chips and Cheese (Regular) £3.40
Falafel £6.37
- Handmade spiced chickpea balls in pitta with tzatziki and hummus.
Cod £7.50
Cod and Chips £9.20
Special Burger £8.78
- Double cheese, gherkins, feta cheese, tomato, salad, tzatziki and relish.
Red Alert £1.77
Plain Burger £4.39
- Mayo and onions.

Vegetable £7.95
Prawn Masala Dosa £9.95
- Steamed shrimp cooked in a masala of potato, onion, green chilli & tomato served inside a paper thin pancake.
Saag Paneer £6.50
- Spinachand homemade cottage cheese sautéed in butter with green chili and ginger.
Bombay Potato £4.50
- Stir fried potatoes cooked with peppers, tomato and cinnamon with coriander leaves.
Fish Molly £8.95
- King Fish marinated in turmeric sauce cooked in thick coconut milk with curry leaves, onion ginger added with lemon and tomatoes.
Chicken Tikka £7.50
- Tender boneless chicken flavoured with mild spices and cooked in a Tandoor.
Nadan Chicken Curry £11.95
- Chicken with bone cooked in homely keralan style.
Lamb Cheera Curry £8.50
- Lamb cooked with spinach along with a thick paste of tomato, cinnamon, garlic, onion, mustard and aromatic spices.