Deliciously Yummy in Chatham Menu

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Deliciously Yummy in Chatham has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs Plc. Joe's Kitchen offers many options including Rekorderlig Strawberry and Lime and Strathmore Still Water. Vinters Park includes a wide range like 1.5L or 0.33L. Sauvignon Blanc (187ml)(Bottle)(White Wine) and Cabernet Sauvignon (187ml)(Bottle)(Red Wine) from . Morelli's offers Ho Lok and Bottle Drinks.

Nearby Sample Menus

Plain Omelette with Chips £3.60
Crab Meat & Sweet Corn Soup £2.10
Chicken Foo Young £3.80
Bottle of Coke £1.70
Shrimp Foo Young £3.80
Beef Fillet with Black Bean Sauce £6.20
Kung Po King Prawn in Chilli £4.40
Chicken with Tomatoes £4.10

madras a rich hot & sour dish -
peshwari naan naan bread stuffed with a paste of sugar, ground nuts, sultanas and cream, and then baked in the clay oven - delicious. £1.70
- KING PRAWN £6.45
onion salad finely diced onions mixed with small pieces of cucumber, tomatoes and a special dressing - lovely with your papadoms. £0.50
chicken tikka shashlik boneless spring chicken marinated in yoghurt with herbs & spices, cooked on skewers with onions, peppers & tomatoes £2.85
tandoori king prawn jumbo sized prawns marinated in a delicate blend of yoghurt and spices and grilled to absolute perfection over flaming charcoal. £7.25
malayan biryani pineapple & banana. CHICKEN / MEAT £6.10
passanda cooked in a mild and creamy sauce prepared with ground almonds and yoghurt. CHICKEN TIKKA / LAMB TIKKA £5.80

Water Chestnuts Curd -
Cod Fillet -
Egg Fried Rice -
Sirloin Beef -
Pan-Fried Fish Fillet with Fresh Mango Sauce -
Chicken Claw in Black Bean Sauce -
Special Fried Rice -
Stir Fried Beef Shin in Black Pepper Sauce -

*Stir Fried Mangetout with Garlic Sauce -
Crispy Chilli Beef -
Chocolate Fudge -
Beansprout -
Bean Curd Rolls with Oyster Sauce -
Cod Fillet -
Roasted Duck with Singapore Noodle Soup -
King Prawn -

Hennessy XO £6.95
SUBZI MALAI KOFTA Vegetable and cheese dumplings simmered in a rich creamy gravy £4.50 / £7.50
LOBSTER PERI-PERI Tronconnettes of Scottish lobster, tossed in crackled mustard seeds and curry leaves, finished with galangal flavoured sauce. £21.95
Benedictine £2.25
Latte £2.50
CHUTNEY Chutney tray – per person £0.50
KHATTE BAINGAN Tangy and spicy preparation of aubergine with amchur powder £4.50 / £7.50
NAN Classic Indian bread cooked in a clay oven £2.10