De Wynns in Falmouth Menu

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De Wynns in Falmouth has no menu available, but can choose from many other options such as Cornish Knocker or Betty Stoggs from The Gem Fish Bar. Caffe Nero offers many options including Sweet & Salty Popcorn V, Vg, Gf and Sea Salt Popcorn V, Vg, Gf. Flying Fish Restaurant includes a wide range like Laurent-Perrier or Prosecco. Pistachio Profiteroles and Milk Chocolate Profiteroles from . Brothers Pizza offers Subway and Robinsons My 5 Blackcurrant 200ml.

Nearby Sample Menus

Lamb Kofte + Doner Mix £10.90
Lamb Shish + Doner Mix £10.90
Quarter Pounder Burger with Cheese Meal £5.90
- With chips and drink.
Chicken Shish Kebab £6.50
- Cooked on a charcoal grill. Contains mustard.
Jalapeno Cream Cheese (6) £4.00
Full Mixed Kebab £24.90
- Enough for 2 people. Donner, lamb shish, chicken shish & kofte. Contains mustard
Cheese Burger £2.00
Pepperoni Plus £8.99
- Green peppers, onions and pepperoni.

Chicken Wrap £5.00
Calamari (12) & Dip £6.00
Haddock £7.00
Cod Bites & Chips £8.00
Beans £1.50
Chicken Burger & Chips (Large) £5.00
Seafood Panko Prawns & Dip £6.00
Bacon Bap (Large) £3.00

Vegetarian Sausage £4.00
Homemade hummus, roast pepper & semi blush tomatoes £8.50
Cheesy Chips £4.50
Fish & Chips, cod fillet in our own ale batter with homemade tartar sauce ( may contain bones) £12.00
Local sausages with mash potato- served with a red onion, port & red wine gravy £9.95
Grilled chicken £8.00
Toast with Jam & Marmalade £2.00
Olives & Hummus with bread £4.50

Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A