Davys Of London (Wine Merchants) in Poplar Menu

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Davys Of London (Wine Merchants) in Poplar has no menu available, but can choose from many other options such as Sentito Pinot Grigio Blush - Italy or Goldfields Cabernet Shiraz - Australia from Gormet Burger Kitchen. N4 Eatery offers many options including Chicken Mayo and Cheese. Jazzgir includes a wide range like Efes Lager or Bianco Vernose, Pergolino from Italy. Kulfi Pistachio and Kulfi Mango from . Agra offers Cacao and Rjoha Monte Llano 2011 (Spain).

Nearby Sample Menus

Funghi Pizza £11.50
- Slow roasted mushrooms, thyme & confit garlic.
Deliziosa Pizza £7.00
Percheron Old Vine Cinsault £20.00
- 750ml red wine.
Desperados (330ml Bottle) £4.50
- Mexican tequilla beer.
Goats Cheese, Roasted Beetroot, Toasted Walnuts, Caramelized Onions with a Sweet Mustard Dressing £7.00
Ginger Beer - Schwepps £2.00
- 200cl.
Deliziosa £6.00
- Nutella Pizza with a choice of either Strawberry, Raspberry or Banana with Mascarpone.
Bad Dog Pizza £15.50
- Margherita, salamino piccante, gorgonzola, mixed peppers, rocket and bufala mozzarella.

Kleftiko £15.95
- Lamb shank served with potatoes & carrots in lamb jus.
Calamari £13.00
- Marinated squid in bread crumbs deep fried, served with chips & salad.
Beer (Efes Pilsen) £3.95
Chicken Iskender £13.50
- Grilled chicken on crispy pitta bread with tomato & yoghurt.
Lemonade (Can) £2.20
Still Water (Small) £2.20
Green Salad £6.50
- Season green salad with olive oil dressing.
Two Person Meat Meze Feast (2 Course Meal for 2 People) £38.95
- Starter: Hoummous, tzatziki, saksuka, minced lamb pastry, sucuk & mucver. Main course: Lamb shish, chicken shish, adana kebab, chicken wings & lamb ribs with rice & salad.

Grilled Halloumi (4 pcs) £5.45
- With mixed salad and drizzled olive oil. V.
Earl Grey Tea £2.00
Sausage and Chips £4.95
1/2 Pounder with Cheese £8.95
Cheese Peppers and Onion Omelette £7.95
- V.
Iced Tea £2.20
Happy Days Mixed Kebab £15.95
- Cubes of chicken, cubes of lamb, lamb kofte and BBQ chicken.
Calamari Rings (4 pcs) £5.45
- With mixed salad, tartare sauce and fresh lemon.