David and Ruth Roberts in Epsom Menu

David and Ruth Roberts in Epsom has no menu available, but can choose from many other options such as Shiraz Cabernet, One Chain Vineyards, South Australia or Sauvignon Blanc, Apelllo, Marlborough, NZ from Giggling Squid Esher. East India Restaurant offers many options including Dahi and Cucumber Raitha. Village Brasserie Of Reigate includes a wide range like Keema Rice or Vegetable Rice. Bottle Mineral Water (1.5L) and Sparkling Bottle of Water (1.5L) from . Tigris Restaurant offers Wood and Stone and Red Bull.

Nearby Sample Menus

  • Raw Almond Pots £2.00
  • Red Fruit Salad £3.95
    • Strawberries, blueberries, blackberry.
  • Banana £0.70
  • Evian Water (500ml) £1.50
  • Flax Seeds Breaded Chicken £8.99
  • Innocent (Green Apple, Pears, Kale, Baobab) £3.95
  • Falafel £8.99
  • Teriyaki Salmon (150g) £10.49
  • Burger Special £7.95
    • 1 burger, fried egg, fried onions, sausage, chips and beans.
  • London Special £8.95
    • 2 eggs, 2 bacon, 2 sausage, 2 black pudding, beans, chips and 2 toast.
  • Water £2.00
  • Fried Egg £4.00
  • Prawn Salad £4.80
  • Set 2 £8.95
    • 2 eggs, 2 bacon, sausage, beans, 2 hash browns, chips and 2 toast.
  • Tuna £6.95
  • Lucozade £2.55
  • Buffalo £6.90
    • Fresh tomato sauce, buffalo mozzarella, sun dried tomatoes, prosciutto, rocket, shaved parmesan and fresh basil.
  • Pepperoni £6.50
    • Fresh tomato sauce, fior di latte mozzarella, pepperoni, oregano, fresh basil and extra virgin olive oil.
  • Seafood Marinara £8.00
    • Fresh tomato sauce, prawns, squid, capers, anchovies, oregano, garlic, ollive oil, fresh parsley and lemon zest.
  • Quattro Verdure £6.90
    • Fresh tomato sauce, vegan mozzarella, mushrooms, spinach, aubergine and cherry tomatoes. Vegan.
  • Garlic Bread £4.00
    • Home-made dough, fresh nduja, fior di latte mozzarella.
  • Dressed Salad £4.25
    • Mixed leaves, cherry tomatoes, red onion, olives, radish and house dressing.
  • Timo al Limone Pollo £7.50
    • Spinach and mascarpone cream base, fior di latte mozzarella, thyme and lemon chicken, pickled red jalapenos and peppers, finished with olive oil and fresh parsley.
  • Spicy Garlic Bread £6.30
    • Home-made dough, fresh nduja, fior di latte mozzarella.
  • Half Pounder £5.50
  • Calamari £7.70
  • Curry Sauce £1.90
  • Chicken Filler Burger £4.70
  • Fanta (Can) £1.50
  • Dr Pepper (Can) £1.50
  • Chicken Nuggets (8 pieces) £4.80
  • Chicken & Mushroom £4.70
  • Chilli Peanuts £3.75
  • Drums of Heaven (Medium) £8.35
    • Famous Indo Chinese dish chicken lollipop tossed in the wok with chef's homemade chatpata & Szechuan sauce.
  • Naan £3.35
    • Choose from plain, butter, garlic, chilli, chilli & garlic, peshwari.
  • Fried Rice £6.45
    • Choose from vegetable, chicken, egg or prawn.
  • Palak Paneer (Medium) £8.95
    • Cottage cheese cooked with spinach in curry sauce.
  • Pilau Rice £4.25
  • Honey Chilli Potato (Medium) £7.45
    • Crispy new potatoes tossed in honey chilli sauce with sesame seed.
  • The Ravensbury Aromatic Crispy Duck (Quarter) (Medium) £12.55
    • Special masala duck served with plum sauce, thinly sliced cucumber & spring onions. Accompanied with 6 pancakes.
David and Ruth Roberts

David and Ruth Roberts

location

Address

14 Heathcote Road, Epsom, Surrey, KT185DX ,

phone

Phone

01372740809

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
14 Heathcote Road, Epsom, Surrey, KT185DX ,
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