David Harris in Tetbury Menu

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David Harris in Tetbury has no menu available, but can choose from many other options such as Water or Rio (Can) from Peri Passion. The Swan offers many options including Cheese Board with Crackers & Spiced Tomato Chutney and Chocolate Fondant with Chantilly Cream & Seasonal Berries. Curry Delight includes a wide range like Diet Coca-Cola or Coca-Cola. Water (Bottle) and San Pellegrino from . Cafe Sarnie offers Coal Grill and Bar and Still Water (V)(VG)(G)..

Nearby Sample Menus

Sag Aloo £2.40
Madras extra 60p
Chicken or Vegetable - Kori £4.50
Vegetable Somosa £2.00
Tandoori King Prawns £5.15
Sheek Kebab £2.50
Chicken Tikka Biryani £6.10
Apna Style 70p

Bavette Steak with Shallot Red Wine Sauce, Skinny Fries & Onion Rings £12.95
Homemade Leek & Potato Soup £4.50
Green Salad with Basil Oil £3.00
Chilli & Garlic Marinated Olives £2.95
Pan Seared Roast Salmon Fillet, Sautéed Spinach, Spring Onion Mash, Creamed Leek & Pea Sauce N/A
Young’s Beer Battered Market Fresh Fish with Chunky Chips, Pea Puree, House Mayo & Griddled Lemon £11.95
Veg of the Day £3.00
Sticky Toffee Pudding with Custard £4.95

*Sauteed Aubergines in Oyster Sauce -
Pan-Fried Fish Fillet with Fresh Mango Sauce -
Fried Singapore Rice Noodles -
Pork & Prawn Dumplings -
Spare Ribs in Black Bean Sauce -
Swiss Rolls -
Stir Fried Noodles -
Beef Stomach in Curry Sauce -

Chicken Mushroom Balti £7.20
Salmon Shorisha £11.90
- A medium dish cooked with fresh herbs and spices.
Veg Samosa £3.20
Korma (N) £6.90
- Very mild and sweet dish with coconut, sugar and fresh cream.
Malay Chicken (N) £9.50
- Sweet and creamy dish with almond, onion and coriander.
King Prawn Balti £10.90
Scampi £7.50
Copsilla £9.50
- Chicken breads filled with minced lamb, cooked in medium bhuban eswar tyle sauce with pepper, onion and coriander.

Mexican Chicken Baguette
- Packed with delicious Mexican style chicken breast, mild cheddar cheese and a hint of chilli, this baguette is packed with crunchy sliced red onion, fiery green jalapeños, sweet chilli sauce, and fajita flavour mayonnaise. It’s the liveliest lunch this side of Guadalajara.
Steak and Cheese Roll
- A puff pastry roll filled with shredded beef and Blue Stilton® crumb in a rich gravy.
Three Cheese Pizza
- Pizza has a combination of cheddar, mozzarella and gouda on a focaccia style base.
Tuna Crunch Pasta
- Made up of cooked pasta, dressed with a delicious red pepper and mixed vegetable mayonnaise. Topped with tuna, pickled vegetables and chopped chives.
Baguette Platter
- Tuna Crunch, Chicken Club, Ham and Cheese and Cheese Salad.
Chicken and Bacon Pasta
- A delicious cooked pasta, packed with tasty sweetcorn in a chive mayonnaise style dressing. Topped with barbecue flavour chicken and smoked bacon pieces.
Honey Roast Ham and Egg Salad Sub Roll
- Honey Roast Ham, crisp Iceberg Lettuce, fresh Tomato, hard-boiled Free Range egg, juicy Cucumber and Mayonnaise work together perfectly in this lunchtime treat. Served in our own pillow-soft, white bread, this lunchtime classic is as filling as it is delicious.
BBQ Chicken and Bacon Toastie
- Cooked sliced chargrill flavour chicken with a barbecue sauce, cooked sweetcure bacon with smoke flavouring, mature Cheddar cheese on white sliced bread topped with béchamel sauce, grated coloured mature Cheddar and mild white cheese.